Amasevisi We-Airbnb

Oshefu e-Florence

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Florence

Ikhasi 1 kwangu-1

Ushefu e-Florence

Umpheki Ophrayivethi u-Loïc

Umpheki ophrayivethi e-Florence oxuba imfudumalo yase-Italy nobuciko base-France. Nginolwazi lwe-haute cuisine, ngisungula ngentshiseko amamenyu enziwe ngokwezifiso ahlobene nenkathi yonyaka, ukuze nginikeze izikhathi zokudla ezifudumele, ezinhle nezikhumbulekayo.

Ushefu e-Florence

Ukudla Okunethezekile noMpheki u-Antonio Patella

Ngenza ukudla kwase-Italy okusha ngisebenzisa amakhono engiwafunde e-Italy, e-U.S. nase-Asia.

Ushefu e-Umbria Countryside

Okokuzithokozisa kwe-Michelin kompheki u-Leonardo Perisse

Amakhono ekuphekeni kwase-Italy kwesimanje kanye ne-fine dining, ukusungula imenyu eyenziwe ngokwezifiso, ukuphatha imicimbi yangasese, ukupheka okuphucukile, ukusebenza ezimweni zamazwe ngamazwe.

Ushefu e-Tuscany Countryside

Idina langasese nomaphi lapho ufuna khona noMpheki u-Enrico Menna

Umpheki Oqokiwe, ohlale efuna ukudla okunezinongo zangempela okulula nokwenziwe ngezinto ezisezingeni eliphezulu. Inhloso "Ukuvusa izinkumbulo zesikhathi esidlule nokwakha ezintsha zesikhathi esizayo"

Ushefu e-Tuscany Countryside

I-Vera Toscana eTafileni yabapheki u-Rocco no-Gianluca

Ukudla kwaseTuscany kwangempela, okuhlangenwe nakho okusondelene nokukhethekile. Isidlo sakusihlwa esiyimfihlo esilungiselelwe ngaleso sikhathi, ngezithako zendawo ezikhethiwe, izindlela zokupheka zendabuko kanye nokunaka okukhulu imininingwane.

Ushefu e-Tuscany Countryside

Umpheki Ophrayivethi u-Fabio Becherini

I-Tuscany, ukupheka okuvamile, okunobuciko, izithako ezintsha, ezihambisana nenkathi yonyaka.

Wonke amasevisi Oshefu

I-Pizza Party no-Alessandro

ngihlela uhambo lwe-pizza ngohhavini wami ophathekayo (usayizi 50x50x29.5) ngaphandle, endlini ukuze ubone izindawo, isevisi ihlanganisa isidlo sokuqala, uhambo lwe-pizza lwama-pizza angaphezu kuka-4 ozikhethele wona kanye nedizethi.

Ukuvuselelwa kokunambitha nompheki u-Alessandro

Umpheki, ukuqeqeshwa emakhishini omhlaba wonke kanye nesipiliyoni esiqinile esitholwe emahhotela nasezindaweni zokudlela ezibalulekile. Ukunaka ikhwalithi kanye nenkathi yonyaka yezithako. I-coupon ESTATECHEF26 40% okhishiwe

Amaflava ase-Tuscan ka-Chef Gabriele

Ukupheka komuntu siqu, amakhambi, ukulingana kokunambitheka, imizwa yokudla.

U-Federico, uMpheki wakho oza ekhaya lakho

Ngithole idiploma yokuba UMPHEKI esikhungweni i-Aurelio Saffi e-Florence, ngasebenza iminyaka engu-5 embonini yokudlela, iminyaka engu-2 kuyo ngasebenza ezindaweni zokudlela ezinezinga eliphezulu njengompheki oyinhloko

Umpheki u-Domenico

Ukucwaninga ngezithako, ukupheka kokudla okumnandi nokunye, ukunaka kakhulu imininingwane, umsunguli wohambo olujabulisayo. Imicimbi yangasese eyenziwe ngokwezifiso nezifundo zokupheka, kokubili eziphelele nezama-masterclass ngazinye.

Amaresiphi kagogo nopheki u-Lucrezia

Ngafunda ukupheka nogogo wami ngineminyaka engu-3 ubudala. Ngibe sengafunda ezikoleni ezihlukahlukene zokupheka e-Italy nakwamanye amazwe futhi ngaya esifundweni se-sommelier sewayini namafutha. Ngiyazithanda izindlela zokupheka zendabuko

Okokuzithokozisa Kwe-Pizza Kwamadina Nemicimbi Ephrayivethi

Ngiza ngqo kuwe ngohhavini wami futhi... umlingo uyaqala! Ngilungisa khona lapho ama-pizza akudala esiko lase-Italy futhi uma kuza eziphuzweni...zizwe umangazwa yi-pizza ye-tiramisu!

Ukudla kwase-Tuscany nokunye okuningi kuka-Chef Gabriella

I-Tuscany, ukudla kwesifundazwe, i-pasta esanda kulungiswa, izindlela zokupheka zesimanje.

Imenyu yendabuko yase-Italy ka-Chef Nicholas

Isitayela esisha nesizama izinto ezintsha esigxile ekunambithekeni nasekuhlanganisweni.

Umbukiso we-ice cream ye-nitro ka-Alcremista

Ngifaka ulwazi lwami lobunjiniyela nolokupheka ekukhiqizeni u-ayisikhilimu.

Umpheki Ophrayivethi u-Lorenzo

Izidlo zase-Italy ezivamile, ukudla kwaseTuscan, kanye nokwenza iphitsha nesinkwa.

Kwenziwe ngezandla, kwenziwe kuwe nguChef Pio

Ukupheka kwami kubonisa isiko nobuciko kuhambisana nesikhathi samanje, kuthuthukisa izithako zasendaweni nezenkathi yonyaka ngamasu esimanje, ukuze kusungulwe izidlo zangempela.