Amasevisi We-Airbnb

Oshefu e-Tenafly

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Tenafly

Ikhasi 1 kwangu-1

Wonke amasevisi Oshefu

Ukuzithokozisa Kokupheka Kompheki Wangasese Kokuvakasha Kokunethezeka

Abasunguli be-Holistic Curated Kitchen, abahamba kulo lonke i-Northeast, bangabafundi abaphumelele e-Johnson & Wales abaneminyaka engu-30+ yokuhlangenwe nakho kokupheka, abasungula ukudla okumnandi nokuhleliwe.

I-Afro-Caribbean Soul ka-Olushola

I-Afro-Caribbean, isitayela sokupheka, i-R&D, okunambitheka okunomoya, okunamasiko.

Okokuzithokozisa kwe-Farm to Table kukaChef Tara

Isiqubulo sami sithi "Injabulo Ngokudla". Uma ungithatha njengompheki wakho ngiyathembisa ukukuletha izitsha ezimibalabala, ezinambitheka kahle ngisebenzisa izithako ezisanda kuvunwa, ezinye zazo ezitshalwe engadini yami!

Okunambithekayo okuthandwa umhlaba wonke kuka-Natacha

Uchwepheshe ekudleni kwaseMelika, kwaseFrance kanye nohambo lokudla lwamasiko.

I-Takemori Omakase

Ukuletha izithako zendawo, zesizini ezilungiselelwe ukuze zifanele noma yisiphi isenzakalo ngokuqondile emnyango wakho.

Ukudla okumnandi okusungulwe ngu-Jimi

Okwase-Italy, ukulungiselela ukudla, indawo yokubhaka, amaresiphi abonisa ubuciko, enye indlela yokudla okusezingeni eliphezulu.

I-Chef Made Feasts ye-The Dining Collective

Siyinkampani encane ye-catering esungulwe abantu base-Michelin abahlala e-New York City. Singabapheki abazimele abaneminyaka eminingi yesipiliyoni ezindaweni zokudlela abalungiselela amakhasimende asezingeni eliphezulu idili elimnandi.

I-Parmigiano on Wheels noMpheki u-Chris

Ukudla kwase-Italy kwase-Brooklyn/Queens okukwenza uzizwe uhlezi e-trattoria e-Sicily

Ama-Session Ekhishi LikaTobi

Ifilosofi yami yokupheka isuselwa ezinkathini zonyaka, iqondiswa amathonya omhlaba, ubuchwepheshe bezinga le-Michelin, nokukhuliswa okubunjwe ulwandle. Ngicela ungithumele umyalezo ngaphambi kokubhukha. Siyabonga!

Ubusuku Bompheki Oyingasese wase-NYC no-Stephanie Cmar

Ngiletha amakhono angaphezu kokupheka. Ukusebenza ngaphakathi emakhaya kungifundise indlela yokuhlanganisa ubungoti nobufudumala, ukubona kusengaphambili izidingo, nokwakha okokuzithokozisa okungelula.

Imihlangano ka-Ilke Schaaf

Kungakhathaliseki ukuthi yisikhathi sokuphola, iphathi yesidlo sakusihlwa, umcimbi wenkampani, noma noma yiluphi uhlobo lokugubha, ungalindela izidlo ezisezingeni eliphezulu ezinezithako zesizini zendawo

Okokuzithokozisa kweshefu eyimfihlo kwe-The Culinistas

Sifanisa abapheki abangasese abahloliwe nababungazi ukuze kube nokokuzithokozisa kokudla ekhaya. Umpheki wakho uzothenga, apheke endaweni, akunike ukudla noma agcwalise ifriji futhi ahlanze. Amamenyu angaguqulwa ngokwezifiso!

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka