Amasevisi We-Airbnb

Oshefu e-Pecan Acres

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Pecan Acres

Ikhasi 1 kwangu-1

Ushefu e-Dallas

Ukudla kwase-Japan nase-Mediterranean kwe-Cinnamon

Ngenza ukudla okumnandi, okunomsoco okwenzelwe ukunambitheka okuyingqayizivele.

Ushefu e-Dallas

Indawo Yokudlela Ephrayivethi Yase-Texas ye-Food Fire Knives

I-Food Fire + Knives iyinethiwekhi yakho ehamba phambili yabapheki abazimele nabapheki basendlini abangasiza ekudleni ekhaya

Ushefu e-Ponder

Okokuzithokozisa Kwe-Chef G

Okokuzithokozisa kwe-Chef G yiminyaka engu-20 yokwazi, ikhono, ulwazi, futhi okubaluleke nakakhulu ubuciko bokupheka konke okulethwa kuwe kupuleti. Woza uzodla futhi uhambe nokokuzithokozisa.

Ushefu e-Dallas

Umpheki Ophrayivethi u-Troy

OkwaseNingizimu Melika, izinhlobonhlobo zokudla, ukupheka okuhlanzekile, ukuphepha kokudla.

Ushefu e-Fort Worth

Indawo Yokwamukela Izivakashi Yasekhishini YaseMottes

Sigxila Ekhwalithi, Ubuningi, Nokwaneliseka Kwamakhasimende. Sikulungele ukukusiza!

Ushefu e-Dallas

Isidlo esisezingeni eliphezulu esinezikhathi ezingu-3-4 I-bio yomqhudelwano kazwelonke

-Ukuzizwisa kwe-Michelin star -Umpheki wangasese wendawo yangasese e-dallas 6yrs -Umpheki oyinhloko e-Renaissance Addison hotel -Umpheki oyinhloko e-Chef Mavro Hawaii I-Instagram @khanhprivatechefdallas

Wonke amasevisi Oshefu

Amasevisi Okudla Okusezingeni Eliphezulu

Isidlo sasekuseni nesemini & Isidlo sasemini nesakusihlwa

Izidlo Ezimnandi Nezinhle Ngobuciko zikaChef Malcolm

Ngingumnikazi we-Spicedandgrillz futhi ngineminyaka engu-8 yesipiliyoni njengomshicileli ozifundele.

Izidlo ezithola imiklomelo zika-Zachary

Ngiqondise i-Koko's Bavarian njengoChef de Cuisine futhi ngineminyaka engaphezu kwengu-15 yokuhola kwezokupheka.

Okunambithekayo nezidlo ezisunguliwe zika-Momma Coya

Ngifundele e-Fort Worth Culinary School futhi ngasebenzelana namakhasimende adumile anjengo-Lil Baby.

Izidlo zokunethezeka zomhlaba wonke zika-Kim

Ngingumsunguli we-So Sweet, So Savory Kitchen evezwe ku-Y Magazine.

Amamenyu okudla okunethezekile e-Milky Chef

Ngingumnikazi we-Milky Luxury Picnics futhi nginediploma ekwamukeleni izivakashi nasezindaweni zokupheka zomhlaba.

Umpheki u-Jasmin Baker

Uma ngikunakekela, ngikuphatha njengomndeni, futhi umndeni WAMI UHLEZI uthola okungcono kakhulu!

Okokuzithokozisa okukhuthazwe umhlaba wonke kwe-Elite

Ngathola ukuqeqeshwa kokwenza i-pasta kumpheki waseNapoli futhi ngancintisana kwabathathu abahamba phambili be-Marriott.

Ukuzithokozisa Kokudla Okunethezekile Okuyimfihlo Endaweni Yakho

Ngenza izidlo ezinhle ezisekelwe ekuqeqeshweni Kwezobuciko Bokupheka nasezimisweni zokudla okuhle.

Ukudla okunethezekile okunomsoco okwenziwa uJerome

Ukudla kwami kuyindawo lapho ubuhle, izinongo zomhlaba, isiko nomphefumulo kuhlangana khona.

Okumnandi kwesi-Creole nesi-Cajun kuChef Coko Antwan

Ngithole idiploma yokupheka e-Le Cordon yase-Dallas futhi ngavela ohlelweni lwe-TBS.

Amasevisi Ompheki Womuntu Siqu Nophrayivethi AseMid-cities

Nginikeza ukudla okunethezekile kwesidlo sakusihlwa, ukulungiselela ukudla, ukulethwa kwesidlo sasekuseni, futhi ngizimisele ukukhuluma ngezinye izindlela ezizokwenza ukuhlala kwakho kube ngcono kancane!