Amasevisi We-Airbnb

Oshefu e-Colts Neck

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-iColts Neck

Ikhasi 1 kwangu-1

Ushefu e-Fairfield County

Amamenyu e-global-fusion ka-Kamal

Ngithuthukise ikhono lami ezindaweni zokudlela ezihamba phambili zase-NYC—futhi manje ngenza ukudla kwezindawo ezincane.

Ushefu e-New York

Ukupheka Kwase-Italy Ekhaya No-Chef Mikey

Umvuzo we-Top Chef: Isaphulelo esingu-25% ngekhodi ethi TOPCHEF0925 lapho uphuma! Ngaqeqeshwa e-Institute of Culinary Education futhi ngangiyi-Sous Chef esikhathini esidlule endaweni yokudlela yase-Italy enenkanyezi ye-Michelin i-Rezdôra.

Ushefu e-Killington

Ukuzithokozisa Kokupheka Kompheki Wangasese Kokuvakasha Kokunethezeka

Abasunguli be-Holistic Curated Kitchen, abahamba kulo lonke i-Northeast, bangabafundi abaphumelele e-Johnson & Wales abaneminyaka engu-30+ yokuhlangenwe nakho kokupheka, abasungula ukudla okumnandi nokuhleliwe.

Ushefu e-Philadelphia

Amamenyu Okunambitha Aphefumulelwe Ubuciko Base-Afrika Nabase-France ka-Gladys

Isisekelo sami sihlanganisa ukupheka kukagogo, Ukungenisa Izihambi kwase-Afrika nase-France kanye nezithako zesizini. Kusukela ekudleni kwe-Pacific Rim kuya ekuphekeni kwe-French Rustic, ngenza isivakashi sami sijabulele okokuzithokozisa kokunambitha kwangempela.

Ushefu e-Philadelphia

Imihlangano yasekhaya enomusa ka-Deja

Ngaqeqeshwa e-Jna Culinary Arts Institute futhi ngapheka e-Jj Bootleggers.

Ushefu e-New York

Ukudla okunomsoco kwase-Europe okulungiswe ngu-Massimo

Iphromoshini ye-Top Chef: Isaphulelo esingu-$250 ngekhodi ethi TOPCHEF0925 Kulolu hambo olujabulisayo lokupheka, uChef Massimo uletha okunambitheka okwehlukile, izithako ezimibalabala, kanye namasiko acebile okudla kwase-Europe.

Wonke amasevisi Oshefu

I-Afro-Caribbean Soul ka-Olushola

I-Afro-Caribbean, isitayela sokupheka, i-R&D, okunambitheka okunomoya, okunamasiko.

Ukudla kwakusihlwa okusezingeni eliphezulu kuka-Kaleil

Ngiletha ulwazi njengompheki oyinhloko osekelwa ukuqeqeshwa kwabapheki be-Michelin.

Ubusuku Bompheki Oyingasese wase-NYC no-Stephanie Cmar

Ngiletha amakhono angaphezu kokupheka. Ukusebenza ngaphakathi emakhaya kungifundise indlela yokuhlanganisa ubungoti nobufudumala, ukubona kusengaphambili izidingo, nokwakha okokuzithokozisa okungelula.

Izidlo ezimnandi zonyaka ezilungiselelwe u-Kayisha

Ngisebenzele uMnyango Wezemfundo wase-NYC futhi ngathola i-State Senate Citation ngo-2024.

Amaflava ase-Caribbean nemicimbi ka-Maria

Ngingumpheki wezokudla futhi ngingumpheki waseDominican oqeqeshiwe onediploma evela e-Escoffier.

Okunambithekayo kwe-Southern comfort kuka-Janaja

Ngingumpheki oyinhloko nomnikazi wesitolo sokudlela oqeqeshwe e-Disney Culinary.

Okokuzithokozisa Kwe-Chef Adrii

Jabulela ukudla okuphekwe ekhaya okulungiswe nguChef Adrii, oza ku-Airbnb yakho ukuzokuphekela nokukulungisela ukudla okusha, okunambithekayo ekhaya lakho lesibili.

Ukudla okumnandi kwezinkathi zonyaka okwenziwa u-Cory

Umpheki onobuciko onekhono ekudleni okusezingeni eliphezulu, emicimbini, nasekunciphiseni ukulahlwa kokudla.

Umpheki Ophrayivethi u-Adrian Sugito

Izidlo zendabuko, ukudla okunobuciko, ukufakwa ezingilazini ezisezingeni eliphezulu

Ukudla okunethezekile okusungulwe nguChef Misun

Ngisungula izidlo ezisezingeni eliphezulu ngisekelwa ukuqeqeshwa okusemthethweni kwezobuciko bokubhaka namasu okupheka.

Ukupheka ngomdlandla no-Ronnie

Ngilangazelela ukubona ukwaneliseka okusheshayo kuklayenti ngalinye ngemva kokudla kwalo okokuqala.

Imikhosi Yama-New-American Filipino ka-Chef Joel

Okokuzithokozisa kokudla kwesimanje kwase-Philippines okulungiswe ngu-Chef Joel nomlingani wakhe u-Rachel. Imenyu esezingeni le-Michelin, izithako zonyaka, nokungenisa izihambi okucatshangelwe kahle - okulungiselelwe okuthandayo, izidingo zokudla, nesenzakalo esikhethekile.