Amasevisi We-Airbnb

Oshefu e-Maywood

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Maywood

Ikhasi 1 kwangu-1

Ushefu e-Fairfield County

Amamenyu e-global-fusion ka-Kamal

Ngithuthukise ikhono lami ezindaweni zokudlela ezihamba phambili zase-NYC—futhi manje ngenza ukudla kwezindawo ezincane.

Ushefu e-Catskills and Hudson Valley

Isevisi Eyingqayizivele Ezenziwa Ngabantu Abayingqayizivele

Umculi onomoya oqinile odala okokuzithokozisa kokupheka.

Ushefu e-New York

Ukupheka Kwase-Italy Ekhaya No-Chef Mikey

Ngiqeqeshwe e-Institute of Culinary Education futhi ngangiyisous chef esitolo sokudlela sase-Italy esinezinkanyezi ze-Michelin i-Rezdôra.

Ushefu e-Killington

Ukuzithokozisa Kokupheka Kompheki Wangasese Kokuvakasha Kokunethezeka

Abasunguli be-Holistic Curated Kitchen, abahamba kulo lonke i-Northeast, bangabafundi abaphumelele e-Johnson & Wales abaneminyaka engu-30+ yokuhlangenwe nakho kokupheka, abasungula ukudla okumnandi nokuhleliwe.

Ushefu e-New York

Imicimbi Yesidlo Sakusihlwa Esiyimfihlo Nezindawo Zokudlela ZikaChef Sarah

Ukunikeza okokuzithokozisa okuhleliwe, okunomthelela okukhulu okusa izivakashi ezindaweni ezihlukahlukene.

Ushefu e-Catskills and Hudson Valley

Ukudla okusezingeni eliphezulu kwenkathi yonyaka okwenziwe ngu-Lindsey

Ngiletha ukuqeqeshwa kobuchwepheshe okusezingeni eliphezulu okuvela e-Culinary Institute of America kuhambisane nomoya wokungenisa izihambi wangempela esidlo ngasinye, ekhoshweni ngalinye, nakuwo wonke umthamo.

Wonke amasevisi Oshefu

I-Takemori Omakase

Ukuletha izithako zendawo, zesizini ezilungiselelwe ukuze zifanele noma yisiphi isenzakalo ngokuqondile emnyango wakho.

Okumnandi okunethezekile okulungiswe nguChef Adrii

Umsunguli/ Umpheki Oyinhloko we-Adrii's Kitchen & Umpheki Wangasese Ohambayo

I-Deliche Catering Co

Ukupheka kokunethezeka nokokuzithokozisa kompheki wangasese kuyatholakala ekhaya noma ku-Airbnb. Sisebenza ngokukhethekile ekuphekeni kokudla okunethezekile okusezingeni eliphezulu, izindawo zokupheka ezisebenzisanayo, imishado, imicimbi namakhasimende asezingeni eliphezulu kulo lonke i-NYC ne-NJ.

Ama-Session Ekhishi LikaTobi

Ifilosofi yami yokupheka isuselwa ezinkathini zonyaka, iqondiswa amathonya omhlaba, ubuchwepheshe bezinga le-Michelin, nokukhuliswa okubunjwe ulwandle. Ngicela ungithumele umyalezo ngaphambi kokubhukha. Siyabonga!

I-Chef Made Feasts ye-The Dining Collective

Siyinkampani encane ye-catering esungulwe abantu base-Michelin abahlala e-New York City. Singabapheki abazimele abaneminyaka eminingi yesipiliyoni ezindaweni zokudlela abalungiselela amakhasimende asezingeni eliphezulu idili elimnandi.

Ukudla okumnandi okusungulwe ngu-Jimi

Okwase-Italy, ukulungiselela ukudla, indawo yokubhaka, amaresiphi abonisa ubuciko, enye indlela yokudla okusezingeni eliphezulu.

Ukudla okunomsoco kwase-Europe okulungiswe ngu-Massimo

Zithokozise ngomoya onamandla wokudla kwase-Europe no-Massimo. Kulolu hambo olujabulisayo lokupheka, uChef Massimo uletha ukunambitheka okugqamile, izithako ezimibalabala, kanye namasiko acebile okudla.

Imihlangano yasekhaya enomusa ka-Deja

Ngaqeqeshwa e-Jna Culinary Arts Institute futhi ngapheka e-Jj Bootleggers.

Amamenyu Ahlanganiswe yi-Flawless

Umsunguli u-Christine nethimba lakhe bakunikeza ukungenisa izihambi kwezinga lomhlaba.

Amaflava ase-Caribbean nemicimbi ka-Maria

Ngingumpheki wezokudla futhi ngingumpheki waseDominican oqeqeshiwe onediploma evela e-Escoffier.

Isidlo Esiyimfihlo Esinikezwa Umphathi Wekhishi u-Jordan White

Ukupheka ngaphandle kwemikhawulo, ukubeka ukunambitheka kuqala. Ngifunde e-France, kodwa ngigxila ekudleni okunethezekile kwamazwe ngamazwe nezidlo ezifiswa abantu.

Bespoke Dining by Chef Kimberly

Ukudla Okwenziwe Ngokwezifiso: ukudla kwangasese kwezinga le-concierge okunemenyu ezenziwe ngokwezifiso, ukuthengwa kwezinga eliphezulu, ukufakwa kwezitsha ngobuciko nesevisi enobuhlakani kumakhasimende akuqakathekisayo ukunethezeka okungenamsindo nokwenziwa ngendlela engenasici. Yonga u-50% NYHOST50