Amasevisi We-Airbnb

Oshefu e-Genoa

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Genoa

Ikhasi 1 kwangu-1

Ushefu e-Other (International)

Ukudla okuvamile kwase-Liguria kuka-Chef Fabrizio

Ngixhumene kakhulu ne-Liguria, isifunda esangifundisa futhi sangikhuthaza ngesiko laso elicebile lokupheka kanye nezithako zalo ezivelele ezinokunambitheka kwazo kwangempela nokweqiniso.

Ushefu e-Lombardy

Ukuqhuma Kwamaflavours kaChef Pippo

Imikhiqizo yami iyinhlanganisela yokudla kwesimanje nokwakudala, okwenza kube nokuxubana okuhle kakhulu.

Ushefu e-Lombardy

Ama-flavour ase-Italy ka-Cristina

Ngenza izidlo zakusihlwa ezinezihloko zikazwelonke nezinto ezikhethekile ezifana ne-lasagna ne-panzerotti.

Ushefu e-Milan

Umpheki wangasese no-Dines

Ngineminyaka engu-6 yokuhlangenwe nakho ezindaweni zokudlela ze-Michelin nezinye, namuhla ngingumpheki we-Dines, indawo yami yokudlela yangasese.

Ushefu e-Piedmont Countryside

Ukuzithokozisa kwe-Alfredo

Ngike ngasebenza ezindaweni zokudlela ezingu-6 ezinezinkanyezi ze-Michelin futhi ngingumsunguli we-Chefbooking ne-Chefholiday.

Ushefu e-Provincia di Genova

Ikhishi elinobungane

Ukupheka kwami kungumphumela wokuhlangenwe nakho kwami kokubili ekuphileni nasemsebenzini, ngiyakuthanda ukwabelana nokunaka izithako, ukunambitheka okuyiqiniso nokwendabuko, nokukwethula ngendlela yesimanje.

Wonke amasevisi Oshefu

Uhambo lokunambitha luka-Matteo

Ngizinakekela zonke izinto, kusukela ekuthengeni kuya ekulawuleni umcimbi, futhi ngingukuphela komuntu ongathintwa.

Ukunambitha ekhaya kwe-Pizzamakers

Ngiphakamisa ukunambitha kwe-pizza enokunambitheka kwangempela, elungiswe khona lapho phambi kwezivakashi ngezithako ezikhethiwe.

Ukudla okukhethekile kwase-Liguria kuka-Chef Claudio

Ngakha uhambo lokudla olusekelwe ezithakweni ezintsha, ezithuthukiswe ngamasu okupheka.

Uhambo lokupheka luka-Alessandro

Ngisebenza nabahlinzeki bendawo futhi ngikhetha izinto zokusetshenziswa zekhwalithi ephezulu.

Sushi omakase

Ukukhethwa kwama-nighiri angu-10 ahlukene enziwe phambi kwekhasimende ngezinhlobonhlobo zezinhlanzi ezisezingeni eliphakeme kakhulu (isisu se-tuna/inhlanzi eqengqiwe/i-amberjack/i-eel njll.),+ izitsha zokuhlanganisa ezingu-4 nama-dessert.

Ukusuka eLucca ukuya emhlabeni jikelele

Isiko lase-Tuscany nelase-Italy lihlangana nobuhle besimanje futhi obucwengiwe. Ngakha amamenyu aqokiwe emicimbi yakho, anezidlo ezicatshangelwe ngokucophelela futhi eziklanyelwe wena.

Umpheki wasekhaya izithako zakho, izandla zami

Ukuphathwa okuphelele kokulungiselelwa kwezidlo kusetshenziswa izithako ezinikezwe yikhasimende

Izidlo zika-Anna zomcimbi wakho okhethekile weholide

Ngizojabula ukukunikeza isidlo esikhethekile ngesikhathi useholidini. Ngizokuphekela njengoba bengingenza emndenini wami, ngendlela yami engakhethi yokuphatha izivakashi zami nokupheka kwami okusuka enhliziyweni

Umpheki wasekhaya - ukupheka ekhaya lakho

Izipho zami zokupheka zenzelwe umuntu ngamunye, ngokusekelwe kulokho akuthandayo nakuthandayo, futhi zibonisa ulwazi engilutholile ohambweni lwami ukusuka e-Milan kuya e-Liguria, kuze kufike e-Australia

Umpheki wangasese ekhaya, u-Cheffly

Jabulela okokuzithokozisa kokudla okukhethekile ekhaya lakho. Imenyu eyenziwe ngokwezifiso kanye nesevisi ephelele: kusukela ekuphekeni kuya ekuhlanzeni kokugcina. Nina nizijabulise ngalobo busuku, thina sizonakekela konke okunye.

Okokuzithokozisa okunompheki ophrayivethi kwe-Clochez

Okokuzithokozisa okwenziwe ngokwezifiso ngokuphelele, kulo lonke elase-Europe, okunazo zonke izinhlobo zokudla nezinhlobo zokudla. Nabapheki abangaphezu kuka-200 abakhethwe ngokucophelela, i-Clochez ikunikeza okokuzithokozisa kokudla ekunethezekeni kwekhaya lakho!