Amasevisi We-Airbnb

Oshefu e-Coslada

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Coslada

Ikhasi 1 kwangu-1

Ushefu e-Madrid

Ukudla kwase-Spain kwesizini kuka-Félix

Ukupheka okulula, umkhiqizo oseduze, izindlela zokupheka zase-Andalusian, isiFulentshi, izinongo.

Ushefu e-Madrid

Ama-flavour e-Eclectic fusion ka-Álvaro

Ngiyichefu yasekhishini lase-Spain nomphathi wotshwala, ngangiyichefu eyinhloko endaweni yokudlela enezinkanyezi ezingu-2 ze-Michelin.

Ushefu e-Madrid

Ukunambitheka kwe-Mediterranean kuka-Javier

Umpheki oyimfihlo wemikhumbi yezokungcebeleka oneminyaka engaphezu kwengu-20 yokuhamba olwandle lwethu lweMediterranean, ehlanganisa isiko, ubuciko, imikhiqizo emisha, ukupheka okulula, ukunambitheka nobuqotho.

Ushefu e-Madrid

Ukudla okumnandi okunomsoco okwenziwe nguHugo

Ngezinongo namasu okupheka omhlaba, ngisungula izidlo ezivusa imizwa.

Ushefu e-Madrid

Umpheki Ophrayivethi uBryan jesus

Ukupheka okunobuciko, ukubhaka, ukwenza amakhekhe, ukuphatha ukupheka, ukusungula okusha kokudla.

Ushefu e-Madrid

UBeatriz, Umbhaki Ophrayivethi

Ukupheka kwase-France, okuvamile, okusha, amakhekhe ase-France.

Wonke amasevisi Oshefu

Umpheki Ophrayivethi u-kamal bahadur

Ama-Japanese, i-sushi, i-ramen, ama-Indian, ama-curry, ukudla kwase-Asia, ukupheka okubukhoma.

Ukudla kwase-Spain kwesimanje kuka-Borja

Umpheki wase-Madrid oqeqeshwe kakhulu futhi ogxila ezidleni zangempela, ezicwengiwe.

U-Alberto Fernández, Umphiki Ophrayivethi

Ukupheka okuvamile, ukucabanga okusha, ubuciko, ukuzivumelanisa.

Izidlo ezisezingeni eliphezulu ezilungiselelwe uChef Jairo

Ngaklonyeliswa i-Sol Repsol futhi ngisebenze endaweni yokudlela yezinkanyezi ze-Michelin.

Isiko nobuchwepheshe obusha no-Alvaro Aguilar

Yazisa futhi ujabulele uhlelo oluhle kakhulu etafuleni lakho, ngemikhiqizo ehamba phambili futhi esha kakhulu eseduze. Uhlelo oluhle kakhulu lokumangaza izivakashi zakho!

Ukudla okumnandi kwaseMedithera kukaHugo

Nginobuciko, ngiyazivumelanisa nezimo, futhi ngiyakuthanda ukunikeza okokuzithokozisa kokudla okuyingqayizivele.

Ukunambitha ama-tapas nemifino eBelén

Ngisungule i-Cocina Conversa, inkampani eguqula ikhishi libe yindawo yokuxhumana.

Ukudla kwesintu kukaJavier

Ngingumpheki futhi ungqongqoshe waseFrance wangibongela mathupha ngezidlo zami.

Umpheki Ophrayivethi uMora

Ukudla okwenziwe ngemifino, ukudla okwenziwe ngezitshalo, ubuciko bokupheka, ukudla okunempilo, ukuzivocavoca, okungenayo i-gluten

Ama-tapas okwabelwana ngawo

Nginolwazi oluhlukahlukene emakhishini avela emagumbini ahlukahlukene omhlaba, ngiyathanda ukwenza abantu bajabulele ulwazi lokudla njengokungathi indawo yokudlela isekhaya.