Amasevisi We-Airbnb

Oshefu e-Pleasant Hill

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Iphakade Elijabulisayo

Ikhasi 1 kwangu-1

Ushefu e-Pittsburg

Okokuzithokozisa Kokudla Nabantu Abambalwa Nezikilasi Zokupheka

Ngingumpheki futhi ngingumuntu osebenza ngewayini. Ngiyakuthanda ukudala izipiliyoni zokudla ezijabulisayo nezimangalisayo.

Ushefu e-Suisun City

Ukusungula okokuzithokozisa ngokudla

Ngihlinzeka ngokudla okungenakulibaleka, okudliwa ekhaya okugxile ezithakweni zesizini namasu akudala.

Ushefu e-South Bay CA

Umlingo wethebula likaStella

Ngiyakuthanda ukudla kwasekhaya, ukudla okuhlanganisiwe kwase-Asia naseMelika, nokudla okufanele izingane.

Ushefu e-East Bay CA

Umpheki u-Tony "Ukuvakasha kokudla okunomoya"

Iminyaka engu-25 njengoPitmaster onguchwepheshe wokupheka okunethezekile kwaseNingizimu ngesitayela saseCaribbean iyona into engiyithandayo. Ukuzijabulisa kuhlale kukhona kumenyu

Ushefu e-Napa Region

Amamenyu Okudla Komhlaba Wonke KaChef Brittany

Kwenzelwe ukuxhumana, imibuthano yama-tapas yase-Sonoma County ekhethiwe igqamisa amapulazi endawo nokudla komhlaba wonke, ihlanganisa izithako zenkathi yonyaka, ezitholakala endaweni ezitholakala ezindaweni eziphakeme, ezingahlanganyelwa.

Ushefu e-Napa Region

Ukudla okunomthelela wase-Argentina okwenziwa u-Pablo

Ngenza izidlo ezihlanganisa izinongo zomhlaba wonke nezimpande zami zase-Argentina nothando lokosa.

Wonke amasevisi Oshefu

Okokuzithokozisa Okucushwe Ngokucatshangelwayo kukaSonia

Ngithuthukise ubuciko bami e-Michelin Star State Bird Provisions, e-Il Fiorello Olive Oil Farm nase-Culinary Institute of America.

Izidlo ezisezingeni eliphezulu ezidliwa ekhaya zika-Joni

Ngaqeqeshwa e-The Culinary Institute of America futhi ngapheka endaweni enenkanyezi ye-Michelin.

Amakhekhe apendwe ngesandla ka-Pammy

Ngineziqu zobuciko bokupheka futhi ngisungule i-A Cheesy Affair designer cakes.

Imicimbi yezindaba zezinganekwane kaChef Pammy

Ngingumsunguli we-A Cheesy Affair futhi ngineziqu zokuphatha amahhotela nezindawo zokudlela.

Isipiliyoni seVegan: Umpheki Ozimele Osekelwe Esitshalweni SF

Ngiletha ubuciko kanye nothando ekudleni okusekelwe ezitshalweni ngokusebenzisa ibhizinisi lami lokupheka. Isekelwe e-Los Angeles, ngenxa yesidingo esikhulu esinwetshiwe endaweni ye-SF.

Indawo yokudlela yangasese evelele yase-Sullivan

Ngiphekele abadlali nabantu bezokuzijabulisa futhi ngifaka ubuciko kuzo zonke izidlo.

Ukudla okunethezekile okuvela epulazini kuya etafuleni kukaChef Rhonda

Ngenza izinhlelo zokudla futhi ngibungaza izidlo zakusihlwa ezinhle eziphrayivethi ngenqubomgomo yokungabi namanyela.

Ukudla Okuncane Kwemfuyo Yenkathi Yonyaka Namakhekhe Abenziwe Ngobuciko

Ukudla Okumnandi Kwenkathi Yonyaka Namakhekhe Abaculi okubonisa okumnandi okukhethiwe namaswidi enziwe ngezandla—okudla okumnandi, okunosawoti, nokunambithekayo kwabaculi okuhlanganisa amakhekhe, amadizethi, nokukhethwa okusesitayeleni se-tapas.

Ukulalela umkhiqizo, isizini

Imfihlo yami ekhishini ukulalela. Ukulalela umkhiqizo, inkathi yonyaka, nesigqi sasekhishini. Ukuphucula kwangempela kuvela ekuqapheleni, ekuzilungisweni, nasekuzithobeni.

Umpheki Wangasese u-Aliser

I-Mediterranean, i-Aegean, i-Italian, i-grilling, i-braising, ukuvutshelwa, ukudla okucwengisisiwe.

Itafula Lombhaki Ophrayivethi: Isidlo Esihle Sezitsha Ezingu-5 Se-Zensoul

Njengompheki ozimele we-Bay Area oqeqeshwe ngokweminyaka, ngiguqula ama-flavour omhlaba wonke abe okokuzithokozisa okumnandi okudliwayo. I-My ZenSoul Cuisine ihlanganisa izimpande ze-BBQ, i-Asian, kanye ne-Soul Food kanye nobuciko bokudlela obuhle.