Amasevisi We-Airbnb

Oshefu e-Denton

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Denton

Ikhasi 1 kwangu-1

Ushefu e-Tyler

Ukudla Kobuciko kuka-Alysha

Ngenza ukudla okukhethiwe ngisebenzisa izinongo ezinamandla ukuze ngenze izikhathi zokudla ezikhumbulekayo.

Ushefu e-Dallas

Ukudla kwase-Japan nase-Mediterranean kwe-Cinnamon

Ngenza ukudla okumnandi, okunomsoco okwenzelwe ukunambitheka okuyingqayizivele.

Ushefu e-Ponder

Okokuzithokozisa Kwe-Chef G

Okokuzithokozisa kwe-Chef G yiminyaka engu-20 yokwazi, ikhono, ulwazi, futhi okubaluleke nakakhulu ubuciko bokupheka konke okulethwa kuwe kupuleti. Woza uzodla futhi uhambe nokokuzithokozisa.

Ushefu e-Fort Worth

Indawo Yokwamukela Izivakashi Yasekhishini YaseMottes

Sigxila Ekhwalithi, Ubuningi, Nokwaneliseka Kwamakhasimende. Sikulungele ukukusiza!

Ushefu e-Dallas

Isidlo esisezingeni eliphezulu esinezikhathi ezingu-3-4 I-bio yomqhudelwano kazwelonke

-Ukuzizwisa kwe-Michelin star -Umpheki wangasese wendawo yangasese e-dallas 6yrs -Umpheki oyinhloko e-Renaissance Addison hotel -Umpheki oyinhloko e-Chef Mavro Hawaii I-Instagram @khanhprivatechefdallas

Ushefu e-Dallas

Amasevisi ompheki we-premium ka-Christine

Jabulela isevisi yekhwalithi nokudla okumnandi ngenkathi uvakashe e-Texas. Ngokuhlanganisa izinongo ezinamandla, izinongo ezinamandla, namasu amanje, ngakha okokuzithokozisa okufudumele, okunomoya, okuphakeme ekhaya lakho.

Wonke amasevisi Oshefu

Izidlo Ezimnandi Nezinhle Ngobuciko zikaChef Malcolm

Ngingumnikazi we-Spicedandgrillz futhi ngineminyaka engu-8 yesipiliyoni njengomshicileli ozifundele.

Okunambithekayo nezidlo ezisunguliwe zika-Momma Coya

Ngifundele e-Fort Worth Culinary School futhi ngasebenzelana namakhasimende adumile anjengo-Lil Baby.

Okokuzithokozisa okukhuthazwe umhlaba wonke kwe-Elite

Ngathola ukuqeqeshwa kokwenza i-pasta kumpheki waseNapoli futhi ngancintisana kwabathathu abahamba phambili be-Marriott.

Ukudla okunethezekile okunomsoco okwenziwa uJerome

Ukudla kwami kuyindawo lapho ubuhle, izinongo zomhlaba, isiko nomphefumulo kuhlangana khona.

Izidlo Zekhwalithi Yasezitolo Zokudlela ku-Airbnb Yakho

Ngikuletha okunethezeka kukapheki ukuze ukwazi ukuxhumana futhi ujabulele umzuzu hhayi nje ukudla

I-Cultural Tasting Atalier kaChef Jeannelle

Ngenza okokuzithokozisa okunzulu, okuqondiswa yizindaba ngokunemba, ngobufudumala, nangobujule besiko.

Ukudla okumnandi okuvela kumpheki odumile uScotty Scott

Ngeminyaka engaphezu kuka-15 ngisebenza njengompheki ozimele, izidlo zami eziyingqayizivele nezimnandi zivele ku-New York Times, Today Show, NPR nokunye okuningi.

Amamenyu okudla okunethezekile e-Milky Chef

Ngingumnikazi we-Milky Luxury Picnics futhi nginediploma ekwamukeleni izivakashi nasezindaweni zokupheka zomhlaba.

Umpheki u-Jasmin Baker

Uma ngikunakekela, ngikuphatha njengomndeni, futhi umndeni WAMI UHLEZI uthola okungcono kakhulu!

Ukuzithokozisa Kokudla Okunethezekile Okuyimfihlo Endaweni Yakho

Ngenza izidlo ezinhle ezisekelwe ekuqeqeshweni Kwezobuciko Bokupheka nasezimisweni zokudla okuhle.

Okumnandi kwesi-Creole nesi-Cajun kuChef Coko Antwan

Ngithole idiploma yokupheka e-Le Cordon yase-Dallas futhi ngavela ohlelweni lwe-TBS.

Umpheki Okulungele Ukukusiza – Amamenyu Aqokiwe

Ngeminyaka engu-23 yesipiliyoni nokuqeqeshwa ngaphansi kwabapheki abathathu abayizinkanyezi, ngakha izipiliyoni zokudla ezingasoze zalibaleka, ezihambisana nomuntu, ezihlanganisa ukunambitheka, ubuhle, nesevisi engenaphutha e-Metroplex.