Amasevisi We-Airbnb

Oshefu e-Wilmington

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Wilmington

Ikhasi 1 kwangu-1

Ushefu e-Other (Domestic)

Izinkumbulo ongazizwa ngokudla kwe-Mr. Devine’s Kitchen

Wonke amapuleti anendaba aseyilandisayo—entsha, enambitheka kamnandi, futhi engenakulibaleka.

Ushefu e-Philadelphia

Amamenyu Angokwezifiso Ehlobo e-Philly & Jersey Shore

Ngiyakuthanda ukusebenza namakhasimende ukuze ngihlangabezane nezicelo zokukusiza uhlele imenyu eqokiwe yanoma yisiphi isenzakalo. Okunikezwayo kusukela kuma-hors d'oevures kuya kokudla okulula kwesitayela somndeni noma isidlo sakusihlwa, kuya ezidlweni ezihlelwe ngokwezifundo.

Ushefu e-Baltimore

Okuhlangenwe Nakho Kwe-Chef Mo e-KingzKitchenn

Jabulela ubusuku obuhle kakhulu. Ukubukwa Okumangalisayo. Ukudla Okumnandi. Shintsha indawo. Jabulela.

Ushefu e-Philadelphia

Qala uhambo lokudla okumnandi noChef Marc

Jabulela ukungenisa izihambi okuvelele namasevisi okupheka asezingeni eliphezulu emcimbini wakho olandelayo. Ngivumele ngithuthukise umcimbi wakho ngezitsha ezinhle nesevisi engenasici izivakashi zakho ezizoyithanda. Ngibhukhe.

Ushefu e-Philadelphia

Umpheki Wase-Latin America: Kusukela Ekudleni Kwasekuseni Kuya Ekudleni Kwasebusuku

Ngipheke emakhishini ahamba phambili kulo lonke elase-Latin America nase-U.S. Ngiletha ukunambitheka kwangempela, indlela yokupheka enhle, nendlela efudumele kuyo yonke imisho yokudla—kusukela ekudleni kwasekuseni kuya esidlweni sakusihlwa.

Ushefu e-Philadelphia

Amamenyu Okunambitha Okwenziwe Ngu-Elise

Ngifunde ngaphansi kwabapheki ababili abatuswa yi-Michelin ngokugxila ekudleni kwase-France nase-Italy. Ngiyazikhethela ekudleni kwasolwandle nasezindleni zaseMelika ezisezingeni eliphezulu.

Wonke amasevisi Oshefu

Ukuhlangana Okungavamile

Ngingu-Jacob – umpheki/umbungazi, oqondisa i-Uncommon Unions. Ngichithe iminyaka emakhishini obuchwepheshe ngifunda indlela yokusebenza ngezinga eliphezulu, kodwa okubaluleke kakhulu kimi bekulokhu kuyindlela isidlo esizwakala ngayo ngempela.

Okokuzithokozisa Kokuba Nompheki Ophrayivethi noMpheki u-Matt

Okokuzithokozisa Kwepheya Ephrayivethi Kanokusho Amasevisi Okulungiselela Ukudla Ukudla Okuholwa Umpheki Nokuzijabulisa Kokupheka Okubukhoma Okokuzithokozisa Kwetafula Lombungazi Okwenziwe Ngokwezifiso Okokuzithokozisa KukaChef Matt: Ukudla Okusezingeni Eliphezulu Ekhaya

I-African & Caribbean Fusion kaChef Wawa

Okokuzithokozisa kompheki wangasese ohlanganisa ukunambitheka kwase-Afrika nase-Caribbean nokuhlela okusezingeni eliphezulu, isevisi kanokusho, kanye nokudla okungenakulibaleka ekhaya lakho noma ku-Airbnb.

Ukudla Okunethezekile Okwenziwe Ngezitshalo kukaChef Shan

Ngingumsunguli we-Grass & Leaves Personal Chef Services, futhi ngisungula okokudla okwenziwe ngezitshalo okuklanyelwe ukuba kube sezingeni eliphezulu, okucatshangwe kahle, nokungasoze kwalibaleka.

Ukudla okunethezekile okusungulwe ngu-Brian

Sikulethela okokuzithokozisa okuhamba phambili kokudla khona kanye ekhaya lakho!

Amamenyu aqokiwe nokulungiselelwa kokudla nguParis

Ngingu-Executive Chef osemnkantsh'ubomvu nosomabhizinisi onolwazi lokuhola amakhishi anomthamo omkhulu nokwakha okokuzithokozisa kokudla okusezingeni eliphezulu. Ngiphinde ngithweswe iziqu e-The Art Institute of Philadelphia.

Okokuzithokozisa kokudla okusezingeni eliphezulu ekhaya

Ngaqeqeshwa e-Napa, e-Copenhagen, futhi ngabuyekeza izindawo zokudlela ze-Michelin e-California.

Ukubhangqa okunephunga elimnandi okuyingqayizivele kuka-Gary

Ngaqeqeshwa ngokoqobo, ngasebenza ngaze ngathuthuka futhi ngasebenza nabantu abaqokelwe umklomelo we-James Beard.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka