Amasevisi We-Airbnb

Oshefu e-Everman

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Everman

Ikhasi 1 kwangu-1

Ushefu e-Ponder

Okokuzithokozisa Kwe-Chef G

Okokuzithokozisa kwe-Chef G yiminyaka engu-20 yokwazi, ikhono, ulwazi, futhi okubaluleke nakakhulu ubuciko bokupheka konke okulethwa kuwe kupuleti. Woza uzodla futhi uhambe nokokuzithokozisa.

Ushefu e-Dallas

Umpheki Ophrayivethi u-Troy

OkwaseNingizimu Melika, izinhlobonhlobo zokudla, ukupheka okuhlanzekile, ukuphepha kokudla.

Ushefu e-Fort Worth

Indawo Yokwamukela Izivakashi Yasekhishini YaseMottes

Sigxila Ekhwalithi, Ubuningi, Nokwaneliseka Kwamakhasimende. Sikulungele ukukusiza!

Ushefu e-Dallas

Isidlo esisezingeni eliphezulu esinezikhathi ezingu-3-4 I-bio yomqhudelwano kazwelonke

-Ukuzizwisa kwe-Michelin star -Umpheki wangasese wendawo yangasese e-dallas 6yrs -Umpheki oyinhloko e-Renaissance Addison hotel -Umpheki oyinhloko e-Chef Mavro Hawaii I-Instagram @khanhprivatechefdallas

Ushefu e-Dallas

Amasevisi ompheki we-premium ka-Christine

Jabulela isevisi yekhwalithi nokudla okumnandi ngenkathi uvakashe e-Texas. Ngokuhlanganisa izinongo ezinamandla, izinongo ezinamandla, namasu amanje, ngakha okokuzithokozisa okufudumele, okunomoya, okuphakeme ekhaya lakho.

Ushefu e-Dallas

Okokuzithokozisa Kuka-Cedric Frazier

Ngihlanganise ubuchwepheshe bokupheka nentshisekelo yokwenza imibono iphile.

Wonke amasevisi Oshefu

Izidlo ezithola imiklomelo zika-Zachary

Ngiqondise i-Koko's Bavarian njengoChef de Cuisine futhi ngineminyaka engaphezu kwengu-15 yokuhola kwezokupheka.

Okunambithekayo nezidlo ezisunguliwe zika-Momma Coya

Ngifundele e-Fort Worth Culinary School futhi ngasebenzelana namakhasimende adumile anjengo-Lil Baby.

Izidlo zokunethezeka zomhlaba wonke zika-Kim

Ngingumsunguli we-So Sweet, So Savory Kitchen evezwe ku-Y Magazine.

Itafula Eliphrayivethi likaChef Holli T

Ngihlinzeka ngokokuzithokozisa kwezinga eliphezulu ekhaya kwemigubho yangasese yokudla kwakusihlwa kanye nemicimbi yezinkampani e-Dallas Forth-worth nasezindaweni ezizungezile Okuvumela umbungazi ukuba abe khona ngokuphelele etafuleni lakhe!

Okokuzithokozisa okukhuthazwe umhlaba wonke kwe-Elite

Ngathola ukuqeqeshwa kokwenza i-pasta kumpheki waseNapoli futhi ngancintisana kwabathathu abahamba phambili be-Marriott.

Ukudla okunethezekile okunomsoco okwenziwa uJerome

Ukudla kwami kuyindawo lapho ubuhle, izinongo zomhlaba, isiko nomphefumulo kuhlangana khona.

Ukudla okumnandi okuvela kumpheki odumile uScotty Scott

Ngeminyaka engaphezu kuka-15 ngisebenza njengompheki ozimele, izidlo zami eziyingqayizivele nezimnandi zivele ku-New York Times, Today Show, NPR nokunye okuningi.

Amamenyu okudla okunethezekile e-Milky Chef

Ngingumnikazi we-Milky Luxury Picnics futhi nginediploma ekwamukeleni izivakashi nasezindaweni zokupheka zomhlaba.

Umpheki u-Jasmin Baker

Uma ngikunakekela, ngikuphatha njengomndeni, futhi umndeni WAMI UHLEZI uthola okungcono kakhulu!

Ukuzithokozisa Kokudla Okunethezekile Okuyimfihlo Endaweni Yakho

Ngenza izidlo ezinhle ezisekelwe ekuqeqeshweni Kwezobuciko Bokupheka nasezimisweni zokudla okuhle.

Okumnandi kwesi-Creole nesi-Cajun kuChef Coko Antwan

Ngithole idiploma yokupheka e-Le Cordon yase-Dallas futhi ngavela ohlelweni lwe-TBS.

Umpheki Okulungele Ukukusiza – Amamenyu Aqokiwe

Ngeminyaka engu-23 yesipiliyoni nokuqeqeshwa ngaphansi kwabapheki abathathu abayizinkanyezi, ngakha izipiliyoni zokudla ezingasoze zalibaleka, ezihambisana nomuntu, ezihlanganisa ukunambitheka, ubuhle, nesevisi engenaphutha e-Metroplex.