Amasevisi We-Airbnb

Oshefu e-Union City

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Uhlanga City

Ikhasi 1 kwangu-1

Wonke amasevisi Oshefu

Amamenyu okudala enkathi yonyaka ka-Allyson

Ngineziqu ze-Le Cordon Bleu zobuciko bokupheka.

Ukudla okunomthelela wase-Argentina okwenziwa u-Pablo

Ngenza izidlo ezihlanganisa izinongo zomhlaba wonke nezimpande zami zase-Argentina nothando lokosa.

I-Memphis ne-barbecue yase-Hawaii ka-Chef Kris

Ngaqeqeshwa ekuphekeni kwase-France naseMelika futhi ngaphekela iqembu likaJada Pinkett Smith.

Umqambi Wasekhishini

Uthando lwenkonzo yangasese kanye nogqozi lokudla, ukudla okunomsoco, ezolimo, nakho konke ukuvumelana kwako okungokwemvelo.

Umphathi u-Mieko

Sisebenza ngokukhethekile ekuphekeni kokudla okuthandwayo emhlabeni wonke, ukudla kwasolwandle, inyama, nezidlo ezisekelwe emifino esanda kukhiwa. Kugxilwe ekunambitheni okunezinongo ezinamandla, ukulinganisela, nokusungula okokuzithokozisa kokudla kwasekhaya okungenakulibaleka.

Isaphulelo Esikhethekile: Amagugu okunambitha ka-Pablo

Ngisungula ukudla okunambithekayo, okunomnandi okususelwa ohambweni lwami lokupheka emhlabeni jikelele. Sebenzisa ikhodi ethi TOPCHEF0925 lapho uphuma ukuze wonge imali engafika ku-$250

Ukulalela umkhiqizo, isizini

Imfihlo yami ekhishini ukulalela. Ukulalela umkhiqizo, inkathi yonyaka, nesigqi sasekhishini. Ukuphucula kwangempela kuvela ekuqapheleni, ekuzilungisweni, nasekuzithobeni.

Indawo yokudlela yangasese evelele yase-Sullivan

Ngiphekele abadlali nabantu bezokuzijabulisa futhi ngifaka ubuciko kuzo zonke izidlo.

Ukudla okunethezekile okuvela epulazini kuya etafuleni kukaChef Rhonda

Ngenza izinhlelo zokudla futhi ngibungaza izidlo zakusihlwa ezinhle eziphrayivethi ngenqubomgomo yokungabi namanyela.

Ukudla KwaseMelika Kwamanje

Ukudla okunethezeka nokunambitheka komhlaba, okukuletha ekuzijabuliseni kokupheka!

Okokuzithokozisa Okucushwe Ngokucatshangelwayo kukaSonia

Ngithuthukise ubuciko bami e-Michelin Star State Bird Provisions, e-Il Fiorello Olive Oil Farm nase-Culinary Institute of America.

Imikhosi yasogwini yemvelo ka-Tawni

Ngavela ku-Edible Monterey naku-Good Times ngenxa yesitayela nempumelelo.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka