Amasevisi We-Airbnb

Oshefu e-Milton

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Imicimbi ephrayivethi e-Coastal & Countryside

Sinikeza amasevisi aphelele emicimbi yangasese enompheki. Amamenyu ahlelwe ngokuphelele kusetshenziswa izithako zekhwalithi ephezulu ezitholakala endaweni ngangokunokwenzeka. Sisebenza e-NH/VT/MA nase-Cape Cod.

Itafula likaChef weChopped Champion elivela ku-Christopher

Njengomqhudelani ojwayelekile emibonisweni ye-Food Network, nginikeza okokuzithokozisa kokudla okukhuthazwa umhlaba wonke.

Ukulunywa kwemicimbi ephakeme nge-Blonde ku-Run Catering

Ngangincintisana nezinye zeziteki EZIHAMBA PHAMBILI e-Boston futhi ngawina.

Amasevisi Ompheki Ekhaya

Amasevisi ompheki wangasese, izidlo zakusihlwa, ukulungiselela ukudla, ukuhlela imenyu, kanye nokokuzithokozisa kokupheka kwezempilo okwenziwe ngokwezidingo zokudla kwekhasimende ngalinye, indlela yokuphila, usayizi weqembu, kanye nemigomo.

Umpheki Ophrayivethi u-Aguinaldo

Indawo yokudlela esezingeni eliphezulu, ukupheka okusezingeni eliphezulu, izithako zenkathi yonyaka, okokuzithokozisa kokudla okwenzelwe wena.

Imihlangano enomoya wase-Italy ka-Anthony

Ngiletha ukuqeqeshwa kwe-Johnson and Wales neminyaka engu-12 njengo-Executive Chef e-Costantino's

Ukudla Okusezingeni Eliphezulu Okwenziwe uChef Carlos

Ukudla okuhlanganiswe kwe-Latin, ukudla okunempilo, okuthandwa e-Andean nase-France, i-ceviche yangempela.

Imicimbi ye-Hibachi ne-sushi ye-The Hibachi Guy

Ngihola i-Sifu Hibachi ne-Sushi, ngisebenza emicimbini enezivakashi ezingaba ngu-600.

Ukudla okunethezekile kuka-Joe

Ngiletha okokudla kwekhwalithi yezinkanyezi ze-Michelin ngokuqondile ekhaya lakho.

Ukudla Okukhethiwe Nokokuzithokozisa noMpheki u-Morgan

ukudla okunomuzwa okususelwa emiqondweni enobuciko nasezimpandeni zomlando! Umpheki wangempela onothando lokusungula okokuzithokozisa kokudla okungenakulibaleka kuyilapho enikeza nemfundo yokudla!

Kuhlelwe uMpheki u-Greg

Siletha uthando futhi silubeka kupuleti ukuze ujabulele. Kusukela Ekuchazeni imikhawulo yokudla kuya esebenzweni elihle, sikwenza konke!

Uhambo lokudla nezinganekwane luka-Kendall

Ngingumfundi ophothule e-Culinary Institute of America futhi ngithole umklomelo we-Best of Boston.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka