Okokuzithokozisa Kokupheka Kokondla Umphefumulo.
Kusukela esidlweni sakusihlwa se-gourmet esiyingqayizivele kuya ku-workshop yokuxhumana noma ukudla ama-tapa bukhoma. Ngipheka ekhaya lakho ngemikhiqizo emisha, ubuchwepheshe kanye nemfudumalo yezimpande zami ukuze ngakhe izinkumbulo eziyingqayizivele.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Costa Blanca
Kwenziwa endlini yakho
I-Showcooking Tapas de Autor
Ama-tapas nokuhlafunwayo okumnandi kuza etafuleni ngokuqondile.
Ifomethi ekhululekile neyomkhosi enokudla okulula okukhethekile, ukudla okuthosiwe okucishe kube yi-crispy, inyama enqanyuliwe, namakhukhamba asawoti enziwe ekhaya. Ukukhetha okufaneleke ngokuphelele emibuthanweni yomndeni noma yabangane. Ukulungiswa bukhoma kwezidlo ezincane, ezinambithekayo, kusetshenziswa imikhiqizo yendawo ngendlela yesimanje yesi-Latin.
R 1,312 ZAR R 1,312 ZAR, isivakashi ngasinye
Iminimamu engu-R 5,247 ZAR yokubhukha
I-Masterclass Yama-Ceviche Nama-Marinade
Funda ukwazi kahle ukusika, amaphuzu okupheka kanye nama-marinade ezinhlanzi zasolwandle ngaphambi kokujabulela idili elimnandi.
Ngesikhathi sami e-Chile nokuhlanganyela amakhishi nozakwethu abahlukahlukene base-Peru abangamakhosi e-ceviche nezinhlobonhlobo zayo, ngizokuqondisa kancane kancane ekusebenziseni ukudla kwasolwandle, amasu emimese, nokulinganisela i-asidi/izinongo. Umsebenzi onamandla, ojabulisayo, futhi wokudla.
R 1,593 ZAR R 1,593 ZAR, isivakashi ngasinye
Iminimamu engu-R 6,372 ZAR yokubhukha
Isidlo Sakusihlwa Esiphrayivethi: Ukudla Okusezingeni Eliphezulu Nolwandle
Jabulela imenyu ephrayivethi lapho amasu okupheka asezingeni eliphezulu egqamisa okungcono kakhulu kwasolwandle nemikhiqizo emisha yezinkathi zonyaka.
Uhambo lokupheka oluhlelwe kahle, lapho ukusha kokudla kwasolwandle kuhlanganiswa namasu obuciko njengokulungiswa ngendlela ekhethekile, ukufakwa kumarinade, nokufakwa kuviniga. Ilungele izithandani, imindeni noma amaqembu amancane afuna isidlo sakusihlwa esingenakulibaleka ekunethezekeni kwendawo yabo yokuhlala.
R 1,781 ZAR R 1,781 ZAR, isivakashi ngasinye
Iminimamu engu-R 3,561 ZAR yokubhukha
Imenyu eqokiwe
Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa
Izimfanelo zami
9 iminyaka yesipiliyoni
Ngangiyi-sous chef endaweni yokudlela eyaziwayo eSantiago - eChile.
Imfundo nokuqeqeshwa
Ngithole iDiploma Yobuchwepheshe ku-Haute Cuisine - International Cuisine e-Venezuela.
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.
Engigxile kukho
Ngizoza kuwe
Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.
Izinto okufanele uzazi
Izimfuneko zokuba isivakashi
Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.
Izidingo zabanokukhubazeka
Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi
Inqubomgomo yokukhansela
Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R 1,781 ZAR Kusuka ku-R 1,781 ZAR, isivakashi ngasinye
Iminimamu engu-R 3,561 ZAR yokubhukha
Ukukhansela kwamahhala
Oshefu ku-Airbnb - kuhlolelwa ikhwalithi
Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
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