Amasevisi We-Airbnb

Oshefu e-Marbella

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Umpheki Ophrayivethi u-Rafael A

Ikhishi lokuxuba elinezithako eziphilayo namasu omhlaba jikelele.

Ilayisi lase-Costa del Sol

Thola okungcono kakhulu kokudla kwase-Spain, ama-paella adumile nezilwane ze-Costa del Sol

Umpheki Ophrayivethi u-Astrid

Umpheki wangasese wokunakekela impilo Ukupheka ngokucophelela · ukupheka okukhethekile Isevisi eyimfihlo · okuhlangenwe nakho okwenziwe ngokwezifiso • @astrid_cocina_in

Ukudla Okumnandi Kwase-Mediterranean Umpheki Ophrayivethi e-Malaga

Umpheki wangasese oqeqeshwe futhi wasebenza ezindaweni zokudlela ezihamba phambili e-Costa Blanca. Uchwepheshe ekuphekeni kokudla kwase-Spain nase-Mediterranean (i-paella, inhlanzi, inyama nokunye) kanye nokupheka kokudla okusezingeni eliphezulu.

Ukudla KwaseMediterranean Kwenkathi Ethile Ekhaya

Ngisebenze nompheki owathola umklomelo u-Ángel León e-La Casa del Temple kanye no-Andrés Madrigal e-Balzac. Ngiyakuthanda ukudla okulula, okunobuciko okwenziwe ngezithako ezihamba phambili zonyaka.

Abapheki abazimele bamavilla e-Marbella

Abapheki base-Marbella bazalwa benomgomo wokwenza amaklayenti ethu atholakale ubumnandi kanye nombukiso wokubona zonke izinhlobo zochwepheshe ku- ubuciko bokupheka obusebenzayo, ngaphandle kokushiya ikhaya labo.

Umpheki Ophrayivethi u-S & H

Ukupheka kwesimanje nokwamazwe omhlaba, ubuchwepheshe, umkhiqizo wemvelo, ukuphathwa kokudla

Umpheki Ophrayivethi uBerta noPhilip

Ukudla okwenziwe ngemifino, okwenziwe ngendlela yaseMediterranean, okwenziwe ngendlela yaseMpumalanga, okwenziwe ngobuciko, okwenziwe ngendlela yemvelo.

Amaflavours aseMediterranean nge-La Biznaga de Oro

Umpheki nomsunguli uCarlos Aguilera, uhlanganisa isiko nokupheka kwesikhulu, futhi unemithwalo yeMichelin.

Umpheki Wangasese u-Antonio Javier

Ukupheka okunobuciko, ubuchwepheshe, umkhiqizo, izidlo ezinobuntu nemizwa.

Okokuzithokozisa okufihlekile kukaChef Jose

Sizinikele ekunikezeni okokuzithokozisa okukhulu. Iminyaka engu-2 njengeNduna yabapheki e-Back restaurant, enenkanyezi eyodwa ye-Michelin

I-Paella Party kaChef Womuntu Siqu u-Daniel

Ukupheka okuthuthukile, amasu esimanjemanje, ukupheka kwe-avant-garde. Okuhlangenwe nakho emakhishini anenkanyezi ye-Michelin nasemahhotela ezinkanyezi ezingu-5.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka