Amasevisi We-Airbnb

Oshefu e-Fontana

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Isidlo Esinezitsha Ezine Esiyisimanga Se-Michelin Star

Ipulazi lase-Europe eliya etafuleni, ama-vegan, ama-keto, ama-pescatarian, imikhiqizo yendawo neyasekhaya.

U-AMBER Umbhaki Osezingeni Eliphezulu

I-Next Level Chef ye-FOX eqeqeshwe ngu-Gordon Ramsay. Ukuzithokozisa kokupheka okwenziwe ngokwezifiso ngezithako ezintsha zendawo. Okungaphezu nje kwesidlo sakusihlwa— yitafula eliholwa ngumpheki elenzelwe wena. Thola isaphulelo esingu-50% nge-FIFAFAN50 lapho uphuma!

Okunambithekayo okunomoya othokozisayo kwe-Celebrity Chef Tahera Rene

Umpheki we-Southern TV oqeqeshwe kanye nezinkanyezi zokupheka ezinjengo-Tyler Florence no-Wolfgang Puck. Umnikazi we-Calou Kitchen, owenza ukudla okunomoya, okusezingeni eliphezulu, izinongo ezihlukile, kanye nokokuzithokozisa kokudla okungenakulibaleka.

Indawo Yokudlela Ephrayivethi Kanokusho ka-Desi

Ngiyishefu osebenzisa izinto ezisuka epulazini ziye etafuleni futhi ngiqeqeshiwe kwezobuciko bokupheka, ngigxile kumaphastri enziwe ngezandla enziwe ngezithako ezintsha nezikhwalithi ephezulu!

Thola i-Italy kusukela enyakatho kuya eningizimu noMpheki u-Fabio

Amapuleti ami akhombisa i-Sicily nge-Key yamazwe ngamazwe.

I-Los Angeles Chef D

“Ukudla Okuhle. Isimo Esihle. Njalo.” Ukunethezeka kokudla kufanele kujatshulelwe ngazo zonke izingcezu! Jabulela ukudla okulula nokwenziwe ngokwezifiso okulungiselelwe ngu-(Los Angeles Chef D)‍✨ Thola isaphulelo esingu-50% nge-FIFAFAN50 lapho uphuma!

Amamenyu okudla okuthandwa emhlabeni wonke kaChef Lamor

Ngingumpheki oqeqeshwe ngokusemthethweni oke waphekela osaziwayo abanjengoNas noNephew Tommy.

Ukudla Kwabantu Abamnyama Nokunye - Okokuzithokozisa Kwabapheki Abadumile

Ukudla Kwe-Louisiana Soul, Ukufakwa Kwe-Cannabis, Okokuzithokozisa Ngoshizi, Ukudla Kwasolwandle, Ukosa

Indawo Yokudlela Ephrayivethi Ekhuthazwe Umhlaba Wonke

Ngisungula okokuzithokozisa kokudla okuphrayivethi okususelwa ekudleni okunambitheka okuvela emhlabeni wonke, ukudla okunethezekile okuphakeme, nezidlo ezinikeza umuzwa wokuba mathupha. Kungakhathaliseki ukuthi kuyisidlo sakusihlwa esincane, umgubho, noma umcimbi oqokiwe.

Ukupheka kwe-premium sushi kwe-Left Handed Infusions

Umpheki osemnkantsh'ubomvu oneminyaka engu-30+ ezindaweni zokudlela ezihamba phambili zase-San Diego nase-Palm Springs, othenjwa osaziwayo nabadlali ukuze anikeze okokuzithokozisa kwe-sushi okungenakulibaleka.

A-List Elevated Plates kaChef Keis

Umpheki u-Keis ungumuntu oyingcweti ekuphekeni. Uqeqeshwe emhlabeni jikelele, waba namakhono aseFrance. Uvotelwe njengomunye wabaPheki Abayimfihlo Abangu-25 Abahamba Phambili e-LA. Usebenzisa ukunambitheka okuqinile, isitayela esinamandla, nokokuzithokozisa okungasoze kwalibaleka kuwo wonke amapuleti.

Amapuleti anambitheka kamnandi namanambitheka kaNana

Ngemva kokufunda ukupheka ngineminyaka engu-10, ngaqeqeshwa e-Arrowmont School nase-Byblos restaurant.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka