Amasevisi We-Airbnb

Oshefu e-Riverview

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

I-Coastal Flavors kaChef Horacio Eagan

Ngiletha umoya wangempela wokudla kwasezindaweni ezingasogwini emicimbini yakho nasezikhathini ezingasoze zalibaleka.

Ukudla Okusezingeni Eliphezulu Ephrayivethi Okulungiswe U-The Bearded Chef

Ukudla okuphakeme, kwezinga lase-restaurant endaweni yakho ngamamenyu enziwe ngokwezifiso ngokuphelele kanye nokuzithokozisa okungenazinkinga, okungenakho ukucindezeleka kusukela ekuqaleni kuya ekugcineni.

Umpheki Ophrayivethi u-Diego Garcia

Unamakhono ekuphekeni ukudla okuvela epulazini kuya etafuleni, okwaseMelika, okwaseFrance, okwase-Italy, okwaseBaltic, okwaseSwitzerland, okwaseNingizimu Melika, nokwaseMexico.

Izidlo zeholide ezilungiselelwe uMpheki uBlue

I-Rustic Blue iyisevisi yomshicileli oyimpumelelo oyimfihlo ekhethekile ekuhlangenwe nakho kokudla okuseduze, ekhaya lokuhlangana kwezivakashi ezingaba ngu-30.

Ukudla Okusezingeni Eliphezulu noChef Novo

Umpheki Wangasese oneminyaka engu-20+ yokuhlangenwe nakho ekwakheni okokuzithokozisa kokudla okunethezekile. Ngichwepheshe ekuphekeni kokudla kwase-Mediterranean, kwase-Latin, kanye nokwesimanje, futhi ngiletha ukudla okungenakulibaleka kwekhwalithi yendawo yokudlela.

Umpheki uDre - Unique Flavors

Ngiletha ulwazi lokudla namakhono ekhishini, ngiqinisekisa ukuphepha nokwaneliseka kwamakhasimende. “Zonke izindleko zokuhamba sezivele zifakiwe”

Okokuzithokozisa Kwesidlo Sakusihlwa Sompheki Ophrayivethi ku-Airbnb yakho

Jabulela isidlo sakusihlwa esisezingeni eliphezulu ngaphandle kokushiya i-Airbnb yakho. Umpheki u-Andre ulungiselela ukudla okusha okungu-3 esayithini, okuhlanganisa ukuthenga ukudla, ukupheka, ukudla okufakwe ezitsheni nokuhlanza ikhishi kwakho nezivakashi zakho.

Umpheki Ophrayivethi u-Michelle

I-cuisine yase-Italy, i-comfort food, amatafula okudla okulula, i-cuisine yase-France, i-cuisine yase-Germany, i-cuisine yase-America.

Ukudla kwabantu abaningi okusezingeni eliphezulu kuka-Hector

Ngiletha ukuqeqeshwa okuvela e-Michelin nasemakhishini okudla okusezingeni eliphezulu kuyo yonke imenyu.

Umpheki Ophrayivethi u-Anthony Daniel

I-plating yobukhazikhazi, ukudla kwase-Italy/naseMelika, ukwenziwa kwemicimbi, nesevisi yokubeka ikhasimende kuqala.

Ukuzithokozisa Kwabapheki Abazimele: Izindawo Zokuzivakashela Zemicimbi Nokulungiselela Ukudla

Thuthukisa ukuhlala kwakho ngombungazi wokupheka ophrayivethi okunikeza ukunambitheka okujabulisayo, ukulungiselela ukudla okunethezekile, namaphathi edina amangalisayo. Akunangcindezi. Umbhaki wenze umlingo ukuze ukuhlala kwakho kube mnandi ngokwengeziwe.

Ukudla kwasolwandle okusungulwe uChef Lantyer

Ngathweswa iziqu e-Le Cordon Bleu futhi ngasebenza njengompheki oyinhloko ezitolo zokudlela ezisezingeni eliphezulu, kodwa manje ngizinikele ekunikezeni nina i-Paella ehamba phambili.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka