Oshefu e-South Ockendon

Inhlanganisela yase-Asia-French ka-Philippe

I-French-Japanese gourmet fusion ne-umami, ibhalansi, ukunemba, nokumangala.

I-Caribbean-Asian fusion ka-Michele

Unentshisekelo yokusungula ukunambitheka okuyiqiniso, okuyingqayizivele okuhlanganisa i-Caribbean ne-Asia.

Ukudlela i-fusion yomhlaba wonke enesibindi ka-Gerald

Ngihlanganisa ukunambitheka kwase-Middle East nase-Europe kube ukudla okungenakulibaleka.

Amaphathi edina ase-Mediterranean ka-Luigi

Ngafunda ukupheka i-naturopathic e-King's College London futhi ngaqhudelana e-Cuochi d 'Italia.

Ukunambitheka Kwezwe

Ngisungula ukunambitheka okucatshangelwayo okujabulisa amakhasimende ami okunikeza okokuzithokozisa okuhehayo.

Ukudla kwesitayela sehhotela okulungisiwe ngu-Jonathan

"Ngihlanganisa ukuhlukahluka nokunemba kuzo zonke izidlo, ngisungula okokuzithokozisa kokudla okungenakulibaleka okujabulisa izinzwa futhi kushiye imibono ehlala njalo."

Ukudla kwenkathi yonyaka, kwesimanje kwase-Europe kuka-Sasha

Ngaqeqeshwa e-Le Cordon Bleu futhi ngakha izindlela zokupheka ze-Great British Chefs.

Ukunambitheka kwenkathi yonyaka ngu-Emily

Umpheki oqeqeshiwe wase-Michelin oletha imfudumalo yase-Italy etafuleni lakho, nomaphi lapho ukhona.

Ukunambitheka komhlaba wonke kanye ne-BBQ ka-Sean

Ngikhethekile ku-BBQ nokudla okucwengisisiwe kwase-Japan, e-Mediterranean, nase-Middle East.

I-British Feasting dinner no-Karl

Ex Mayfair pastry chef, okwamanje usebenza emindenini ye-UHNW ukusungula amasevisi okudlela

Ukudla okumnandi komzimba wakho, ingqondo, nomphefumulo

Ukudla kwezitshalo, okunempilo, nokumnandi, okwamukela ukusimama nenkathi yonyaka.

Amamenyu ase-Italy ka-Giovanni

Ngipheke ezindaweni zokudlela ezihamba phambili zase-Italy, kuhlanganise ne-Al Duca enkabeni ye-London.