Amasevisi We-Airbnb

Oshefu e-Folgueroles

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Umpheki Wangasese u-Sergi

Ukudla kwaseMedithera, irayisi, izindlela zokupheka zendabuko, amakhekhe, izithako ezintsha.

Okwenziwe Ngelayisi: Ama-Paella Nokunye

Ama-paella nama-fideuà enziwe ngemikhiqizo yendawo, yezinkathi ezithile zonyaka.

Umpheki wangasese endaweni yakho yokuhlala / Amamenyu enzelwe wena

Isidlo sakusihlwa sangasese sase-Mediterranean endaweni yakho yokuhlala. Ngithenga, ngipheka imenyu eyenziwe ngokwezifiso ngezithako ezintsha, ngiphaka isidlo sakusihlwa futhi ngishiya ikhishi lihlanzekile.

Amamenyu okudla okusezingeni eliphezulu ka-Chef Guille Zamora

I-Mediterranean, i-Asia, i-tropical, i-technical kanye ne-haute cuisine yokuhamba. Iminyaka engu-20 ekuphekeni kwezinga eliphezulu, ehola amaphrojekthi wokudla anesifiso esikhulu e-Spain nase-Asia

Iziphakamiso zami ezingokomuntu siqu kakhulu

I-Mediterranean, umkhiqizo wendawo, we-organic, wangenkathi yonyaka. Kumayelana nokupheka ngokwalokho okutholakala emakethe. Kulezi ziphakamiso ngabelana ngemikhiqizo yami engiyithandayo.

Imenyu yokuhlonipha ka-Private Chef Jaume

I-Mediterranean, yamazwe ngamazwe, ye-vegan, i-gourmet rice. Iminyaka engu-10 ekuphekeni kwezinga eliphezulu kwemindeni, imikhumbi yokunethezeka kanye nezindawo zokudlela ze-Michelin.

Ukudla okunethezekile kweminyaka yama-90 e-Barcelona okwenziwe ngumpheki u-Helga

Okokuzithokozisa kompheki wangasese okufana nokwamafilimu okuthathwe ekubukeni, ekunambitheni, ekufashinini, kwezobuciko, ekudleni, emculweni nasekuhleleni okukhohliwe kwase-Barcelona kwasekupheleni kweminyaka yama-80 nama-90 okuklanyelwe ukuvusa zonke izinzwa ezinhlanu.

Umpheki Ophrayivethi u-Marc

Ukupheka kwendabuko, okugqugquzelwa umndeni, isevisi yasekhaya, i-gastronomy.

Uhambo lokunambitha ukudla olwenziwa nguMpheki Ophrayivethi u-Giorgio

I-Italian, i-Mediterranean, i-fusion, umpheki wangasese, imicimbi, i-haute cuisine.

Ukudla kwase-Italy impilo imfushane ukuthi ungadla kabi

Ngiyakuthanda ukwazisa amakhasimende ngalokho engikufundile eminyakeni eyisishiyagalombili ngisebenza ezitolo zokudlela ezinezinkanyezi eziningana ze-Michelin, kodwa ngifuna angakhohlwa ubuhle nenjabulo yesiko.

Nambitha umkhiqizo wasendaweni wangenkathi ethile no-Xao

Ngike ngasebenza ezindaweni zokudlela ze-Michelin eSpain nasePortugal. Ngiyawathanda amaprojekthi ezinkathi zonyaka nawendawo, futhi ngiyingcweti ekuphekeni kokudla kwase-Mediterranean. Ngilangazelela ukukuphekela.

Amamenyu aseMediterranean

Amamenyu ase-Mediterranean Okokuzithokozisa kumpheki phakathi nokuhlala kwakho: • I-Exec Brunch nama-Mimosa • Ukudla Komphefumulo Kwase-Italy • I-Iberian Grill • I-Tapas ne-Paella • I-Japo-Ibérico Fusion Ukudla okwenziwe ngokwezifiso nokuhlanza ikhishi kufakiwe.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka