Amasevisi We-Airbnb

Oshefu e-Seattle

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Seattle

Ikhasi 1 kwangu-1

Ushefu e-Seattle

Ukudla kwaseNingizimu, ukudla kwasolwandle, nokudla kwase-Italy okunambitheka kahle kukaLarson

Ngixuba ukudla kwaseNingizimu, i-Tex-Mex, inyama eyosiwe, ukudla kwasolwandle, nokudla kwase-Asia ukuze ngididiyele izidlo ezingasoze zalibaleka.

Ushefu e-Seattle

Ipulazi Nolwandle kuya Etafuleni

Izitsha zami zigxile ezithako zesizini, zithuthukisa ukunambitheka kwazo ngokucophelela.

Ushefu e-Seattle

Ukudla okusezingeni eliphezulu komhlaba wonke okwenziwa nguThomas

Ngokuxhumana nabantu ngokudla, ngiletha izinongo zomhlaba wonke nokunethezeka okuhluzekile kupuleti ngalinye.

Ushefu e-Seattle

Okususelwa ezitshalweni naseMediterranean ngu-Teresa

Ngiletha ubuciko nobuhle ekugxileni kwami ezitsheni ezisekelwe ezitshalweni naseMedithera.

Ushefu e-Seattle

Okokuzithokozisa Kwama-Vegan: Kusukela e-LA kuya e-SEA

Ngineziqephu zeminyaka engu-10 zokuziqeqesha futhi ngangineloli lokudla e-Los Angeles.

Ushefu e-Seattle

Ukudla Okuvela Emhlabeni Wonke Kwumpheki u-Demeatrie

Ngiqale umsebenzi wami wokupheka e-Hawaii, uhambo lwami lungithathe lwangihambisa emhlabeni wonke kusukela ekwakheni amamenyu ahlukahlukene kuya ekulungiseni izidlo ezigxile ekudleni okunomsoco zabadansi basesekisini.”

Wonke amasevisi Oshefu

Ukudla Okusezingeni Eliphezulu Ekhaya Kuka-Chef Chet

Jabulela ukuzithokozisa okwenziwe ngokwezifiso kompheki ophrayivethi ekhaya lakho. Ngisingatha ukwakhiwa kwe-menyu, ukutholwa kwezinto zokupheka, nokupheka, ngisungula izidlo ezisezingeni eliphezulu, ezithonywe umhlaba wonke ezihambisana nalokho okuthandayo, isikhathi, nendawo.

Ukudla kwangasese kwezidlo eziningi kweChef Erica

Okuhlangenwe nakho kokudla okuhle kwezinhlobonhlobo lapho ngilungiselela futhi ngethule imenyu yezinkathi zonyaka, enikeza umbono wangemuva wobuchwepheshe, ugqozi, nokunambitheka.

Ukudla okukhuthazwa umhlaba wonke no-Shayda

Izinto ezimnandi zokudla ezenzelwe ukunambitheka nezinto ozithandayo ekudleni.

I-Sustainable Table ka-Chef Andria

Ngixoxa ngalokho engikubonile ngokudla ngisebenzisa amasu agqamisa futhi alondoloze okungcono kakhulu kwesikhathi ngasinye sonyaka, ngakha izinongo ezinamandla ngokusekelwe esikweni.

I-Rain City Flavr: Okokuzithokozisa Kompheki Wangasese

Ukudla okulungiselelwe umpheki ophrayivethi okususelwa emoyeni wasogwini lwase-Seattle, ekunambithekeni okunamandla, nasekunethezekeni okungenazinkinga. Kusukela emadilini akudla okusezingeni eliphezulu, amaphathi okubukela iNdebe Yomhlaba, konke ukuzithokozisa kudizayinelwe ukuhlanganisa abantu.

Yenza izidlo zakho zokudla zomshicileli zibe ngezakho nge-True Vine Catering

I-True Vine Catering izinikele ekwakheni izidlo ezingasoze zalibaleka, ezenziwe ngokuphelele kusukela ekuqaleni ngezithako ezinhle kakhulu, emibuthanweni emincane nemikhulu.

Okuhamba phambili eNingizimu yeMelika okutholakala ku-Billy

Ngiyakujabulela ukudla kwaseNingizimu Melika, eNingizimu-mpumalanga ye-Asia, naseFrance.

Okokuzithokozisa Komhlaba Wonke kukaChef Tissany

Ubuchwepheshe bukaChef Tissany njengompheki we-vegan bususelwa enkolelweni yokuthi ukudla kungaphezu kokudla—kuyinto engokomzwelo nendaba, eyenziwe ngezithako ezinempilo, ezingokwemvelo ezihlonipha ukunambitheka.

I-TopNocheyHibachiLLC & Catering

Ukusungula okokuzithokozisa okujabulisayo okunikezwa iklayenti ngalinye eliyingqayizivele

- Ikilasi Lokupheka LaseMedithera Elithola Ugqozi E-Seattle

Lesi sifundo esiholwa ngumpheki sihlanganisa indlela yokupheka echaza ukungenisa izihambi kwangempela. Uzofunda ukwenza ukudla kwepulazi lase-Seattle ngendlela engiyisebenzisayo: elula, enomoya, futhi esuselwa empilweni.

Ukupheka okushisayo kwe-hibachi okuhlinzekwa yi-Hibachi Boys

Siyizazi ekwakheni izinkumbulo ezingasoze zalibaleka ngezikhathi zokudla. Siletha ukudla okumnandi nenjabulo. I-Hibachi Catering #1 yaseWashington. Phumula futhi uzizwe ukhululekile njengoba sinakekela isenzakalo sakho esikhethekile.

Izidlo Nezinhlanzi Zendawo, Ezingonakalisi Imvelo, Ezi-Organic

Eminyakeni engaphezu kweyishumi e-PNW ngakhe ubudlelwano namapulazi endawo, abathengisi bezinhlanzi, abasiki benyama, nabantu abasebenza ngezandla abazongisiza bakunikeze okungcono kakhulu kule nkathi unyaka wonke.