Amasevisi We-Airbnb

Oshefu e-Bendejun

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Bendejun

Ikhasi 1 kwangu-1

Ushefu e-Var

Umpheki wangasese wezinga eliphezulu e-Côte d'Azur

Okokuzithokozisa kokudla kwangasese, okuklanyelwe ukunambitheka kwakho, ngobuhle nokwenza kahle kwendlu yokudlela yangempela yokudla ekhaya.

Ushefu e-Alpes Maritimes

I-Atelier del Gusto a Casa Vostra

Ukuzizwa ngempela ukuyidlozi ekhaya: imenyu eyenziwe ngokwezifiso, imikhiqizo yesizini, ukupheka okuhle nokucwengile, isevisi enobungane nobuchwepheshe. Kulungele ukudla kwakusihlwa kwangasese nezikhathi ezikhethekile

Ushefu e-Alpes Maritimes

Umpheki wangasese wase-Riviera: ukudla kwendawo nokunethezekile

Ngiqeqeshwe emakhishini ezindawo zokudlela ezinezinkanyezi, ngiphakamisa imikhiqizo yendawo ukuze ngikunike imenyu elula futhi ehlotshisiwe. Ukubhukha kwakho kokuqala ku-Airbnb? Isaphulelo esingafika ku-€150 ngekhodi ethi SUMMER26

Ushefu e-Alpes Maritimes

Amapuleti Kanokusho Namatafula Okudla Okulula e-Côte d’Azur

Amapuleti namatafula okudla okulula okunethezekile kwase-France nase-Mediterranean okwenziwe ngezithako ezintsha zonyaka nokulungiselelwa okwenziwe ekhaya, okulungiswe kahle ukuze kuthuthukise i-Riviera yakho. Izindleko zokuhamba zisazokhishwa

Ushefu e-Var

Izidlo zase-Mediterranean eziphrayivethi ezivela ku-Lola

Ngilungiselela ukudla okwenziwe ngendlela yami ngezithako ezintsha zendawo.

Ushefu e-Alpes Maritimes

Isidlo sasemini esikhulu esenziwa ekhaya

Isidlo sakusasa esiphekwe ekhaya lakho, esihlelwe ngokwezifiso zakho

Wonke amasevisi Oshefu

Isidlo sakusihlwa e-Côte d'Azur sika-Chef André

Njengompheki ozimele, ngisebenzisa ulwazi lwami ekudleni ngakunye ukuze ngikunikeze uhambo olujabulisayo lokunambitha okungokoqobo kwe-Côte d'Azur.

Amaflava aseMediterranean kaYoann

Ukudla kwami kwe-Mediterranean kubonisa lokho engikwenzile, engikuthandayo, nokuzinikela kwami.

Umpheki Wangasese u-Clément

Ukudla kwase-France, amathonya omhlaba wonke, ubuciko, amasiko

okunambithekayo nokungavumelani

Amasu amasha okupheka, ukupheka kwase-Italy okubuyekezwe, ukupheka kwase-Italy kwangempela ngokuqondile esigodlweni sakho

Imenyu ye-Mer ne-Cocotier

Le Menyu iphakathi kokuba yinto entsha nesiko, igxile emikhiqizweni yasolwandle.

Umpheki Ophrayivethi - Côte d'Azur

Ukudla kwasekhaya okungokoqobo, okulula, okunempilo, okunothile, okwenziwa ngezinto ezitholakala ngesikhathi sonyaka, okwenziwa ngabantu bendawo.

Umpheki Ophrayivethi u-Adrian

Ukudla kwezinga eliphezulu, ukuxoxa izindaba ezithinta inhliziyo, izithako ezingavamile, nobuciko obuthinta izinhliziyo.

U-Leticia Giner - Umpheki wangasese - Imenyu eyenziwe ngokwezifiso

Kusukela ku-bistronomy yobuciko kuya ezindaweni zokudlela ezinezinkanyezi, ngiye ngazakhela igama lami, eliqotho, elihle futhi elinobubele.

Imenyu Yokudla Kwasolwandle- isevisi yokunethezeka

Ukusuka e-Saint-Tropez kuya e-Monaco, ngilungisa ukudla okumnandi kweMedithera lapho kugqanyiswa khona inhlanzi nokudla kwasolwandle okuvela ezimakethe zendawo, okulungiswe ngobuciko nangobuciko.

Izidlo zakusihlwa zase-Provençal ezilungiswe uChef François Savin

Njengomuntu wendawo, ukupheka kwase-Provençal kusezintweni ezingaphakathi kimi. Ngaqeqeshwa kwa-Georges Blanc (izinkanyezi ezingu-3) nase-Château Saint-Martin (izinkanyezi ezingu-2), futhi ngibe ngumpheki wasekhaya iminyaka engaphezu kweyishumi.