Amasevisi We-Airbnb

Oshefu e-Sachse

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Sachse

Ikhasi 1 kwangu-1

Ushefu e-Dallas

Indawo Yokubhukha Eziphrayivethi

Okokuzithokozisa okukhethiwe kokudla okusezingeni eliphezulu.

Ushefu e-Dallas

Ukudla okunethezekile okunomsoco okwenziwa uJerome

Ukudla kwami kuyindawo lapho ubuhle, izinongo zomhlaba, isiko nomphefumulo kuhlangana khona.

Ushefu e-Dallas

Khuphula Ukunambitheka: Okokuzithokozisa Kokupheka Kwe-SheChef'N

Ukuhlanganisa abantu ngokudla. Njengompheki we-SheChef'N, ngisungula izidlo ezinambithekayo ezihlanganisa izinhlobo ezihlukahlukene zokudla ngendlela engavamile. Kulungele ukudla kwakusihlwa okufudumele, imikhosi, kanye nemibuthano engalibaleki.

Ushefu e-Dallas

Umpheki u-Jasmin Baker

Uma ngikunakekela, ngikuphatha njengomndeni, futhi umndeni WAMI UHLEZI uthola okungcono kakhulu!

Ushefu e-Calera

I-Cultural Tasting Atalier kaChef Jeannelle

Ngenza okokuzithokozisa okunzulu, okuqondiswa yizindaba ngokunemba, ngobufudumala, nangobujule besiko.

Ushefu e-Dallas

Okokuzithokozisa okukhuthazwe umhlaba wonke kwe-Elite

Ngathola ukuqeqeshwa kokwenza i-pasta kumpheki waseNapoli futhi ngancintisana kwabathathu abahamba phambili be-Marriott.

Wonke amasevisi Oshefu

Okumnandi kwase-Spain nase-Europe okulungiselelwe ngu-Jaime

Ngiletha ukuqeqeshwa kwe-Le Cordon Bleu kanye nesizinda sekhishi elinezinkanyezi ezimbili ze-Michelin.

Itafula Eliphrayivethi likaChef Holli T

Ngihlinzeka ngokokuzithokozisa kwezinga eliphezulu ekhaya kwemigubho yangasese yokudla kwakusihlwa kanye nemicimbi yezinkampani e-Dallas Forth-worth nasezindaweni ezizungezile Okuvumela umbungazi ukuba abe khona ngokuphelele etafuleni lakhe!

Okokuzithokozisa kukaChef MiMi LaRoux

Lapho okunethezeka kuhlangana nokunethezeka—amamenyu aqokiwe, ukunambitheka okungenakulibaleka, kanye nokudla okungenazingcindezi, konke kuhlelwe kahle nguChef Mimi LaRoux.

Amamenyu okudla okunethezekile e-Milky Chef

Ngingumnikazi we-Milky Luxury Picnics futhi nginediploma ekwamukeleni izivakashi nasezindaweni zokupheka zomhlaba.

Igalari Yokupheka kaChef Kaye

Kugxile ezinhlobonhlobeni zokudla zomhlaba wonke nokuhlelwa kahle kwezitsha, kulethwa ukudla okuhle kakhulu okuyimfihlo ngobuchwepheshe obucatshangelwe kahle nangokuhlelwa kahle.

Nambitha futhi Ukholelwe noMpheki u-Alex Goss

Ngaqeqeshwa eLe Cordon Bleu, ngapheka eBroadmoor, futhi ngasebenza kosaziwayo.

Ukudla okumnandi okuvela kumpheki odumile uScotty Scott

Ngeminyaka engaphezu kuka-15 ngisebenza njengompheki ozimele, izidlo zami eziyingqayizivele nezimnandi zivele ku-New York Times, Today Show, NPR nokunye okuningi.