Amasevisi We-Airbnb

Oshefu e-Maple Valley

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Maple Valley

Ikhasi 1 kwangu-1

Ushefu e-Seattle

Ukudla okusezingeni eliphezulu komhlaba wonke okwenziwa nguThomas

Ngokuxhumana nabantu ngokudla, ngiletha izinongo zomhlaba wonke nokunethezeka okuhluzekile kupuleti ngalinye.

Ushefu e-Seattle

Ukudla Komhlaba Wonke: I-Brunch Nesidlo Sakusihlwa Sompheki u-Tissany

Ngingumpheki wangasese oneminyaka engaphezu kuka-20 yesipiliyoni ekuphekeni, ngizinikele ekusunguleni izipiliyoni zokudla ezingenakulibaleka ezihlanganisa abantu ngokudla okusezingeni eliphezulu nokwamukela izivakashi okusuka enhliziyweni.

Ushefu e-Seattle

Ipulazi Nolwandle kuya Etafuleni

Ukupheka emicimbini, umpheki wangasese, ukulungiselela ukudla kwansuku zonke, ukupheka okugxile ekunambitheni.

Ushefu e-Seattle

Ukudla kwaseNingizimu, ukudla kwasolwandle, nokudla kwase-Italy okunambitheka kahle kukaLarson

Ngixuba ukudla kwaseNingizimu, i-Tex-Mex, inyama eyosiwe, ukudla kwasolwandle, nokudla kwase-Asia ukuze ngididiyele izidlo ezingasoze zalibaleka.

Ushefu e-Seattle

Izidlo ezimnandi zase-Asia zesimanje ze-My-Hanh

2026 PNW Umnqobi wendawo yokuqala ku-grill off World Food championship e-Kirkland, WA Ngichwepheshe ekudleni okuphawulekayo nokuhle.

Ushefu e-Seattle

I-brunch ekahle nokunye okwenziwa ngu-Lewis

Ngaqeqeshwa e-Escoffier futhi ngaphekela amakhasimende asezingeni eliphezulu e-Bespoke Concierge aka ptkcwc

Wonke amasevisi Oshefu

Okususelwa ezitshalweni naseMediterranean ngu-Teresa

Ngiletha ubuciko nobuhle ekugxileni kwami ezitsheni ezisekelwe ezitshalweni naseMedithera.

Amamenyu okunambitha ezinkathi zonyaka ka-Frederick

Ngiletha ukuqeqeshwa okuvela emakhishini anenkanyezi ye-Michelin nase-Momofuku kumenyu ngayinye.

Umpheki Oshukumayo, Othanda Ukuvakasha owamukela izinselelo ezintsha

Ngifuna izinselele zokupheka. Ngiletha ukungenisa izihambi okuvelele, amamenyu endawo enziwe ngokucophelela, nesevisi ejabulisayo. Amathuba omhlaba/olwandle/omoya/omkhathi ayamukelwa. Kulindeleke izinkinga zokuthutha.

Okokuzithokozisa Kokudla Okumnandi Okungabizi Kakhulu

Umpheki oqeqeshwe e-Le Cordon Bleu oneminyaka engu-20 enolwazi lokwenza ukudla okumnandi okwenziwe ngendlela yakho usebenzisa izithako ezintsha, zendawo, nezemvelo. Umpheki Oqeqeshwe Ngokugunyaziwe onguchwepheshe ekudleni okuhle, okunambithekayo.

Ukudla Okusezingeni Eliphezulu Ekhaya Kuka-Chef Chet

Jabulela ukuzithokozisa okwenziwe ngokwezifiso kompheki ophrayivethi ekhaya lakho. Ngisingatha ukwakhiwa kwe-menyu, ukutholwa kwezinto zokupheka, nokupheka, ngisungula izidlo ezisezingeni eliphezulu, ezithonywe umhlaba wonke ezihambisana nalokho okuthandayo, isikhathi, nendawo.

Isevisi Yompheki Ophrayivethi

Ifilosofi yami ilula: • Izithako ezintsha, ezenkathi yonyaka • Imikhiqizo ekhuliswe engadini • Inyama nemikhiqizo etholakala endaweni • Ukudla okungaphekiwe kunokunye okucutshungulwe kakhulu • Ukungafihli lutho ngokuphelele