Amasevisi We-Airbnb

Oshefu e-Sils

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Sils

Ikhasi 1 kwangu-1

Ushefu e-Costa Brava

Umpheki Ophrayivethi u-Yocelyn

Uchwepheshe wezidlo zase-Mediterranean nezase-Spain, okokuzithokozisa kwe-paella, amathonya ase-Latin nawase-Asia, i-sushi, ukudla kwangasese, okugxile ekhwalithini

Ushefu e-Barcelona

Ukupheka kwe-barbecue kanye ne-paella

Ngingumpheki wase-Argentina onguchwepheshe wokupheka ngomlilo nangamalahle, onolwazi lwe-TV, imicimbi yamazwe ngamazwe kanye nabalandeli abangaphezu kuka-1M, ngakha izipiliyoni ezihlukile ngesitembu sohambo lwami emhlabeni jikelele.

Ushefu e-Costa Brava

Okwenziwe Ngelayisi: Ama-Paella Nokunye

ISAPHULELO esingu-100€ ngeKHODI: CHEF100PROMO Ama-paella nama-fideuà okudla okumnandi enziwe ngemikhiqizo yendawo, yezinkathi ezithile.

Ushefu e-Barcelona

Ukupheka kwesimanje kwaseMedithera

okokuzithokozisa kokudla kwezinto eziphambili eziphefumulelwe ngobuningi baseMedithera futhi kuthuthukiswe ngamasu esimanje.

Ushefu e-Barcelona

Umpheki Wokudla Kwasolwandle Wase-Italy Ophrayivethi — Barcelona

Umpheki wokudla kwasolwandle oqeqeshwe e-Italy. Ukudla kwasolwandle okusha okutholakala njalo ekuseni ezimakethe zase-Barcelona. Izidlo zakusihlwa ezizimele ezinezidlo eziningi ku-villa yakho, ku-yacht noma ophahleni. Iwayini lifakiwe. Wena vele ujabulele.

Ushefu e-Other (International)

Imenyu yokuhlonipha ka-Private Chef Jaume

I-Mediterranean, yamazwe ngamazwe, ye-vegan, i-gourmet rice. Iminyaka engu-10 ekuphekeni kwezinga eliphezulu kwemindeni, imikhumbi yokunethezeka kanye nezindawo zokudlela ze-Michelin.

Wonke amasevisi Oshefu

Imenyu ye-Michelin ekhaya ngu-Chef Privada Juliana

Ukuxubana kwezizwe eziningi, ubuciko, ukupheka kwezinto ezintsha, ubuchwepheshe obuthuthukile. Usebenze ezindaweni zokudlela ezinezinkanyezi ezingu-3 ze-Michelin: i-Disfrutar (e-Barcelona) ne-Noma (e-Copenhagen)

Umpheki Ophrayivethi u-Joel

ISAPHULELO esingu-100€ NGEKHODI: CHEF100PROMO I-Paella, ukudla kwase-Catalan, izinongo ezicatshangelwe kahle, ezivumelana nazo zonke izinhlobo zokudla nokungakwazi ukudla okuthile.

Umpheki Wangasese u-Tina

Izinhlobonhlobo zelayisi, ukudla kwase-Spain nase-Catalonia, i-omakase, ama-dessert enziwe ngezandla.

Uhambo lokunambitha ukudla olwenziwa nguMpheki Ophrayivethi u-Giorgio

I-Italian, i-Mediterranean, i-fusion, umpheki wangasese, imicimbi, i-haute cuisine.

Ukudla okunethezekile kweminyaka yama-90 e-Barcelona okwenziwe ngumpheki u-Helga

Okokuzithokozisa kompheki wangasese okufana nokwamafilimu okuthathwe ekubukeni, ekunambitheni, ekufashinini, kwezobuciko, ekudleni, emculweni nasekuhleleni okukhohliwe kwase-Barcelona kwasekupheleni kweminyaka yama-80 nama-90 okuklanyelwe ukuvusa zonke izinzwa ezinhlanu.