Amasevisi We-Airbnb

Oshefu e-Mount Pleasant

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Mount Pleasant

Ushefu

Izitsha ezijabulisayo zika-Reggie

Isipiliyoni seminyaka engu-10 ngiqale uhambo lwami lokupheka ngineminyaka engu-14, nginesipiliyoni kusukela kuma-BBQ angemuva kwegceke kuya ekudleni okumnandi. Ngaqeqesha ngaphansi kwabapheki abahamba phambili futhi ngaqhuba ibhizinisi lasepulazini iminyaka engaphezu kwengu-4. Ngiphekele u-Dave Chappelle, u-Chris Rock, no-Zion Williams.

Ushefu

Bespoke Dining by Chef John DiLeo

Isipiliyoni seminyaka engu-30 nginokuqeqeshwa kwase-France okudala nokuxhumana okujulile namagugu ami ase-Italy. Ngafunda e-Culinary Institute of America futhi ngaqeqeshwa ngaphansi kompheki u-Christian Delouvrier. Ngivule izindawo zokudlela namahhotela e-NYC, e-Nantucket, e-Key West, nase-Moscow.

Ushefu

Amaphathi Etiye Nokupheka

Iminyaka engu-28 yesipiliyoni Mina nomyeni wami singabanikazi futhi sisebenza 26 Divine, enakekela imicimbi emikhulu nemincane. Ngathola iziqu e-Johnson & Wales University nase-Scottsdale Culinary Institute. Ngahlonipha amakhono ami okupheka e-The Sanctuary nase-Charleston Place.

Ushefu

Okokuzithokozisa kokudla kwangasese kwase-Charleston

Iminyaka engu-23 yesipiliyoni ngisebenze njengompheki, umpheki ophethe ukudla, nompheki ophethe ezindaweni ezihlukahlukene. Ngineziqu zokupheka e-Culinary Institute of Charleston e-South Carolina. Isidlo sami se-shrimp ne-grits sasisohlwini lwe-Chicago Tribune's Top 100 We Ate.

Ushefu

Okokuzithokozisa kokudla okumnandi kuka-Chef Darrell

Iminyaka engu-13 yesipiliyoni ngisebenze njengompheki, imenenja yokudla neziphuzo, nompheki. Ngafunda e-Johnson & Wales University futhi ngafunda kubanikazi abathathu babapheki. Iminyaka emihlanu, mina nomkami sasiqhuba inhlangano eyondla imindeni engu-500 nangaphezulu eswele.