Amasevisi We-Airbnb

Oshefu e-Varese

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Varese

Ikhasi 1 kwangu-1

Ushefu e-Lombardy

Umpheki wasekhaya izithako zakho, izandla zami

Ukuphathwa okuphelele kokulungiselelwa kwezidlo kusetshenziswa izithako ezinikezwe yikhasimende

Ushefu e-Lombardy

Ukupheka Okunomuzwa

Ikhishi lami lingaphezu kokudla ngesisu, uhambo lokupheka, olwenziwe ngenhlonipho nothando lwesithako ngasinye nolwethu

Ushefu e-Lombardy

Ukupheka kwase-Italy okuvamile kompheki u-Claudia

Ukupheka okuhle, okuvamile nokunamandla okwenziwa ngumuntu ophambili ekuphekeni

Ushefu e-Lombardy

Isiko etafuleni noMpheki u-Alex

ukuthanda, ubungcweti kanye nesipiliyoni esiningi ekuphekeni kweMediterranean

Ushefu e-Milan

Okokuzithokozisa Kokudla Kwangasese Okwenziwe Ngokwezifiso e-Milan

Amamenyu enzelwe wena ngokukhethekile, izithako zezinkathi zonyaka, nokunakekelwa okusezingeni eliphezulu ngokwezinto ozithandayo — kusukela emadilini akusihlwa aphrayivethi kuya emibuthanweni emincane eMilan.

Ushefu e-Como Lake

Umpheki Ophrayivethi: Ikilasi Lokudla Nokupheka Elikhethekile

“Ngihlanganisa amakhono okupheka anezinkanyezi nesiko lase-Naples ukuze nginikeze okokuzithokozisa okuyiqiniso nokusezingeni eliphezulu.” Imenyu eyenziwe ngokwezifiso zomuntu ehloselwe ukuhlala isikhathi eside. Ngithinte ukuze ngikunikeze iseluleko esikhethekile, ngaphandle kokuzibophezela.

Wonke amasevisi Oshefu

Ekhishini noFranco Aliberti

Ngabizwa ngokuthi yi-Best Chef Under 30 yi-Identity Guide Golose.

Amamenyu ami

Ngingumlingisi womkhiqizo wokudayisa i-Mama Gin.

Etafuleni nompheki uSpiga

Ngaphezu kweminyaka engu-20 YOKUHLELA amahhotela okunethezeka nezindawo zokudlela ezinezinkanyezi. Manje ngiyi-Chef ekhishini elisezingeni eliphezulu e-Duomo e-Milan.

Sushi omakase

Ukukhethwa kwama-nighiri angu-10 ahlukene enziwe phambi kwekhasimende ngezinhlobonhlobo zezinhlanzi ezisezingeni eliphakeme kakhulu (isisu se-tuna/inhlanzi eqengqiwe/i-amberjack/i-eel njll.),+ izitsha zokuhlanganisa ezingu-4 nama-dessert.

Isidlo sasemini noma isidlo sakusihlwa nompheki wase-Italy

Ukupheka okusunguliwe okunethonya lase-Sicily, izidlo ezinhle nezingavamile.

Indawo yokudlela eyimfihlo ene-Dines

Ngineminyaka engu-6 yokuhlangenwe nakho ezindaweni zokudlela ze-Michelin nezinye, namuhla ngingumpheki we-Dines, indawo yami yokudlela yangasese.

Izidlo ezikhethekile zaseMediterranean ezilungiswe ngu-Emilio

Ngisebenze nezinhlangano ezihlonishwayo, okuhlanganisa neVatican.

Umpheki womuntu siqu ekhaya

Okwase-Sicily, okwase-Milan, izithako zenkathi yonyaka, okwendabuko, ukudla kwesimanje.

Umpheki Ekhaya Lakho: Uhambo Olusemthethweni

Ukupheka okuvamile kwase-Italy kanye nokuthinta komuntu siqu: Siletha amatafula akho izindlela zokupheka esizidlulisele kithi, ukukunikeza ulwazi olukhethekile lokudla, olunambitheka ngomlando nokuba yiqiniso

Ukupheka kwase-Italy okungokoqobo

Ukupheka kwase-Italy okuqotho, izithako ezintsha nezingekho kude, ubuciko nobuciko esitsheni.

Jabulela amaphunga amnandi e-bbq yaseMelika

Ngihlanganisa amasu okupheka e-american bbq nokupheka kwase-Italy ukukunikeza isiphakamiso esiyingqayizivele, esihlanganisa isiko, ukuqamba kanye nobuqiniso