Amasevisi We-Airbnb

Oshefu e-Hoboken

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Hoboken

Ikhasi 1 kwangu-1

Ushefu e-New York

Ukudla okuhle kuka-Jeremy

Ukudla okuhle, okunambithekayo okugqugquzelwe uhambo lomhlaba wonke, okusungula izinkumbulo ezihlala njalo.

Ushefu e-New York

Ukudla okumnandi emhlabeni wonke kuka-Robert

Umnqobi we-James Beard Ivy Award, ngingumpheki we-Consulate General nenxusa.

Ushefu e-New York

Isevisi Yompheki Ophrayivethi ka-Indi

Nginikeza okokuzithokozisa kokudla okuphezulu okunemenyu eqokiwe yombuthano wakho.

Ushefu e-New York

I-Upscale Home Cooking by Deirdre

Ngiletha ukudla kwamadolobha amakhulu ekhaya lakho okunokudla okuhlukahlukene.

Ushefu e-New York

Ubumnandi obuphindwe kathathu buka-Nik

Ngihlanganisa abantu ngokudla kwami kwase-Mexico, kwaseMelika, nokwase-Italy.

Ushefu e-New York

Ukudla okuphakanyisiwe kwase-Caribbean ngu-Dericka

Uchwepheshe ekudleni okuhlukahlukene nokusungula amamenyu okupheka aqokiwe, asezingeni eliphezulu.

Wonke amasevisi Oshefu

Parmigiano on Wheels w Chef Chris

Ukudla kwase-Brooklyn/e-Queens Italian okunomuzwa wokuhlala e-trattoria e-Sicily

Ukudla kwase-Cosmopolitan kwase-Italy ngo-Ivan

Ngihlanganisa ukunambitheka kwase-Italy nase-Central European nezithako zasendaweni, zemvelo.

Ukudla komphefumulo kwe-Afro-Caribbean ka-Olushola

Ngiye ngasebenza ezindaweni zokupheka ezihamba phambili e-NYC, okuhlanganisa i-Red Rooster, i-Food52, ne-The Kitchn.

Ukudla kwangempela kwase-Italy kuka-Francesco

Ngingumpheki nomculi wase-Modena, e-Italy.

I-Sensory Eats ngu-Chef Toni

Ngingumpheki nje odweba ubuciko. Ikhishi? Istudiyo sami. Itafula lakho? Igalari yami. "Ngifisa ukugqugquzela" abanye ukuba bazame imiqondo ehlukahlukene yokudla okuthandwayo; ngikunika i- #ToniTwist, uma uthanda.

Isidlo Sakusihlwa Senkathi Yonyaka Esitholakala Endaweni ngu-Annabelle

Ngipheka ukudla okuhle nokunempilo okwenziwe ngezinkathi zonyaka ezivela emapulazini. Konke kwenziwa ngothando nangokusebenzisa izithako zekhwalithi ephezulu kunazo zonke e-New York.

I-Globetrotting flavour ka-Natacha

Uchwepheshe woMdabu, wesimanje waseMelika, ukudla kwase-France nohambo lokudla kwamasiko.

Ukudla okusezingeni le-Michelin kuka-Nicholas

Ngihlanganisa ngokuqhubekayo amathonya akudala ase-France, e-Asia, nase-New American ukuze ngithole imali enhle.

Ukudla okumnandi okwenziwe ngu-Jimi

Nginikeza ukudla okunethezekile, okucatshangelwe kabusha ngobuciko nobuchwepheshe obunesibindi.

IsiNtaliyane esiphakeme nguMpheki u-Mario wase-Ballato

Jabulela ukudla kwase-Italy okulungisiwe ngu-Chef Mario Vitolo, okwenziwe ngomkhuba womndeni, ubuchwepheshe bomhlaba wonke, nokwamukela izivakashi okusuka enhliziyweni. Isidlo sakusihlwa sangasese esingenakulibaleka lapho konke ukunambitheka kuxoxa khona indaba.