Oshefu e-Miami

I-Culinary Fest ka-Chef Elena iyeza edolobheni

Ngazalelwa e-Venezuela, ngamenenja indawo yokudlela ehamba phambili yase-Brooklyn futhi ngasebenza ku-MasterChef Latino.

Ukudla okumnandi okuphakanyisiwe ngu-Farid

Ngiyakuthanda ukupheka okunothando okugxile othandweni, uthando, nenhlonipho. Ngisebenze noRocco DiSpirito wase-Union Pacific, indawo yokudlela ehamba phambili yedolobha lase-NY enezinkanyezi ezingu-3 ze-Michelin & uChef Sam Hazen ovula i-Rue 57.

I-sushi kanokusho ka-Tomas

Ngiletha ukudla kwe-sushi okusezingeni eliphezulu nombukiso obukhoma ongenakulibaleka ku-Airbnb.

I-Gourmet Soul & Caribbean Food ka-Tommi Nikhail

Ngamakhono okubhaka amabhonasi nama-hibachi, nginikeza ukudla okusezingeni eliphezulu ekudleni okuningi.

Ukudla okumnandi kwase-Italy nase-Mediterranean French Ekhaya

Ngingumnikazi we-Epicureans Of Florida, umpheki ozimele nebhizinisi lokupheka.

Ukupheka kwasepulazini nge-Dane

Ngifake inkanyezi yezivakashi ku-The Restaurant and The Morning After TV futhi ngawina impi ye-taco.

Woza, ake ngikudlise

Ukuphakela umphefumulo nohlangothi lwe-sass: lapho ukudla okunethezekile kuhlangabezana khona nobuciko futhi konke ukulunywa kuxoxa indaba.

Ukudla kwezinga le-Michelin kuka-Collin

Ngileminyaka engu-10 ngisebenza njengompheki we-villa e-Miami futhi ngiqeqeshwe e-San Diego Culinary Institute.

Savor & Stay: A Chef Cuinn Airbnb Experience

Thuthukisa ukuvakasha kwakho ngohambo lokupheka oluphrayivethi. ukupheka bukhoma nokudla okumnandi

Ukunambitheka okusuka enhliziyweni kwase-Caribbean ngu-Tricia

Ngikhethekile ekuletheni izimpande ezijulile zase-Caribbean nenhliziyo egcwele uthando kuzo zonke izidlo.

I-Food NetWork Chef Umsebenzi wobuciko Ngu-Chef Anthony

Uthanda zonke izinhlobo zokupheka, okuletha ukunambitheka nobuqotho.

I-Premium Omakase con Tomas

Okuhlangenwe nakho kwe-sushi yobukhazikhazi enomkhiqizo okhethiwe njengosamoni waseFaroe Islands kanye nama-scallop aseHokkaido