Amasevisi We-Airbnb

Oshefu e-Cernobbio

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Jabulela amaphunga amnandi e-bbq yaseMelika

Ngihlanganisa amasu okupheka e-american bbq nokupheka kwase-Italy ukukunikeza isiphakamiso esiyingqayizivele, esihlanganisa isiko, ukuqamba kanye nobuqiniso

Umpheki u-Davide Batti: Ikilasi Lokudla/Lokupheka Elikhethekile

“Ngihlanganisa amakhono okupheka anezinkanyezi nesiko lase-Naples ukuze nginikeze okokuzithokozisa okuyiqiniso nokusezingeni eliphezulu.” Imenyu eyenziwe ngokwezifiso zomuntu ehloselwe ukuhlala isikhathi eside. Ngithinte ukuze ngikunikeze iseluleko esikhethekile, ngaphandle kokuzibophezela.

Umpheki Nekilasi Lokupheka Komama Nendodakazi

U-Monica no-Delia banikeza Okokuzithokozisa Kwase-Italy Kwangempela Okungokwesiko. U-Monica uyi-Chef in House neNxusa le-Kenwood Italia ne-De’ Longhi, u-Delia uyi-FOH no-Somellier onolwazi.

Uhambo lokudla okusezingeni eliphezulu luka-Nicola

Umnikazi wendawo yokudlela enenkanyezi iminyaka engu-32 kuze kube ngu-2025. Ngiphekele abantu abavelele nezinkampani ezinjenge-Estée Lauder ne-Nike emidlalweni yama-Olympic ka-3. Ngiyahlanganyela emibonisweni yethelevishini.

Umpheki Ekhaya Lakho: Uhambo Olusemthethweni

Ukupheka okuvamile kwase-Italy kanye nokuthinta komuntu siqu: Siletha amatafula akho izindlela zokupheka esizidlulisele kithi, ukukunikeza ulwazi olukhethekile lokudla, olunambitheka ngomlando nokuba yiqiniso

Ukudla okuhle kwase-Italy okwenziwa ngu-Stefano

Ngaqeqeshwa endaweni yokudlela enezinkanyezi ze-Michelin—futhi ngigxila kumamenyu acwengiwe, izithako ezintsha.

Umpheki Ophrayivethi uDario

Ukupheka kwezinga eliphezulu, ukuba okubalulekile, ubuchwepheshe, ukulinganisela, ulwazi lomhlaba wonke.

Okokuzithokozisa okunompheki ophrayivethi kwe-Clochez

Okokuzithokozisa okwenziwe ngokwezifiso ngokuphelele, kulo lonke elase-Europe, okunazo zonke izinhlobo zokudla nezinhlobo zokudla. Nabapheki abangaphezu kuka-200 abakhethwe ngokucophelela, i-Clochez ikunikeza okokuzithokozisa kokudla ekunethezekeni kwekhaya lakho!

Etafuleni nompheki uSpiga

Ngaphezu kweminyaka engu-20 YOKUHLELA amahhotela okunethezeka nezindawo zokudlela ezinezinkanyezi. Manje ngiyi-Chef ekhishini elisezingeni eliphezulu e-Duomo e-Milan.

Okokuzithokozisa Kwezinkanyezi Ezingu-5 Okuthi “Private Chef Resident” Usuku Lonke

Ngizoba "uMpheki Ohlala Endaweni" yakho usuku lonke, nginakekele yonke imininingwane yokupheka kusukela ekuphumeni kwelanga kuze kube sekushoneni kwalo. Isevisi yami ihlanganisa isidlo sasekuseni esinika amandla, isidlo sasemini esilula, nesidlo sakusihlwa esikhethekile.

Amamenyu ami

Ngingumlingisi womkhiqizo wokudayisa i-Mama Gin.

Ubuciko Bokudla Kahle: Okokuzithokozisa Kwangasese

Ngike ngasebenza nezinkampani ezinjengo-Four Seasons, i-Crazy Pizza, ama-workshop obuciko nezindawo zokudlela ezihlonishwayo. Okwamanje ngisebenza ne-Minor Hotels, ikakhulukazi i-NH hotele's

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka