Amasevisi We-Airbnb

Oshefu e-Cernobbio

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Cernobbio

Ikhasi 1 kwangu-1

Ushefu e-Lombardy

Isiko etafuleni noMpheki u-Alex

ukuthanda, ubungcweti kanye nesipiliyoni esiningi ekuphekeni kweMediterranean

Ushefu e-Lombardy

Ukuqhuma Kwamaflavours kaChef Pippo

Imikhiqizo yami iyinhlanganisela yokudla kwesimanje nokwakudala, okwenza kube nokuxubana okuhle kakhulu.

Ushefu e-Como Lake

Ngokunethezeka ku-Airbnb Wine and Food by Laura

Nokunethezeka ku-Airbnb yakho e-Lake Como, bhukha umpheki wakho u-Laura. Khetha isevisi oyithanda kakhulu ukuze ujabulele ubusuku obungenakulibaleka -Iwayini elenziwe ngokwemvelo kanye ne-Menù eyenziwe ekhaya -Iwayini, Ukudla kanye nekilasi Lokupheka

Ushefu e-Lombardy

Ukupheka Okunomuzwa

Ikhishi lami lingaphezu kokudla ngesisu, uhambo lokupheka, olwenziwe ngenhlonipho nothando lwesithako ngasinye nolwethu

Ushefu e-Milan

I-barbecue ngendlela yokudla kwesitalato

Ngicabange ngale sevisi yamaqembu amakhulu afuna ukuzwa ukuthi kunjani eMelika lapha. I-bbq yaseMelika esinkwenzini!

Ushefu e-Lombardy

Ekhishini noChef Franco Aliberti

Ngabizwa ngokuthi yi-Best Chef Under 30 yi-Identity Guide Golose.

Wonke amasevisi Oshefu

Isiko elivuselelwe nompheki u-Alberto

kusukela ekucwaningweni kwezinto ezisetshenziswayo kuya esikweni etafuleni

Umpheki Nekilasi Lokupheka Komama Nendodakazi

U-Monica no-Delia banikeza Okokuzithokozisa Kwase-Italy Kwangempela Okungokwesiko. U-Monica uyi-Chef in House neNxusa le-Kenwood Italia ne-De’ Longhi, u-Delia uyi-FOH no-Somellier onolwazi.

Uhambo lokudla okusezingeni eliphezulu luka-Nicola

Umnikazi wendawo yokudlela enenkanyezi iminyaka engu-32 kuze kube ngu-2025. Ngiphekele abantu abavelele nezinkampani ezinjenge-Estée Lauder ne-Nike emidlalweni yama-Olympic ka-3. Ngiyahlanganyela emibonisweni yethelevishini.

Umpheki u-Davide Batti: Ikilasi Lokudla/Lokupheka Elikhethekile

“Ngihlanganisa amakhono okupheka anezinkanyezi nesiko lase-Naples ukuze nginikeze okokuzithokozisa okuyiqiniso nokusezingeni eliphezulu.” Imenyu eyenziwe ngokwezifiso zomuntu ehloselwe ukuhlala isikhathi eside. Ngithinte ukuze ngikunikeze iseluleko esikhethekile, ngaphandle kokuzibophezela.

Umpheki Ophrayivethi uDario

Ukupheka kwezinga eliphezulu, ukuba okubalulekile, ubuchwepheshe, ukulinganisela, ulwazi lomhlaba wonke.

Ukudla okuhle kwase-Italy okwenziwa ngu-Stefano

Ngaqeqeshwa endaweni yokudlela enezinkanyezi ze-Michelin—futhi ngigxila kumamenyu acwengiwe, izithako ezintsha.

Etafuleni nompheki uSpiga

Ngaphezu kweminyaka engu-20 YOKUHLELA amahhotela okunethezeka nezindawo zokudlela ezinezinkanyezi. Manje ngiyi-Chef ekhishini elisezingeni eliphezulu e-Duomo e-Milan.