Amasevisi We-Airbnb

Oshefu e-Florence

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Florence

Ikhasi 1 kwangu-1

Ushefu e-Florence

I-Luxury Dining noMpheki u-Antonio Patella

Ngisungula ukudla okusha kwase-Italy ngisebenzisa amakhono atholwe e-Italy, e-U.S. nase-Asia.

Ushefu e-Florence

I-Mouthwatering Florentine Dinner e-Valeria's Table

Ngenza okokuzithokozisa okusezingeni eliphezulu kulabo abafuna imfudumalo, ubuqiniso nokunambitheka kwase-Italy.

Ushefu e-Siena

Ukupheka kwase-Tuscan kuka-Raffaele no-Giovanna

Ngena ujule ezimfihlakalweni zokudla kwase-Tuscan futhi uthole amasu ahlukile.

Ushefu e-Florence

Ukunambitheka kwase-Italy kuka-Valentina

Ngihlanganisa amasu endabuko ase-Italy, izithako zasendaweni nezingokwemvelo nokunambitha iwayini.

Ushefu e-San Donato

Umpheki u-Lulu e-Opera

Ngafunda ukupheka nogogo lapho ngineminyaka engu-3. Ngabe sengifunda ezikoleni eziningana zokupheka e-Italy nakwamanye amazwe futhi ngafunda izifundo zewayini namafutha. Ngiyazithanda izindlela zokupheka zendabuko

Ushefu e-Siena

Amasevisi ekhishi

Ngokunethezeka endlini oyikhethile...

Wonke amasevisi Oshefu

Umpheki Ophrayivethi uFrancesco

Ukupheka okuvamile nokwesimanje, izinto ezintsha, izithako ezintsha, izinongo ezilinganiselwe.

Imenyu yendabuko yase-Italy ka-Nicholas

Isitayela sokusungula nesokuhlola esigxile ekunambithekeni nasekuxhumaneni.

Ukusuka eLucca ukuya emhlabeni jikelele

Iminyaka engu-4 yokuhlangenwe nakho Ukuziqeqesha ngokwakho kanye nezifundo e-International Academy of Italian Cuisine e-Lucca, egxile ekuphekeni kwase-Italy okuvamile kanye namamenyu enzelwe wena emicimbini yangasese.

I-Pizza Party no-Alessandro

ngihlela uhambo lwe-pizza ngohhavini wami ophathekayo kokubili ekhaya nangaphandle, isevisi ihlanganisa isidlo sokuqala, uhambo lwe-pizza lwe-pizza engu-4 oyikhethayo kanye nesidlo esishwankathelayo.

Isiko & Ubuciko ngu-Chef Massimiliano

Ekhishini lakhe, usebenzisa izithako zekhwalithi kuphela, ezikhethwe ngokucophelela umpheki.

U-Salvia no-Ramerino Chef

Izithako zendawo, ezintsha, zekhwalithi; ukupheka okulula okususelwa emikhayeni yamapasta.

Ukudla kwase-Tuscan nase-Mediterranean ngu-Alessandro

Umpheki oqeqeshwe ekuphekeni kwamazwe omhlaba kanye nesipiliyoni esiqinile esitholwe emahhotela nezindawo zokudlela ezibalulekile. Ukunaka ikhwalithi kanye nesikhathi sezithako ukuze uthole ulwazi oluyingqayizivele

Yidla, ukuze udlulele onyakeni omusha

Imenyu ekhazimulayo: izinongo ezimangazayo, izinhlanganisela ezinesibindi kanye nebhodlela le-Champagne lamahhala elikulindele — ngoba unyaka omusha kufanele wamukelwe ngokunambitheka... kanye ne-“cin cin” enhle!

Ukudla kwase-Tuscan

Ngilungiselela ukudla kwangempela kwase-Tuscan okuxutshaniswe nobuciko obunezithako ezintsha namasu anamuhla

Ukuvuselelwa kokunambitheka Umpheki u-Alessandro

Okokuzithokozisa okude kompheki ochwepheshile emahhotela nasezitolo zokudlela , ukudla kwesifunda samazwe omhlaba nokwase-Italy kwase-Tuscan, ngiyakuthanda ukuba izivakashi zami zilandele inqubo nokuzalwa kwesidlo