Amasevisi We-Airbnb

Oshefu e-Winchester

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Winchester

Ikhasi 1 kwangu-1

Wonke amasevisi Oshefu

Ukudla okunethezekile okuphezulu kukaChef Derek

Ngiletha iminyaka engaphezu kuka-10 yobuholi bokupheka emadilini azimele anethezekile akhelwe ekunambitheni okunesibindi, ukwamukela izivakashi ngemfudumalo, nokudla okunethezekile okwenziwe ukuze kwabelwane ngakho. “AMAMENYU ANGOKWEZIFISO AYATHOLAKALA”

Ukudla kwekhaya okunethezekile kuka-Simeon

Ngapheka emakhishini okudla okusezingeni eliphezulu e-Napa, e-Aspen nase-Europe ngemva kokuthola iziqu ze-Culinary Arts.

Okunambithekayo okuqinile kukaChef Kay Kay

Ngiphekele osaziwayo nama-VIP, ngavula indawo yokudlela, futhi ngathwebula uhlelo lwe-TV.

Iphromo Ekhethekile: Ukudla okumnandi komhlaba wonke kwe-Rosemary

Ngisungula izidlo ezintsha ezihlanganisa izinhlobo zokupheka ezifana nezeMelika, ezeFrance, eze-Italy, nezeCreole. Thola ISAPHULELO esingu-25% kukho konke okunikezwayo (okufika ku-$250) ngekhodi ethi CHEF2026

Ukudla kwase-Asia okusezingeni eliphezulu okwenziwe ngu-Steven

Umpheki oyisikhulu ohlanganisa izinongo zase-Asia namasu aseNtshonalanga anamuhla ukuze enze izipiliyoni zokudla ezizimele ezinhle kodwa ezitholakalayo

Ukudla okunomsoco okwenziwa ngu-Travis

Nginezibuyekezo ezingu-72 zezinkanyezi ezinhlanu futhi ngiqhuba i-Traveling Chef LLC, ngigxile ekwenzeni abantu bajabule ngokudla.

Ukudla okuthokozisayo okwenziwe nguChef Seth & Gant

Njengoba sineminyaka ecishe ibe ngu-50 yesipiliyoni sokupheka esihlanganisiwe, esivela emakhishini kaThomas Keller & Michael Mina phakathi kwabanye, sidlala ngokudala ngezindlela ezintsha nokunambitheka.

Ukudla okunethezekile okukhuthazwa umlilo okwenziwa ngumpheki u-Omari Jeter

Ngiyazazi kahle izindlela zokusebenzisa umlilo, kusukela entuthwini yamapulangwe kuya ekushisweni komlilo ukuze ngithuthukise ukudla okusha.

Umpheki Waphrayivethi waseLas Vegas uRaine

Ukudla kwase-Caribbean, umpheki ozimele, ukudla kwezinkampani, amasevisi okudla okungenzi-nzuzo.

I-Cuisine4thaCulturez kaChef Jasimine

NGILETHA INHLANGANO YOKUNAMATHISELA OKUNONISA UMPIHEPHO WONKE UMUNTU. Ukuhlanganisa izintandokazi ezivela emasikweni ahlukahlukene ukuze wenze izidlo ezimnandi, neziyingqayizivele ezizoshiyela umuzwa ongaphazamiseki emlonyeni wakho.

Amamenyu okunambitha acolisisiwe ka-Jose

Ngavula izindawo zokudlela ezinezinkanyezi ezintathu ze-Michelin futhi ngipheka njengomsizi wompheki e-Riviera Carbone.

Amamenyu ezidlo eziningi avela ku-Food Fire + Knives

I-Food Fire+Knives iyinethiwekhi yakho ehamba phambili yabapheki abazimele nabapheki abangasese basekhaya ukuze uthole ukuzithokozisa kokudla ekhaya. Thola isaphulelo esingu-25% esingafika ku-$250, esisebenza kuze kube ngu-September 30, 2026. Sebenzisa Ikhodi Yephromoshini ethi TOPCHEF0925

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka