Amasevisi We-Airbnb

Oshefu e-Castillo de la Duquesa

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Castillo de la Duquesa

Ikhasi 1 kwangu-1

Ushefu e-Costa del Sol

U-Augusto no-Martina - Okokuzithokozisa Kokupheka

I-Mediterranean, i-Asia, i-BBQ, i-vegetarian, izindawo zokuhlala zokudla, ukuhlanganiswa kwewayini.

Ushefu e-Ubrique

Ukuzithokozisa Kokupheka Kompheki Wangasese Onenkanyezi ye-Michelin

Umpheki wangasese onezinkanyezi ze-Michelin osungula okokuzithokozisa kokudla okungenakulibaleka okunokudla kwase-Andalusia, ama-tapas, i-paella, amamenyu okunambitha, ukudla kwase-Asia nase-Peru, kanye nokupheka phambi kwabantu.

Ushefu e-Other (International)

Ilayisi Elikhethekile Umpheki Wangasese e-Málaga

Esidlweni ngasinye, ngiyajabula ukwenza amakhasimende ami ajabule ngokusebenzisa ulimi

Ushefu e-Costa del Sol

Umpheki Nokudla Okunempilo Kwemindeni ngu-Vanesa

Ngihlanganisa ukudla okunomsoco nokupheka kwase-Mediterranean ukuze ngenze ukudla kwezinkathi zonyaka okunezithako ezintsha, zasendaweni, okuhambisana nezidingo zakho. Indlela eyenzelwe wena edizayinelwe ukuletha ukunethezeka nokunakekelwa ekuhlaleni kwakho.

Ushefu e-Costa del Sol

Ukuzithokozisa Kwe-BBQ Kwangasese e-Malaga

Iziqu ze-Culinary Institute D'Gallia e-Peru. Ukusungula okokuzithokozisa kokudla kwangasese okuphekwa emlilweni ovulekile kuvilla yakho ngesitayela esiyingqayizivele sase-Argentina. Uchwepheshe ekuphekeni kokuhlanganisa izinhlobo zokudla.

Ushefu e-Other (International)

Itafula lesizini lolwandle nomhlaba

Ekudleni ngakunye, nginaka imininingwane kokubili etafuleni nasezintweni ezinambithekayo.

Wonke amasevisi Oshefu

Umpheki Ophrayivethi uBerta noPhilip

Ukudla okwenziwe ngemifino, okwenziwe ngendlela yaseMediterranean, okwenziwe ngendlela yaseMpumalanga, okwenziwe ngobuciko, okwenziwe ngendlela yemvelo.

Ukudla okunomoya womhlaba wonke kuka-Mathew

Ngakha amamenyu anezakhi-mzimba, anemifino ngokusebenzisa izithako ezingonakali.

Itafula likaChef uLaura Moragues

Ukupheka okunenhliziyo, ukunethezeka okungokoqobo, okokuzithokozisa okungapheli

Okokuzithokozisa okufihlekile kukaChef Jose

Sizinikele ekunikezeni okokuzithokozisa okukhulu. Iminyaka engu-2 njengeNduna yabapheki e-Back restaurant, enenkanyezi eyodwa ye-Michelin

Isevisi ye-VIP yompheki wangasese ka-Alberto

Ngenza isidlo sibe yinto engalibaleki. Umpheki wangasese oneminyaka engu-19+ yokuhlangenwe nakho, owenza amamenyu aqokiwe nezikhathi zokudla ezihlukile zesivakashi ngasinye.

Ukudla Okumnandi Kwase-Mediterranean Umpheki Ophrayivethi e-Malaga

Umpheki wangasese oqeqeshwe futhi wasebenza ezindaweni zokudlela ezihamba phambili e-Costa Blanca. Uchwepheshe ekuphekeni kokudla kwase-Spain nase-Mediterranean (i-paella, inhlanzi, inyama nokunye) kanye nokupheka kokudla okusezingeni eliphezulu.

Isevisi yompheki ozimele

Ngisungula okokuzithokozisa kokudla okwenziwe ngokwezifiso zakho ngo-100% e-Costa del Sol. Ngiyanakekela yonke imininingwane, kusukela ekukhetheni izithako kuya ekulungiseleleni nasekukhonzeni, ukuze uthole okokuzithokozisa okungenasici.

Izidlo ezincane zase-Andalusia

Ukupheka okwenzelwe wena, amamenyu enziwe ngokwezifiso, okwendabuko, i-Spain ne-Italy.

Umpheki Ophrayivethi u-Dennis

Ukuphekwa kwenyama, ukudla okusezingeni eliphezulu, i-izakaya yase-Japan, okwenkathi yonyaka, izithako zekhwalithi.

Ukudla kweMedithera kwe-Km0

Ngilungiselela amamenyu anempilo, amnandi futhi enziwe ngokunakekela, ukupheka kwendabuko okunokuthinta kokuqamba izinto ezintsha, ngihlale ngihlonipha imikhiqizo yekhwalithi kanye nemikhiqizo yendawo. Ukupheka kwabantu abangadli nhlobo inyama, abangadli inyama kanye nokupheka okungenazinto ezibangela ukungezwani komzimba.