Amasevisi We-Airbnb

Oshefu e-Port Jefferson

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-IPort Jefferson

Ikhasi 1 kwangu-1

Ushefu e-New York

Ukudla okunethezekile kukaChef Jeremy

Ukudla okuhle, okunambithekayo okukhuthazwe ukuvakasha emhlabeni jikelele, okwakha izinkumbulo ezihlala njalo.

Ushefu e-Fairfield County

Ukudla okumnandi kwase-Spain okulungiselelwe ngu-Massimo

Jabulela umoya ophilayo wokudla kwase-Spain no-Massimo. Kulolu hambo olujabulisayo lokupheka, uChef Massimo wenza ukudla okunokunambitheka okuphawulekayo, izithako ezimibalabala, namasiko acebile aseSpain kuphile.

Ushefu e-New York

Okokuzithokozisa Kwama-Vegan: Kusukela e-LA kuya e-NYC

Ngiphekele osaziwayo futhi ngaba neloli lokudla ngineminyaka engu-10 yokuziqeqesha.

Ushefu e-Fairfield County

Amamenyu e-global-fusion ka-Kamal

Ngithuthukise ikhono lami ezindaweni zokudlela ezihamba phambili zase-NYC—futhi manje ngenza ukudla kwezindawo ezincane.

Ushefu e-New York

Izidlo ezigqugquzelwe yi-Michelin ezivela ku-Sherm

Ngingumuntu oneziqu ze-CIA onamashumi eminyaka okokuzithokozisa kokudla okusezingeni eliphezulu e-NYC nesipiliyoni sokuba umpheki wangasese.

Ushefu e-New York

Okokuzithokozisa Kokupheka kukaChef Kat

Ngiyakwazi ukwenza izitsha nokudla okubonisa isiko lami lase-Jamaica kanye nokuvakasha kwami emhlabeni. Ngiyakwazi ukupheka ukudla kwama-vegan, kwase-Italy, kwase-Mexico, kwase-Spain, kwase-America, nokunye!

Wonke amasevisi Oshefu

Ukuhlangenwe nakho Kokudla Ngekhishi likaRosy

Ngiyaziwa ngesitayela sami sokupheka esenziwe ekhaya nesingokoqobo, isitayela samaDominican, esigqamisa amakha esidlo ngasinye futhi senza izivakashi zijabulele futhi zithande ukudla kwethu.

I-Hibachi On Call Umpheki we-hibachi ophrayivethi

Siletha I-Hibachi Grill Yethu + Umpheki Ekhaya Lakho.

Amamenyu E-French Bistro Avela Ku-Chef Lance

Uchwepheshe Kumamenyu Aqokiwe, Ukunambitheka, Ukubonisa Nesevisi Yamakhasimende Eqokiwe

Ukupheka Kwase-Italy Ekhaya No-Chef Mikey

Ngiqeqeshwe e-Institute of Culinary Education futhi ngangiyisous chef esitolo sokudlela sase-Italy esinezinkanyezi ze-Michelin i-Rezdôra.

Umpheki Ophrayivethi u-Massimo

Okwase-Italy, Okwase-Italy Kwesifunda, Okwase- Okwase-America, Okwase-Spain, Okwase-Mexico, Okwase-France, Okwase-South America, I-Haute Cuisine, Amakilasi Okupheka, Ukulungiselela Ukudla, Amasevisi Ompheki Wangasese.

Amaflava omhlaba wonke ka-Yehuriz

Ngaqeqeshwa e-Eleven Madison Park futhi ngasebenza e-Hilton nase-Hyatt Regency.

Ukuzithokozisa Kokupheka Okunembile kuka-Elijah

Okungenza ngihluke ukulinganisela okungavamile kokuzivumelanisa nezimo nokwenza kahle, okungivumela ukuba ngihlele umuzwa wokudla omuhle ngempela ngaso sonke isikhathi.

Izidlo zase-Mediterranean ezibabazekayo zika-Massimo

Lindela ukunambitheka okunamandla, izithako zenkathi yonyaka, ngoba e-Mediterranean, ukudla akusona nje isidlo; kuyindlela yokujabulela ukuphila, umphakathi kanye netafula. Woza ulambile futhi uze nabangane!

Imihlangano ka-Ilke Schaaf

Kungakhathaliseki ukuthi yisikhathi sokuphola, iphathi yesidlo sakusihlwa, umcimbi wenkampani, noma noma yiluphi uhlobo lokugubha, ungalindela izidlo ezisezingeni eliphezulu ezinezithako zesizini zendawo

Ukudla Okunambithekayo KukaChef Starr

Umpheki u-Starr unguchwepheshe wezidlo ezinesibindi, ezinambithekayo ezithola ugqozi ezimpandeni zase-Caribbean namasu okupheka acwengiwe.

Amasiko ase-Italy ka-Gerardo

Nginesipiliyoni seminyaka engaphezu kwengamashumi amabili ngisebenza ezitolo zokudlela futhi ngingumpheki wangasese wamakhasimende abalulekile futhi ngiqeqeshelwe ukuba ngumpheki wamakhekhe.