Amasevisi We-Airbnb

Oshefu e-Ramona

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Ramona

Ikhasi 1 kwangu-1

Ushefu e-Temecula Valley

Ukuvuna ukuze Ubeke Etafuleni-Idili Lompheki Ophrayivethi

Ngenza okokuzithokozisa kokudla okwenziwe ngendlela efunwa ngumuntu, okwenziwa ekhaya. Imenyu ngayinye yenziwa ngokwezifiso zamakhasimende ami; izidingo zawo zokudla, nesikhathi esizigubhayo — kusetshenziswa izithako zekhwalithi ephezulu.

Ushefu e-Temecula Valley

Hlola i-Italy etafuleni noChef Fabio

Amapuleti ami abonisa i-Sicily ngomuzwa wamazwe ngamazwe. Ababhukha isevisi okokuqala basebenzisa i-SERVICES50 ukuze bathole isaphulelo esingu-$50!

Ushefu e-Temecula Valley

Okokuzithokozisa Kokudla Okwenziwa Umbhaki Oyingcweti Ophrayivethi u-Benjamin

Ipulazi lase-Europe eliya etafuleni, ama-vegan, ama-keto, ama-pescatarian, imikhiqizo yendawo neyasekhaya.

Ushefu e-Temecula Valley

Okokuzithokozisa Kokudla Kwasekhaya Okungasese Kosheshe Osebenza Ngezokupheka u-Steph

Ukudla kwangasese, ukupheka, ukudla kwase-Hawaii, kanye nemicimbi ekhethekile.

Ushefu e-San Diego

Imikhiqizo Yokudla ka-Chef Jeff

Nginqobe i-Grand Chef Throwdown 2024 Best Bite San Diego

Ushefu e-Carlsbad

I-East-meets-West ka-Tyrell

Isizinda sase-Portugal, ukudla kwase-Asia, izithako ezihlukahlukene.

Wonke amasevisi Oshefu

Okunambithekayo kwe-Southern Cajun ngu-Tyrell

Ngineziqu zobuciko bokupheka futhi ngiphekela abantu abangaphezu kuka-500,000.

I-Baja-Mediterranean by Angel

Ukudla okumnandi, i-French Cuisine, i-Baja-Mediterranean, i-Mexican Cuisine, i-Italian Cuisine

Ukuzithokozisa Kokupheka Okungokwemvelo Kompheki Wezinga le-Michelin

Abapheki besifazane bamazwe ngamazwe abaqeqeshwe yi-Michelin abanikeza okokuzithokozisa kokudla kwe-organic kwangasese.

Okunambithekayo okuwine umklomelo kukaChef Toco

Ngisungula izinto ezintsha zokupheka ezitholakala ohambweni lwami.

Ukudla kwase-Mexico kwesimanje okwenziwa u-Israel

Ngisebenzisa izindlela zokupheka zomndeni ezivamile kumenyu yami yaseMexico entsha.

Okunambithekayo Kwenkathi Yonyaka Kompheki Womuntu Siqu u-Michael

Iminyaka engu-16 emakhishini ochwepheshe. Amamenyu aqokiwe, izithako ezitholwe ngendlela efanele, enzelwe amaqembu abantu abangu-6 kuya kwabangu-16.

Ama-sushi bar asekhaya e-Left Handed Infusions

Ngifundele ukuphathwa kwamasevisi okudla futhi ngisebenze nosaziwayo, abadlali, nama-VIP.

Okokuzithokozisa Kokudla Okumnandi kwe-Master Chef LaLa

Okokuzithokozisa Kokudla Kwe-Gourmet okwenziwa uMaster Chef LaLa—Oqeqeshwe e-Le Cordon Bleu, oqinisekiswe yi-Harvard, ovela ku-Today Show & Dr. Oz. Ukuthuthukisa ukudla okunempilo ngezinga eliphezulu, ukunambitheka, nenjongo.

Izinto Zokunethezeka Ezithuthukisiwe zikaChef Caley

Ukuletha ukunambitheka okuvamile ekuphileni ngendlela entsha, ephakeme—okwenziwe ngokucophelela futhi okulethwa kuwe.

Ikhishi LikaKeeda

Okwenza ukudla kwami kube kuhle ukuthi ngipheka ngothando futhi ukondla abantu kuletha injabulo emphefumulweni wami

Indawo yokudlela yase-Mexico yesimanje yase-Ismael

Ngibonisa ukudla kwase-Mexico ngokupheka ngokhuni nangezithako ezintsha, zendawo.

Ukudla kwase-Argentina okuthosiwe kugrili nguChef Emiliano

Kugxilwe enyameni ephekwe ngomlilo enezinongo ezinamandla, ezithinta inhliziyo, ezenziwe ngezithako ezisanda kutholakala ezivela epulazini ezifika etafuleni futhi ezikhuthazwe isiko lase-Argentina.