Oshefu e-Olive

Ushefu e-Catskills and Hudson Valley

Isevisi Eyingqayizivele Ezenziwa Ngabantu Abayingqayizivele

Umculi onomoya oqinile odala okokuzithokozisa kokupheka.

Ushefu e-Catskills and Hudson Valley

Ukudla okusezingeni eliphezulu kwenkathi yonyaka okwenziwe ngu-Lindsey

Ngiletha ukuqeqeshwa kobuchwepheshe okusezingeni eliphezulu okuvela e-Culinary Institute of America kuhambisane nomoya wokungenisa izihambi wangempela esidlo ngasinye, ekhoshweni ngalinye, nakuwo wonke umthamo.

Ushefu e-Killington

Ukuzithokozisa Kokupheka Kompheki Wangasese Kokuvakasha Kokunethezeka

Abasunguli be-Holistic Curated Kitchen, abahamba kulo lonke i-Northeast, bangabafundi abaphumelele e-Johnson & Wales abaneminyaka engu-30+ yokuhlangenwe nakho kokupheka, abasungula ukudla okumnandi nokuhleliwe.

Ushefu e-Catskills and Hudson Valley

Ithebula Le-Happy Chefs Patrice

Ukuba nokokuzithokozisa kokwazi abantu nokuthi yikuphi ukudla abakuthandayo nabangakuthandi kukulungiselela okokuzithokozisa okumangalisayo okungasoze kwalibaleka kokudla ekhaya.

Ushefu e-New York

Umpheki Wangasese: Ukudla Kwezinga le-Michelin Ekhaya Lakho

Abaphothule e-CIA. U-Lespinasse (u-Gray Kunz), u-Bouley, u-Aureole (u-Charlie Palmer). Ukudla okunomlando we-Michelin okulethwa ngokuqondile ekhaya lakho noma kuphi ku-metro yaseNew York.

Ushefu e-Catskills and Hudson Valley

Amamenyu okunambitha okuphekwa emlilweni ka-Devin

Ngingumuntu ophothule e-Culinary Institute of America oneminyaka engaphezu kweshumi nanhlanu ekudleni okusezingeni eliphezulu.