Amasevisi We-Airbnb

Oshefu e-Pecan Acres

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Pecan Acres

Ikhasi 1 kwangu-1

Ushefu e-Dallas

Umpheki u-Jasmin Baker

Uma ngikunakekela, ngikuphatha njengomndeni, futhi umndeni WAMI UHLEZI uthola okungcono kakhulu!

Ushefu e-Fort Worth

Indawo Yokwamukela Izivakashi Yasekhishini YaseMottes

Sigxila Ekhwalithi, Ubuningi, Nokwaneliseka Kwamakhasimende. Sikulungele ukukusiza!

Ushefu e-Dallas

Thuthukisa Ukunambitheka Nge-SheChef'N

Ukuhlanganisa abantu ngokudla. Njengompheki we-SheChef'N, ngisungula izidlo ezinambithekayo ezihlanganisa izinhlobo ezihlukahlukene zokudla ngendlela engavamile. Kulungele ukudla kwakusihlwa okufudumele, imikhosi, kanye nemibuthano engalibaleki.

Ushefu e-Dallas

Okunambithekayo okubabazekayo kwenkathi yonyaka ngu-Vijay Sadhu

Nganqoba ku-Beat Bobby Flay ngo-2016 futhi ngaqeqeshwa njengompheki oyinhloko wamakhasimende kanokusho.

Ushefu e-Other (Domestic)

Amamenyu okunambitha asezingeni eliphezulu

Umpheki wangasese, ukulungiselela ukudla kwamaviki onke, ukudla okunempilo, isevisi ekhaya.

Ushefu e-Dallas

Okokuzithokozisa okukhuthazwe umhlaba wonke kwe-Elite

Ngathola ukuqeqeshwa kokwenza i-pasta kumpheki waseNapoli futhi ngancintisana kwabathathu abahamba phambili be-Marriott.

Wonke amasevisi Oshefu

Ukudla kwase-Japan nase-Mediterranean kwe-Cinnamon

Ngenza ukudla okumnandi, okunomsoco okwenzelwe ukunambitheka okuyingqayizivele.

Ukudla kwase-Puerto Rico okunongwe ngokwase-France okwenziwe ngu-Abdiel

Ngingu-Executive Chef oneminyaka engamashumi amabili nesishiyagalombili ekuphekeni kwase-Puerto Rico nase-France.

Okokuzithokozisa Kwe-Chef G

Okokuzithokozisa kwe-Chef G yiminyaka engu-20 yokwazi, ikhono, ulwazi, futhi okubaluleke nakakhulu ubuciko bokupheka konke okulethwa kuwe kupuleti. Woza uzodla futhi uhambe nokokuzithokozisa.

Okokuzithokozisa Kuka-Cedric Frazier

Ngihlanganise ubuchwepheshe bokupheka nentshisekelo yokwenza imibono iphile.

Ukudla okumnandi okuvela kumpheki odumile uScotty Scott

Ngeminyaka engaphezu kuka-15 ngisebenza njengompheki ozimele, izidlo zami eziyingqayizivele nezimnandi zivele ku-New York Times, Today Show, NPR nokunye okuningi.

Amaflava amasha & izibiliboco zokupheka zikaChef MiMi

Ngihola iqembu labapheki, ngilungiselela izidlo zakusihlwa ezizimele, ngilungiselela izidlo ezinkulu nokunye.

Izidlo Ezimnandi Nezinhle Ngobuciko zikaChef Malcolm

Ngingumnikazi we-Spicedandgrillz futhi ngineminyaka engu-8 yesipiliyoni njengomshicileli ozifundele.

Ukuzithokozisa Kokudla Okunethezekile Okuyimfihlo Endaweni Yakho

Ngenza izidlo ezinhle ezisekelwe ekuqeqeshweni Kwezobuciko Bokupheka nasezimisweni zokudla okuhle.

Okumnandi kwase-Spain nase-Europe okulungiselelwe ngu-Jaime

Ngiletha ukuqeqeshwa kwe-Le Cordon Bleu kanye nesizinda sekhishi elinezinkanyezi ezimbili ze-Michelin.

Nambitha futhi Ukholelwe noMpheki u-Alex Goss

Ngaqeqeshwa eLe Cordon Bleu, ngapheka eBroadmoor, futhi ngasebenza kosaziwayo.

Imenyu yase-Mediterranean neyaseNingizimu ka-Chef Demetria

Kungakhathaliseki ukuthi ngilungiselela isidlo sakusihlwa esinothando sabantu abangu-2 noma ngibungaza iphathi ekhethekile yesidlo sakusihlwa, umgomo wami uwukunikeza ukudla okusezingeni eliphezulu, isevisi ekahle kakhulu, kanye nokokuzithokozisa okungenakulibaleka okudlula lokho okulindelwe.