Amasevisi We-Airbnb

Oshefu e-Central Islip

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Isidlo Esiyimfihlo Esinikezwa Umphathi Wekhishi u-Jordan White

Ukupheka ngaphandle kwemikhawulo, ukubeka ukunambitheka kuqala. Ngifunde e-France, kodwa ngigxila ekudleni okunethezekile kwamazwe ngamazwe nezidlo ezifiswa abantu.

Okumnandi okunethezekile okulungiswe nguChef Adrii

Umsunguli/ Umpheki Oyinhloko we-Adrii's Kitchen & Umpheki Wangasese Ohambayo

Umpheki Ophrayivethi u-Meena

Ukupheka okunobuciko, ukufaka izinto ezinhle, ukufaka izinhlobonhlobo zezinongo, amasiko okupheka.

Ukudla Kwangasese Okucatshangelwe Nokungenisa Izivakashi Okusezingeni Eliphezulu

Umpheki Wangasese wase-New York ochwepheshe kumamenyu okunambitha okwenziwe ngokwezifiso, anezidlo eziningi kanye nokungenisa izihambi okucatshangelwe kahle, okusekelwe emakhonweni aphakeme nendlela yesimanje yokubonisa.

Ukudla okulungiselelwe uChef Melech Castillo

Ngiyakwazi ukwenza amamenyu aqokiwe nemicimbi yangasese, ngidala izipiliyoni zokudla ezingasoze zalibaleka nesevisi ehlukile njalo. Ungavakashela iwebhusayithi yami ukuze uthole imininingwane eyengeziwe. www.melechcatering.com

Ukudla okumnandi kwase-Spain okulungiselelwe ngu-Massimo

Jabulela umoya ophilayo wokudla kwase-Spain no-Massimo. Kulolu hambo olujabulisayo lokupheka, uChef Massimo wenza ukudla okunokunambitheka okuphawulekayo, izithako ezimibalabala, namasiko acebile aseSpain kuphile.

Amasiko ase-Italy ka-Gerardo

Nginesipiliyoni seminyaka engaphezu kwengamashumi amabili ngisebenza ezitolo zokudlela futhi ngingumpheki wangasese wamakhasimende abalulekile futhi ngiqeqeshelwe ukuba ngumpheki wamakhekhe.

Ukudla okunethezekile okusungulwe nguChef Misun

Ngisungula izidlo ezisezingeni eliphezulu ngisekelwa ukuqeqeshwa okusemthethweni kwezobuciko bokubhaka namasu okupheka.

Ukuhlangenwe nakho Kokudla Ngekhishi likaRosy

Ngiyaziwa ngesitayela sami sokupheka esenziwe ekhaya nesingokoqobo, isitayela samaDominican, esigqamisa amakha esidlo ngasinye futhi senza izivakashi zijabulele futhi zithande ukudla kwethu.

Umpheki Ophrayivethi u-Massimo

Okwase-Italy, Okwase-Italy Kwesifunda, Okwase- Okwase-America, Okwase-Spain, Okwase-Mexico, Okwase-France, Okwase-South America, I-Haute Cuisine, Amakilasi Okupheka, Ukulungiselela Ukudla, Amasevisi Ompheki Wangasese.

Okokuzithokozisa Kokupheka I-Jollof Okusebenzisana Kwe-Tijaara

I-Munira igxile kokuzithokozisa kokudla okusebenzisana nabantu okudizayinelwe ukukhulisa ukuzibandakanya, ubuhlobo, nokusebenza kahle ngezinga elikhulu. Kukhona ongakukhetha okucabangela izinzwa.

Amabhodi okudla okulula nokudla okuncane ka-Ibrie

Ngiletha ukuqeqeshwa kukapheki wangasese kokuthi ushizi okukhethiwe, i-charcuterie, kanye nokudla okuncane.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka