Amasevisi We-Airbnb

Oshefu e-Florence

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Umpheki Ophrayivethi uFrancesco

Ukupheka okuvamile nokwesimanje, izinto ezintsha, izithako ezintsha, izinongo ezilinganiselwe.

Izindlela zokunambitha ezihlelwe nguPino Bucci

Ngo-2020 umpheki we-Sanremo Festival. Ngo-2025 kubikwe kuMhlahlandlela Ophakeme Wokupheka

Idina langasese nomaphi lapho ufuna khona noMpheki u-Enrico Menna

Umpheki Oqokiwe, ohlale efuna ukudla okunezinongo zangempela okulula nokwenziwe ngezinto ezisezingeni eliphezulu. Inhloso "Ukuvusa izinkumbulo zesikhathi esidlule nokwakha ezintsha zesikhathi esizayo"

Hlangana e-Tuscany Izinongo Zase-Tuscany Eziyisiko

Ungumpheki wezidlo zase-Tuscan, onguchwepheshe wezithako ezintsha, zezinkathi zonyaka nemikhiqizo yekhwalithi ephezulu. Iminyaka engaphezu kuka-20 yokuhlangenwe nakho ekudleni naseziphuzweni nasekusebenzeleni amakhasimende. Umnikazi wendawo yokudlela nomuntu osebenza ngewayini.

Imenyu yase-Italy yendabuko ka-Nicholas

Isitayela esisha nesizama izinto ezintsha esigxile ekunambithekeni nasekuhlanganisweni.

Ukusuka eLucca ukuya emhlabeni jikelele

Iminyaka engu-4 yokuhlangenwe nakho Ukuziqeqesha ngokwakho kanye nezifundo e-International Academy of Italian Cuisine e-Lucca, egxile ekuphekeni kwase-Italy okuvamile kanye namamenyu enzelwe wena emicimbini yangasese.

I-Pizza Party no-Alessandro

ngihlela uhambo lwe-pizza ngohhavini wami ophathekayo (usayizi 50x50x29.5) ngaphandle, endlini ukuze ubone izindawo, isevisi ihlanganisa isidlo sokuqala, uhambo lwe-pizza lwama-pizza angaphezu kuka-4 ozikhethele wona kanye nedizethi.

Okuhlangenwe nakho okunenkanyezi noMpheki uLagrimino

I-Italian, ukudla okumnandi, okwenkathi yonyaka, okwe-gourmet, okunobuciko, ukudla kwase-mediterrenean kwesimanje

Isiko Nokudala Kompheki uMassimiliano

Ekhishini lakhe usebenzisa izithako zekhwalithi kuphela, ezikhethwe ngokucophelela ngumpheki.

I-Gluten/f Yase-Tuscan Yendabuko no-Barbara

Izithako zendawo, ezintsha, zekhwalithi; ukupheka okulula okususelwa emikhayeni yamapasta.

Ukuvuselelwa kokunambitheka Umpheki u-Alessandro

Umpheki onguchwepheshe onolwazi olude kwamanye amazwe amahhotela nezindawo zokudlela, ukupheka kwamazwe ngamazwe kanye ne-Italian regional Tuscan, ngiyakuthanda ukwenza izivakashi zami zilandele inqubo nokuzalwa kwesidlo

Umpheki Ophrayivethi u-gabriella

I-Tuscany, i-pasta esanda kulungiswa, izindlela zokupheka zesifunda, izinto zokusetshenziswa ezikhethiwe.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka