Amasevisi We-Airbnb

Oshefu e-Fairfield

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Fairfield

Ikhasi 1 kwangu-1

Ushefu e-Suisun City

Ukusungula okokuzithokozisa ngokudla

Ngihlinzeka ngokudla okungenakulibaleka, okudliwa ekhaya okugxile ezithakweni zesizini namasu akudala.

Ushefu e-Napa Region

Okokuzithokozisa Kokupheka Kompheki u-Matthew D’Ambrosi

Ngena enkabeni yezwe lewayini ukuze uthole okokuzithokozisa kokudla okusondelene, okunobuciko okwenziwe ngokukhethekile ngenxa yakho. Umpheki u-Matthew uletha ubuhle bezindawo zokudlela ezisezindaweni zamagilebhisi ezisezingeni lomhlaba endaweni ephrayivethi

Ushefu e-Sacramento

Ukudla Komhlaba Wonke kuka-Gerald

Ngike ngapheka kwezinye zezindawo zokudlela ezihamba phambili e-Sacramento. Kusukela ekudleni okusheshayo kuya ekudleni okuhle. I-Lucca, i-Roxy, i-Shady Lady, i-David Berkley's, i-Bridges on the River, i-Soga's, i-Buonarroti Ristorante

Ushefu e-Pittsburg

I-paella yase-Barcelona nama-tapas aphekwe ngumpheki wase-Spain u-Helga

Njengompheki ozalelwe e-Barcelona oneminyaka engu-15 wokuhlangenwe nakho endaweni yase-SF bay, ngakha izidlo eziyingqayizivele, eziyiqiniso ngendlela ehlanganisayo, amaphathi ami e-paella anama-tapas, i-sangria kanye nedizethi ayathandwa.

Ushefu e-Pittsburg

Okumnandi kwenkathi yonyaka nokudla okumnandi okuvela e-Siena

Ngichithe iminyaka engu-3 ngipheka e-State Bird Provisions nase-The Progress futhi ngaqeqeshwa e-San Francisco Cooking School.

Ushefu e-Napa Region

Amamenyu okunambitha kwezinkathi zonyaka ka-Ali

Ngemva kweminyaka engu-10+ ngisebenza ezitolo zokudlela e-San Diego, e-Paris, nase-California Wine Country, ngilangazelela ukukunikeza okokuzithokozisa kokudla okwenziwe ngendlela yakho.

Wonke amasevisi Oshefu

Okokuzithokozisa Kokudla Nabantu Abambalwa Nezikilasi Zokupheka

Ngingumpheki futhi ngingumuntu osebenza ngewayini. Ngiyakuthanda ukudala izipiliyoni zokudla ezijabulisayo nezimangalisayo.

Umlingo wethebula likaStella

Ngiyakuthanda ukudla kwasekhaya, ukudla okuhlanganisiwe kwase-Asia naseMelika, nokudla okufanele izingane.

Umpheki Ophrayivethi u-Esh

Ukupheka okusunguliwe, ukuhlanganiswa kokudla newayini, amakhambi nezinongo, ukulinganisela ukunambitheka.

Umpheki Ophrayivethi u-Rogelio

Okwase-Mexico, eNyakatho California, okwenkathi ethile yonyaka, okusekelwe ezithako, kwesimanje

Imenyu yomhlaba wonke yokudla okunethezekile nokwasekhaya ka-Simeon

Ngipheke endaweni yokudlela ekahle nasemahhotela ezinkanyezi ezinhlanu nawedayimane abahlanu kulo lonke elase-Europe nase-United States. Ngichwepheshile ku-Culinary Arts futhi ngithole isitifiketi se-International Chef.

Ukudla Kwasekhaya Kwesizini Kwase-California okwenziwa ngu-Zoe

Umpheki wangasese wase-Marin oneminyaka engu-12 emkhakheni wokudla nowokungenisa izihambi, owenza amamenyu ase-California ezinkathi zonyaka ngezithako zendawo, ukubeka kahle, kanye nesevisi efudumele, enokucabangela.

Ukudla okunomthelela wase-Argentina okwenziwa u-Pablo

Ngenza izidlo ezihlanganisa izinongo zomhlaba wonke nezimpande zami zase-Argentina nothando lokosa.

Indawo yokudlela yangasese evelele yase-Sullivan

Ngiphekele abadlali nabantu bezokuzijabulisa futhi ngifaka ubuciko kuzo zonke izidlo.

Umphathi u-Mieko

Sisebenza ngokukhethekile ekuphekeni kokudla okuthandwayo emhlabeni wonke, ukudla kwasolwandle, inyama, nezidlo ezisekelwe emifino esanda kukhiwa. Kugxilwe ekunambitheni okunezinongo ezinamandla, ukulinganisela, nokusungula okokuzithokozisa kokudla kwasekhaya okungenakulibaleka.