Amasevisi We-Airbnb

Oshefu e-Tacoma

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Tacoma

Ikhasi 1 kwangu-1

Ushefu e-Seattle

Izidlo ezingasoze zalibaleka no-Kathleen

Umpheki oqeqeshwe e-France nombhali othengiswa kakhulu unikeza okokuzithokozisa kokudla okungasoze kwalibaleka.

Ushefu e-Seattle

Umpheki Oshukumayo, Othanda Ukuvakasha owamukela izinselelo ezintsha

Ngifuna izinselele zokupheka. Ngiletha ukungenisa izihambi okuvelele, amamenyu endawo enziwe ngokucophelela, nesevisi ejabulisayo. Amathuba omhlaba/olwandle/omoya/omkhathi ayamukelwa. Kulindeleke izinkinga zokuthutha.

Ushefu e-Seattle

Ukudla kwaseNingizimu, ukudla kwasolwandle, nokudla kwase-Italy okunambitheka kahle kukaLarson

Ngixuba ukudla kwaseNingizimu, i-Tex-Mex, inyama eyosiwe, ukudla kwasolwandle, nokudla kwase-Asia ukuze ngididiyele izidlo ezingasoze zalibaleka.

Ushefu e-Seattle

Okususelwa ezitshalweni naseMediterranean ngu-Teresa

Ngiletha ubuciko nobuhle ekugxileni kwami ezitsheni ezisekelwe ezitshalweni naseMedithera.

Ushefu e-Seattle

Okokuzithokozisa Kwama-Vegan: Kusukela e-LA kuya e-SEA

Ngineziqephu zeminyaka engu-10 zokuziqeqesha futhi ngangineloli lokudla e-Los Angeles.

Ushefu e-Seattle

Ukudla Okumnandi KukaChef Karl

Ngiletha amakhono engiwafunde kubapheki abahamba phambili ekhaya lakho

Wonke amasevisi Oshefu

I-Sustainable Table ka-Chef Andria

Ngixoxa ngalokho engikubonile ngokudla ngisebenzisa amasu agqamisa futhi alondoloze okungcono kakhulu kwesikhathi ngasinye sonyaka, ngakha izinongo ezinamandla ngokusekelwe esikweni.

Okokuzithokozisa Kokupheka Kwezinkathi Zonyaka kwe-Georgia

Ngiyakuthanda ukupheka ukudla okunobuciko nokwendabuko okutholakala ezinhlobonhlobeni zezinto ezenziwayo zesiko.

Izidlo ezimnandi zase-Asia zesimanje ze-My-Hanh

Ngiphumelele imincintiswano emibili yokupheka futhi ngangena ku-80 ehamba phambili ku-MasterChef ka-Gordon Ramsay.

Okuhamba phambili eNingizimu yeMelika okutholakala ku-Billy

Ngiyakujabulela ukudla kwaseNingizimu Melika, eNingizimu-mpumalanga ye-Asia, naseFrance.

Zonke Izidlo Eziduduzayo Ezivela ku-Key's Catering

Ngemva kokuthuthukisa amakhono ami e-Le Cordon Bleu, ngaqalisa ibhizinisi lami lokunikeza izidlo ezicatshangwe kahle ezilungiselelwe ngezindlela zomhlaba jikelele.

Okokuzithokozisa Komhlaba Wonke kukaChef Tissany

Okokuzithokozisa kokudla okuningi, okulungiselelwe ngumpheki ekhaya lakho. Amamenyu enzelwe wena, izithako ezintsha, nesevisi yekhwalithi yendawo yokudlela—kulungele imibuthano yabantu abambalwa nezikhathi ezikhethekile.