Amasevisi We-Airbnb

Oshefu e-Lake Jackson

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Lake Jackson

Ikhasi 1 kwangu-1

Ushefu e-Houston

Umpheki Ophrayivethi Nokudla Okulungiselelwa uChef Skyy

Ngingumnikazi othola imiklomelo we-Tasty Vibez futhi ngaqeqeshwa e-Culinary Institute of LeNotre.

Ushefu e-Houston

Okokuzithokozisa Kokudla Komuntu Siqu Kwumpheki u-Jay D

Ngiye ngaqeqeshwa kwezobuciko bokupheka futhi ngiye ngenza ukudla kanye nezindlela zokudla ezenzelwe abasubathi abadumile be-NFL, futhi ngiye ngasebenza emakhishini ezitolo zokudlela! Joyina Okokuzithokozisa!!

Ushefu e-Houston

Umpheki u-Alicia S She Can Cook Catering & Fine Dining

Ngifundisa ukupheka, nginikeza amasevisi okudla, nokudla okunethezekile e-Houston.

Ushefu e-Houston

Isevisi Yompheki Oyingcweti kaSharieka

Ngisiza izivakashi zithule futhi zixhumane kabusha nge-Soulful Meals. Iseshini ngayinye yakhelwe ukubuyisela i-Balance ne-Presence ezimpilweni zabo ezimatasa.

Ushefu e-Houston

Izidlo eziphakeme ezakhiwe ngu-Antonio

Ngileminyaka engaphezu kuka-20 ngisebenza, okuhlanganisa ukusebenza njengoMpheki Oyinhloko e-Perry's Steakhouse.

Ushefu e-Other (Domestic)

Izidlo zakusihlwa ezihlobiswe ngobuciko ezivela ku-Foster

Ngixuba i-Hudsons ekufundiseni kwe-Bend nokugxila emqhudelwaneni we-Fav Chef.

Wonke amasevisi Oshefu

Itafula Lompheki-Iklabhu Yesidlo Sakusihlwa

Ukudla okwenziwe ngothando ukuze kujatshulelwe nomndeni nabangane

Imikhiqizo ye-sushi esezingeni eliphezulu ka-Wilson

Ngingumuntu ophothule e-Le Cordon Bleu futhi ngineminyaka engu-15 ngingumpheki we-sushi oyisikhulu.

Itafula likaTuere: Okokuzithokozisa Kompheki Wangasese

Okudliwayo okuncane okulungiswe ngumpheki, amadili esitayela somndeni, noma imenyu yokunambitha esezingeni eliphezulu — okusha, okubekwe kahle, futhi okulethwa khona kanye lapho uhlala khona. Bhukha manje bese unambitha umehluko.

I-Passport Chef

Ngiletha iminyaka engamashumi amabili nantathu yokusebenza ekuphekeni etafuleni ngalinye.

AmaMenyu Aphakeme ka-Elizabeth

Ngilungiselela ukudla okumnandi okwenziwe ngomkhiqizo wabalimi bendawo. Ubuchwepheshe Bokudla Okusha Okuvela Epulazini.

I-Creative Cravingz Cajun & Southern Cuisine

Ngiletha umoya wokungenisa izihambi waseNingizimu, ubuhlakani bokupheka, kanye nesifiso sokudala okuhlangenwe nakho kokudla okuphakeme nokukhumbulekayo okwenza isivakashi ngasinye sizizwe samukelekile, sibalulekile, futhi sisekhaya.

Ukudla okusha kwesizini okuphekwe nguChef Maubs

Ngiletha izimpande zokufuduka kanye nobambiswano lwamapulazi asendaweni kuzo zonke izidlo engizisungulayo

Imikhiqizo yokudla ka-Chef Christina

Benginamathilomu e-Atlanta futhi ngaqeqeshwa e-Art Institute nase-Escoffier. NginguMpheki ophrayivethi oqashwayo onethimba elihle kakhulu elisebenza ngokuzikhandla ukuze lenze wonke umcimbi, umbuthano noma isenzakalo sikhumbuleke.

Okumnandi kwaseNingizimu okwenziwe ngu-Pennye

Ngathola iziqu zami ze-Culinary Arts ngama-honours futhi ngaphekela umbusi isidlo sakusihlwa.

Ukuphila kahle nokudla okugxile ezitshalweni kuka-Mariana

Ngenza amamenyu e-veggie-forward okuhlangenwe nakho kokudla okungasoze kwalibaleka.

Umpheki Uphinde Wazizwisa Ukudla Okunhlobonhlobo Okuthokozisayo

Ngazalelwa futhi ngakhulela e-New Orleans, ngingumpheki wangasese waseNingizimu. Isizinda sami sokupheka esihlukahlukene singivumela ukuba ngidale izinhlobonhlobo zokudla ezinesibindi, eziphakeme ngesikhathi nginikeza umuzwa wokudla ohlotshisiwe, oqokiwe.