Amasevisi We-Airbnb

Oshefu e-Newark

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Newark

Ikhasi 1 kwangu-1

Ushefu e-Suisun City

Ukusungula okokuzithokozisa ngokudla

Ngihlinzeka ngokudla okungenakulibaleka, okudliwa ekhaya okugxile ezithakweni zesizini namasu akudala.

Ushefu e-Napa Region

Okokuzithokozisa Kokupheka Kompheki u-Matthew D’Ambrosi

Ngena enkabeni yezwe lewayini ukuze uthole okokuzithokozisa kokudla okusondelene, okunobuciko okwenziwe ngokukhethekile ngenxa yakho. Umpheki u-Matthew uletha ubuhle bezindawo zokudlela ezisezindaweni zamagilebhisi ezisezingeni lomhlaba endaweni ephrayivethi

Ushefu e-Pittsburg

Okumnandi kwenkathi yonyaka nokudla okumnandi okuvela e-Siena

Ngichithe iminyaka engu-3 ngipheka e-State Bird Provisions nase-The Progress futhi ngaqeqeshwa e-San Francisco Cooking School.

Ushefu e-South Bay CA

E-Panisse Style Chef

Ngasebenza e-Chez Panisse e-Berkeley, e-California lapho ngathola khona uthando lwami lwezithako zesizini ephezulu, ukuthola izinto ngendlela evikela imvelo, kanye nokudla okumnandi okunogqozi lwase-California nolwase-Mediterranean.

Ushefu e-Pittsburg

Ukudla Okunezithako Zemvelo kanye Nokunambitheka Kwezinto Zemvelo Kuka-Mary

“Ngaqeqeshwa e-French Culinary Institute futhi ngipheke ngasese kubadlali abavelele nabantu bezokuzijabulisa.”

Ushefu e-Pittsburg

Umlingo wethebula likaStella

Ngiyakuthanda ukudla kwasekhaya, ukudla okuhlanganisiwe kwase-Asia naseMelika, nokudla okufanele izingane.

Wonke amasevisi Oshefu

I-Memphis ne-barbecue yase-Hawaii ka-Chef Kris

Ngaqeqeshwa ekuphekeni kwase-France naseMelika futhi ngaphekela iqembu likaJada Pinkett Smith.

Umqambi Wasekhishini

Uthando lwenkonzo yangasese kanye nogqozi lokudla, ukudla okunomsoco, ezolimo, nakho konke ukuvumelana kwako okungokwemvelo.

Ukudla KwaseMelika Kwamanje

Ukudla okunethezeka nokunambitheka komhlaba, okukuletha ekuzijabuliseni kokupheka!

Amakhekhe apendwe ngesandla ka-Pammy

Ngineziqu zobuciko bokupheka futhi ngisungule i-A Cheesy Affair designer cakes.

Ukudla okunomthelela wase-Argentina okwenziwa u-Pablo

Ngenza izidlo ezihlanganisa izinongo zomhlaba wonke nezimpande zami zase-Argentina nothando lokosa.

Amagugu e-tastebud ka-Pablo

Ngenza izidlo ezimnandi, ezigxile ekunambithekeni ezikhuthazwe uhambo lwami lokupheka emhlabeni jikelele.

Umphathi u-Mieko

Sisebenza ngokukhethekile ekuphekeni kokudla okuthandwayo emhlabeni wonke, ukudla kwasolwandle, inyama, nezidlo ezisekelwe emifino esanda kukhiwa. Kugxilwe ekunambitheni okunezinongo ezinamandla, ukulinganisela, nokusungula okokuzithokozisa kokudla kwasekhaya okungenakulibaleka.

Imicimbi yezindaba zezinganekwane kaChef Pammy

Ngingumsunguli we-A Cheesy Affair futhi ngineziqu zokuphatha amahhotela nezindawo zokudlela.

Indawo yokudlela yangasese evelele yase-Sullivan

Ngiphekele abadlali nabantu bezokuzijabulisa futhi ngifaka ubuciko kuzo zonke izidlo.

I-paella yase-Barcelona nama-tapas aphekwe ngumpheki wase-Spain u-Helga

Njengompheki ozalelwe e-Barcelona oneminyaka engu-15 wokuhlangenwe nakho endaweni yase-SF bay, ngakha izidlo eziyingqayizivele, eziyiqiniso ngendlela ehlanganisayo, amaphathi ami e-paella anama-tapas, i-sangria kanye nedizethi ayathandwa.

Isipiliyoni seVegan: Umpheki Ozimele Osekelwe Esitshalweni SF

Ngiletha ubuciko kanye nothando ekudleni okusekelwe ezitshalweni ngokusebenzisa ibhizinisi lami lokupheka. Isekelwe e-Los Angeles, ngenxa yesidingo esikhulu esinwetshiwe endaweni ye-SF.