Amasevisi We-Airbnb

Oshefu e-Corinth

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Ukudla kwase-Puerto Rico okunongwe ngokwase-France okwenziwe ngu-Abdiel

Ngingu-Executive Chef oneminyaka engamashumi amabili nesishiyagalombili ekuphekeni kwase-Puerto Rico nase-France.

Ukudla Okusezingeni Eliphezulu KwaseNingizimu KukaChef Chance Smith

Ngaqeqeshwa e-Le Cordon Bleu futhi ngingumpheki ovele ku-Netflix nakumamagazini e-Dallas, e-Nashville, nangale kwayo!

Okokuzithokozisa Kokudla Okunethezekile kuka-Lerisa

Ngenza okokudla okungasoze kwalibaleka ngisebenzisa izithako zenkathi yonyaka, ezingokwemvelo, ezingenayo i-gluten.

Amamenyu aqokiwe avela ku-Chef Jowan

Amamenyu enzelwe wena ngokusekelwe ekuthandeni nasezifisweni zakho.

Ukudla kwase-Japan nase-Mediterranean kwe-Cinnamon

Ngenza ukudla okumnandi, okunomsoco okwenzelwe ukunambitheka okuyingqayizivele.

Izidlo Zakusihlwa Eziphrayivethi Ezinesitayela ZikaChef Liz

Ngiphekela i-Prodigal Provisions futhi ngaqeqeshwa nge-ProStart Culinary.

Okokuzithokozisa okukhuthazwe umhlaba wonke kwe-Elite

Ngathola ukuqeqeshwa kokwenza i-pasta kumpheki waseNapoli futhi ngancintisana kwabathathu abahamba phambili be-Marriott.

Okokuzithokozisa kukaChef MiMi LaRoux

Lapho okunethezeka kuhlangana nokunethezeka—amamenyu aqokiwe, ukunambitheka okungenakulibaleka, kanye nokudla okungenazingcindezi, konke kuhlelwe kahle nguChef Mimi LaRoux.

Ukudla Kobuciko kuka-Alysha

Ngenza ukudla okukhethiwe ngisebenzisa izinongo ezinamandla ukuze ngenze izikhathi zokudla ezikhumbulekayo.

Okokuzithokozisa Kwe-Chef G

Okokuzithokozisa kwe-Chef G yiminyaka engu-20 yokwazi, ikhono, ulwazi, futhi okubaluleke nakakhulu ubuciko bokupheka konke okulethwa kuwe kupuleti. Woza uzodla futhi uhambe nokokuzithokozisa.

Umpheki Okulungele Ukukusiza – Amamenyu Aqokiwe

Ngeminyaka engu-23 yesipiliyoni nokuqeqeshwa ngaphansi kwabapheki abathathu abayizinkanyezi, ngakha izipiliyoni zokudla ezingasoze zalibaleka, ezihambisana nomuntu, ezihlanganisa ukunambitheka, ubuhle, nesevisi engenaphutha e-Metroplex.

I-Cultural Tasting Atalier kaChef Jeannelle

Ngenza okokuzithokozisa okunzulu, okuqondiswa yizindaba ngokunemba, ngobufudumala, nangobujule besiko.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka