Amasevisi We-Airbnb

Oshefu e-Plailly

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Plailly

Ikhasi 1 kwangu-1

Ushefu e-Paris

Ikhishi elihle laseFrance nelihlanganisiwe

Ukudla kwase-France, okucwengiwe, ukuhlonishwa komkhiqizo, ukuhlanganiswa, ukunikeza ukudla, umpheki wangasese.

Ushefu e-Verderonne

Uhambo lokudla olusezingeni eliphezulu olukhuthazwe yi-Afrika

Okokuzithokozisa kokudla okwenziwe ngokwezifiso okukhuthazwe ngamagugu okupheka ase-Afrika, lapho konke okucatshangelwe khona ukuguqula isidlo sibe uhambo lokunambitha kanye nesikhumbuzo esingenakulibaleka.

Ushefu e-Paris

Ukudla kwase-France okulungiselelwe u-Albert

Ukupheka okuhlanganyelwayo, umcimbi, ukuqeqeshwa, ukwakha iqembu, ukwabelana.

Ushefu e-Paris

Phakathi kwe-Afrika neMedithera ngu-Ouarda

I-Mediterranean, i-Afro-fusion, imikhiqizo yezinkathi zonyaka, amamenyu enzelwe wena QAPHELA: ukuze uqinisekiswe ukuthi uthola impendulo efanele, ngicela ungithumelele isicelo semininingwane ngaphambi kokubhukha

Ushefu e-Paris

Itafula le-Sauvaje ngu-Chloé

Ukudla okunempilo nokwenkathi yonyaka, okukhuthazwe yizimakethe, ukuhamba nokwabelana. Imikhiqizo ekhethwe ngokucophelela, amapuleti anomthamo omkhulu anokunambitheka kwesimanje.

Ushefu e-Paris

Umpheki Ophrayivethi uSamuel

Ukupheka kwaseFrance, ePeru, e-Afrika nase-Asia, okuningi.

Wonke amasevisi Oshefu

Imenyu yokudla okumnandi

Ngenza amamenyu enzelwe wena ngokukhethekile ngisebenzisa imikhiqizo yaseFrance esanda kuvunwa, ngokusho kokuthandayo. Ngiletha ulwazi lwami olukhazimulayo ngqo etafuleni lakho. Vumela ulwazi lukuthwale.

Amamenyu e-gastronomic kaClémentine

Ngisebenze ezindaweni zokudlela eziningana ezidumile ezinezinkanyezi, kanye nompheki eParis iminyaka engu-5.

Umpheki wangasese, ukudla kwaseFrance naseCaribbean

Umsunguli weLady Nou Factory neMaison DAGA, ngiphekele uChanel noCéline. Ngiphakamisa ukupheka okukhuthazwe yi-Caribbean nemikhiqizo engizungezile

I-Good Luck Cuisine ka-Lakmal Harinda

Ngingumpheki oyinhloko. Ngisebenza eParis futhi ngineminyaka engu-12 emakhishini okudla okunethezeka.

Ukudla Kwase-Italy Kweqiniso ArchiChefPiani

Thola izidlo ezingavamile zesiko lokupheka lase-Italy, ngesikhathi sokuhlala kwakho e-Paris nase-Ile-de-France. Ngiphakela ukudla okwenziwe ngemikhiqizo esezingeni, esisha kanye neyinkathi yonyaka.

Imenyu yenkathi yonyaka: ukudla kwase-France

Amasevisi abapheki abanekhono nabanolwazi abangasese, abakwazi ukuzivumelanisa nezimo, abacabangela nokungezwani komzimba nokudla

Ikhishi laseFrance elikhuthazayo, nguChristophe

Ngikunikeza ithuba lokuzizwa ujabulela ukupheka okunobungane nokugcwele ukuthola okunambithekayo.

Ukudla Okusezingeni Eliphezulu Kwase-Paris KukaChef Gigi

Jabulela uhambo lokupheka olungenakulibaleka ekhaya. Ngiletha ukudla okunambithekayo okusezingeni eliphezulu kwase-France nase-Mediterranean, amakhekhe amnandi, kanye nokudla okunezidlo ezingu-3 kwezinga lasezindaweni zokudlela etafuleni lakho ngokuqondile.

Umpheki wangasese ekhaya – Okokuzithokozisa okwenziwe ngokwezifiso

Kimi, ukunambitheka kwesidlo kanye nokukwazi ukukhetha umkhiqizo kubalulekile: Ngakha amapuleti ami ngisebenzisa izithako ezifanele, ezikhethwe kahle, ukuze ngipheke ukudla okulula kodwa okumangazayo.

Umpheki Ophrayivethi u-Antoine

Ukudla kwase-France, okucwengiwe, okunokwakheka kwesimanje, izithako zase-Bali, okukhuthazwa yizindawo ezishisayo

Okokuzithokozisa kokudla kwase-Paris, umpheki u-Johann

Ukudla okunethezekile, okugxile enyameni, ukudla kwesimanje, ukudla okusunguliwe kokuzithokozisa kokudla okungavamile.

Umpheki womuntu siqu wase-Brazil e-Paris

Ngiletha amakhono, amasu okupheka kwasemaphandleni, okwesifunda sase-Brazil. Kungase kube nomthelela wase-Italy, ovela lapho ngivela khona, kanye nowase-France, okuyikhaya lami.