Amasevisi We-Airbnb

Oshefu e-Kenmore

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Kenmore

Ikhasi 1 kwangu-1

Ushefu e-Seattle

Ukudla okusezingeni eliphezulu komhlaba wonke okwenziwa nguThomas

Ngokuxhumana nabantu ngokudla, ngiletha izinongo zomhlaba wonke nokunethezeka okuhluzekile kupuleti ngalinye.

Ushefu e-Seattle

Okususelwa ezitshalweni naseMediterranean ngu-Teresa

Ngiletha ubuciko nobuhle ekugxileni kwami ezitsheni ezisekelwe ezitshalweni naseMedithera.

Ushefu e-Seattle

Okokuzithokozisa Kwama-Vegan: Kusukela e-LA kuya e-SEA

Ngineziqephu zeminyaka engu-10 zokuziqeqesha futhi ngangineloli lokudla e-Los Angeles.

Ushefu e-Seattle

Ukudla Okumnandi KukaChef Karl

Ngiletha amakhono engiwafunde kubapheki abahamba phambili ekhaya lakho

Ushefu e-Seattle

Okokuzithokozisa Kokudla Okumnandi Okungabizi Kakhulu

Umpheki oqeqeshwe e-Le Cordon Bleu oneminyaka engu-20 enolwazi lokwenza ukudla okumnandi okwenziwe ngendlela yakho usebenzisa izithako ezintsha, zendawo, nezemvelo. Umpheki Oqeqeshwe Ngokugunyaziwe onguchwepheshe ekudleni okuhle, okunambithekayo.

Ushefu e-Seattle

Ukudla kwangasese kwezidlo eziningi kweChef Erica

Okuhlangenwe nakho kokudla okuhle kwezinhlobonhlobo lapho ngilungiselela futhi ngethule imenyu yezinkathi zonyaka, enikeza umbono wangemuva wobuchwepheshe, ugqozi, nokunambitheka.

Wonke amasevisi Oshefu

Izidlo Nezinhlanzi Zendawo, Ezingonakalisi Imvelo, Ezi-Organic

Eminyakeni engaphezu kweyishumi e-PNW ngakhe ubudlelwano namapulazi endawo, abathengisi bezinhlanzi, abasiki benyama, nabantu abasebenza ngezandla abazongisiza bakunikeze okungcono kakhulu kule nkathi unyaka wonke.

Yenza izidlo zakho zokudla zomshicileli zibe ngezakho nge-True Vine Catering

I-True Vine Catering izinikele ekwakheni izidlo ezingasoze zalibaleka, ezenziwe ngokuphelele kusukela ekuqaleni ngezithako ezinhle kakhulu, emibuthanweni emincane nemikhulu.

Izidlo ezimnandi zase-Asia zesimanje ze-My-Hanh

Ngiphumelele imincintiswano emibili yokupheka futhi ngangena ku-80 ehamba phambili ku-MasterChef ka-Gordon Ramsay.

Umpheki Ophrayivethi u-Emmanuel

Izitsha zemifino yezinkathi zonyaka, izinhlobonhlobo zokudla, namamenyu aqokiwe.

Okuhamba phambili eNingizimu yeMelika okutholakala ku-Billy

Ngiyakujabulela ukudla kwaseNingizimu Melika, eNingizimu-mpumalanga ye-Asia, naseFrance.

Okokuzithokozisa Komhlaba Wonke kukaChef Tissany

Okokuzithokozisa kokudla okuningi, okulungiselelwe ngumpheki ekhaya lakho. Amamenyu enzelwe wena, izithako ezintsha, nesevisi yekhwalithi yendawo yokudlela—kulungele imibuthano yabantu abambalwa nezikhathi ezikhethekile.

Ukudla okumnandi komhlaba wonke kuka-Luiz

Ngiletha izinhlobonhlobo zokudla emhlabeni wonke etafuleni lakho, kusukela ekudleni okuvamile kwase-Brazil kuya ekudleni okuhle kwase-Italy.

Ukudla okwenziwe ngu-Caitlin

Ngiletha ukudla okuhle kakhulu futhi ngigxile ekwamukeleni izivakashi nasekujabuliseni amakhasimende etafuleni lakho.

Umpheki Oshukumayo, Othanda Ukuvakasha owamukela izinselelo ezintsha

Ngifuna izinselele zokupheka. Ngiletha ukungenisa izihambi okuvelele, amamenyu endawo enziwe ngokucophelela, nesevisi ejabulisayo. Amathuba omhlaba/olwandle/omoya/omkhathi ayamukelwa. Kulindeleke izinkinga zokuthutha.