Amasevisi We-Airbnb

Oshefu e-White Center

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Okokuzithokozisa Kokupheka Kwezinkathi Zonyaka kwe-Georgia

Ngiyakuthanda ukupheka ukudla okunobuciko nokwendabuko okutholakala ezinhlobonhlobeni zezinto ezenziwayo zesiko.

Okuhamba phambili eNingizimu yeMelika okutholakala ku-Billy

Ngiyakujabulela ukudla kwaseNingizimu Melika, eNingizimu-mpumalanga ye-Asia, naseFrance.

Okokuzithokozisa Komhlaba Wonke kukaChef Tissany

Okokuzithokozisa kokudla okuningi, okulungiselelwe ngumpheki ekhaya lakho. Amamenyu enzelwe wena, izithako ezintsha, nesevisi yekhwalithi yendawo yokudlela—kulungele imibuthano yabantu abambalwa nezikhathi ezikhethekile.

Ukupheka okushisayo kwe-hibachi okuhlinzekwa yi-Hibachi Boys

Siyizazi ekwakheni izinkumbulo ezingasoze zalibaleka ngezikhathi zokudla. Siletha ukudla okumnandi nenjabulo. I-Hibachi Catering #1 yaseWashington. Phumula futhi uzizwe ukhululekile njengoba sinakekela isenzakalo sakho esikhethekile.

Izidlo Nezinhlanzi Zendawo, Ezingonakalisi Imvelo, Ezi-Organic

Eminyakeni engaphezu kweyishumi e-PNW ngakhe ubudlelwano namapulazi endawo, abathengisi bezinhlanzi, abasiki benyama, nabantu abasebenza ngezandla abazongisiza bakunikeze okungcono kakhulu kule nkathi unyaka wonke.

Izidlo ezimnandi zase-Asia zesimanje ze-My-Hanh

Ngiphumelele imincintiswano emibili yokupheka futhi ngangena ku-80 ehamba phambili ku-MasterChef ka-Gordon Ramsay.

Umpheki Ophrayivethi u-Emmanuel

Izitsha zemifino yezinkathi zonyaka, izinhlobonhlobo zokudla, namamenyu aqokiwe.

Zonke Izidlo Eziduduzayo Ezivela ku-Key's Catering

Ngemva kokuthuthukisa amakhono ami e-Le Cordon Bleu, ngaqalisa ibhizinisi lami lokunikeza izidlo ezicatshangwe kahle ezilungiselelwe ngezindlela zomhlaba jikelele.

Ukudla okwenziwe ngu-Caitlin

Ngiletha ukudla okuhle kakhulu futhi ngigxile ekwamukeleni izivakashi nasekujabuliseni amakhasimende etafuleni lakho.

Ukudla kwaseNingizimu, ukudla kwasolwandle, nokudla kwase-Italy okunambitheka kahle kukaLarson

Ngixuba ukudla kwaseNingizimu, i-Tex-Mex, inyama eyosiwe, ukudla kwasolwandle, nokudla kwase-Asia ukuze ngididiyele izidlo ezingasoze zalibaleka.

I-Mediterranean & PlantBased, ka-Teresa

Ngisebenza eduze nabantu nemindeni efuna ukudla okunempilo.

Amaflavours omhlaba ababazekayo ka-Vothana

Ngenza izidlo nezitsha ezihlanganisa abantu ndawonye.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka