Oshefu e-Trapani

Ushefu e-Sicily

Ukupheka Kwezinkanyezi ekhaya

Imikhiqizo yami yokupheka ibonisa okokuzithokozisa kwami kokuhamba nokusebenza ezindaweni zokudlela ezihamba phambili e-Italy, i-pasta esanda kwenziwa ngezandla kanye nokunambitha iwayini lase-Sicily yikhono lami.

Ushefu e-Sicily

Amakilasi okupheka, Isidlo sasemini sangasese kanye ne-Show cooking

Ukudla kwesintu nokwenkathi yonyaka

Ushefu e-Sicily

Ukupheka kwesimanje, ubuchwepheshe nokuba yiqiniso

Imikhiqizo yami ihlanganisa ubuhle obusezingeni eliphezulu, ukunambitheka kanye nenkumbulo.

Ushefu e-Sicily

I-Radici Terrone ka-Chef Alessandro

Izidlo zami zivela ekuhlanganeni kwesiko lase-Naples nelase-Sicily, okunothiswe ngokuhlangenwe nakho okutholwe e-Italy nase-London nase-Ibiza, ezindaweni zokudlela ezivelele.

Ushefu e-Sicily

Ukupheka Okusezingeni Eliphezulu okunokunambitheka okuvamile kompheki u-Austero

Ngiphakamisa ukudla okunenkanyezi okunokunambitheka okuvamile nokweqiniso igcwele izinhlobo ezihlukile nezimnandi ngaphandle kokweqisa Ngine-HAACCP nesitifiketi sokuphepha emsebenzini

Ushefu e-Sicily

Ukudla okukhethekile okulethwa ekhaya okulungiselelwe ngu-Luca

Ngiphakamisa amamenyu asukela ku-pasta eyenziwe ekhaya kuya kokunikezwayo kwamazwe omhlaba.