Amasevisi We-Airbnb

Oshefu e-Piedmont

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Amakhekhe apendwe ngesandla ka-Pammy

Ngineziqu zobuciko bokupheka futhi ngisungule i-A Cheesy Affair designer cakes.

Amaflavours ase-Afrika nase-Caribbean kaChef Christina

Ngaqala iklabhu yokudlela ehlonipha izinhlobo zokudla zaseNyakatho naseNtshonalanga Afrika, eCaribbean, naseLatin.

Amamenyu Okudla Komhlaba Wonke KaChef Brittany

Kwenzelwe ukuxhumana, imibuthano yama-tapas yase-Sonoma County ekhethiwe igqamisa amapulazi endawo nokudla komhlaba wonke, ihlanganisa izithako zenkathi yonyaka, ezitholakala endaweni ezitholakala ezindaweni eziphakeme, ezingahlanganyelwa.

Ukusungula okokuzithokozisa ngokudla

Ngihlinzeka ngokudla okungenakulibaleka, okudliwa ekhaya okugxile ezithakweni zesizini namasu akudala.

I-Pizza Yase-Neapolitan Eyenzelwa Wena Nompheki Ophrayivethi

Umpheki oneminyaka engu-10+ ekudleni okuhle, amakilabhu, nemicimbi yangasese. Ngenza ama-pizza ashiswa ngamapulangwe, izidlo zakusihlwa ezinezitsha eziningi, nama-brunch ngisebenzisa izithako zendawo, zesizini

Ukudla Okuncane Kwemfuyo Yenkathi Yonyaka Namakhekhe Abenziwe Ngobuciko

Ukudla Okumnandi Kwenkathi Yonyaka Namakhekhe Abaculi okubonisa okumnandi okukhethiwe namaswidi enziwe ngezandla—okudla okumnandi, okunosawoti, nokunambithekayo kwabaculi okuhlanganisa amakhekhe, amadizethi, nokukhethwa okusesitayeleni se-tapas.

Okokuzithokozisa Kokupheka Kompheki u-Matthew D’Ambrosi

Ngena enkabeni yezwe lewayini ukuze uthole okokuzithokozisa kokudla okusondelene, okunobuciko okwenziwe ngokukhethekile ngenxa yakho. Umpheki u-Matthew uletha ubuhle bezindawo zokudlela ezisezindaweni zamagilebhisi ezisezingeni lomhlaba endaweni ephrayivethi

Ukudla Okondla Umoya Wakho noChef Anthony

Ngiletha ubungqabavu nobuhle kukho konke ukudla kwami. Sekuyiminyaka engaba ngu-25 ngipheka imifino esanda kuvunwa epulazini nokudla okumnandi. Ngiyacabanga njalo futhi ngiyakuthanda ukwenza izivakashi zami zijabule

Ukulalela umkhiqizo, isizini

Imfihlo yami ekhishini ukulalela. Ukulalela umkhiqizo, inkathi yonyaka, nesigqi sasekhishini. Ukuphucula kwangempela kuvela ekuqapheleni, ekuzilungisweni, nasekuzithobeni.

Umphathi u-Mieko

Sisebenza ngokukhethekile ekuphekeni kokudla okuthandwayo emhlabeni wonke, ukudla kwasolwandle, inyama, nezidlo ezisekelwe emifino esanda kukhiwa. Kugxilwe ekunambitheni okunezinongo ezinamandla, ukulinganisela, nokusungula okokuzithokozisa kokudla kwasekhaya okungenakulibaleka.

Imicimbi yezindaba zezinganekwane kaChef Pammy

Ngingumsunguli we-A Cheesy Affair futhi ngineziqu zokuphatha amahhotela nezindawo zokudlela.

Ukudla kwase-Barcelona kwangempela kwe-Soul okwenziwe uChef Helga

Njengompheki ozalelwe e-Barcelona oneminyaka engu-15 wokuhlangenwe nakho endaweni yase-SF bay, ngakha izidlo eziyingqayizivele, eziyiqiniso ngendlela ehlanganisayo, amaphathi ami e-paella anama-tapas, i-sangria kanye nedizethi ayathandwa.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka