Amasevisi We-Airbnb

Ukulungiselela ukudla e-Stanton

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ukulungiselelwa Kokudla Kochwepheshe e-Stanton

Ikhasi 1 kwangu-1

Ushefu e-Phoenix

Okokuzithokozisa Kwabapheki Okuvela Kumqhudelwano We-Food Network Chopped

Umpheki u-Adam Allison unikeza izinhlobonhlobo zokudla, kusukela ezidlo zomndeni kuya kumadizethi akhethekile.

Ushefu e-Phoenix

Ukudla kwaseMelika nokwasekhaya kukaKayla

Amamenyu ami abonisa ukuba nezinto eziningi engizithuthukisile ngenkathi ngipheka ezindaweni zokungcebeleka nakumakilabhu asezindaweni zasemaphandleni.

Umpheki e-Phoenix

Ukudla kwaseNingizimu naseCreole kukaMartrina

umpheki odumile

Umpheki e-Idyllwild

Amaflava kanokusho ka-DyeAneasha

Ngisebenzisa ibhizinisi lokudla elibizayo, nginikeza izinhlobonhlobo zamamenyu zanoma yisiphi isikhathi.

Umpheki e-San Diego

Isevisi Yokudla Ye-Casanova Fish Tacos

Ama-taco enhlanzi yama-gourmet, anezinketho zama-vegan nabantu abadla inyama. Bhukha Okokuzithokozisa kompheki wethu

Umpheki e-Los Angeles

Inqola Ye-Caviar Bump Ngu: Vibe Caviar

Inqola yase-Vibe Caviar inikeza okokuzithokozisa okunethezekile, okusebenzisana, okunikeza izinhlobo ze-caviar ezisezingeni eliphezulu ngesitayela, amandla, nangobungcweti, okusingathwa yi-Cheven ukuze kwenyuswe noma yimuphi umcimbi ube yi-vibe yangempela.

Wonke amasevisi Okulungiselela ukudla

Imicimbi ye-C K L ye-Cheven

I-CKL Events iyinkampani yokudla neyemicimbi ehlanganiswe ngokuphelele, ehlanganisa ubuciko bokupheka nokuhlelwa kwemicimbi okungenamthungo, amamenyu e-gourmet nokusebenza okungenaphutha, sakha okuhlangenwe nakho okungasoze kwalibaleka, okwenziwe ngokwezifiso.

I-Supreme hibachi ye-EatMyTeppanyaki

Umnikazi u-Jazmin usebenze njengompheki oyiphrofeshinali e-Hotel Bel-Air, e-Roku, nase-Benihana.

Pheka, Funda, Jabulela

Umpheki Wakho, Ikhishi Lakho, Akunazinkinga! Ukugxila ekudleni kwe-Pescatarian ngamamenyu aqokiwe, enzelwe isikhathi sonyaka, ahambisana nokuthandayo nokudla okuthandayo.

Umphathi Oso Catering Service

Umpheki oqeqeshwe ngendlela yakudala onolwazi oluhlukahlukene, imicimbi yokupheka, imisebenzi yendawo yokudlela, nokusekela ibha. Ukupheka ngesitayela esihlanganisiwe esihlanganisa amasu endabuko namanambithelo amasha.

Ukudla Okumnandi Nokuthokozisayo noMpheki u-Arno

Ngakhulela ezindaweni ezizungezwe amasimu amakhabe ne-lavender e-Provence. Eminyakeni engu-30 edlule ngipheke emhlabeni wonke. Lawa mamenyu aklanyelwe ukuze ukwazi ukujabulela ukuhlala kwakho nabantu obathandayo ngokuphelele.

Amakhekhe Okugubha Ayisimanga Alethwa Kuwe

Jabulela ikhekhe elithola umklomelo lokugubha kwakho elilethwa endaweni yakho yokuhlala.

Ukuguqulwa kwesimanje Kokudla kwenza isidlo ngasinye sibe esikhethekile

Ngingumpheki ovela ehhotela, nginomlando wamabhanka. Ngike ngaphekela osaziwayo esikhathini esedlule futhi ngasiza ekukhuliseni ibhizinisi lami lokupheka/ Isevisi Yokudla.

Kushisa Futhi Kulungile Kusephuma Ekhishini

Umpheki onobuciko, onamakhono, futhi onokwethenjelwa ohambisa okokuzithokozisa kokudla okunambithekayo, okwenziwe kahle.

Amathileyi ephathi amahle kaChef Pammy

Ngineziqu zokuphatha amahhotela nezindawo zokudlela futhi ngisungule i-A Cheesy Affair.

Melt-in-Your-Mouth 42-Hour Sous Vide Brisket

Abapheki abaqeqeshwe ngendlela yakudala abaneminyaka engu-10+ yamava ngaphansi kwabapheki abahamba phambili. Ngiphekele uGuy Fieri no-Alice Cooper, manje ngisebenzisa amasu e-sous vide amahora angu-42 ukuze ngipheke ama-BBQ slider athambile kakhulu e-Phoenix.