Amasevisi We-Airbnb

Oshefu e-Sugar Land

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Sugar Land

Ikhasi 1 kwangu-1

Ushefu e-Other (Domestic)

Izidlo Zakusihlwa Ezihlobiswe Ngobuciko ze-Fosters Finest Foods

Ngixuba i-Hudsons ekufundiseni kwe-Bend nokugxila emqhudelwaneni we-Fav Chef.

Ushefu e-Houston

Umehluko Phakathi Kokudla kanye Nokumane Udle

Umpheki wangasese owathola umklomelo futhi owaphothula e-Escoffier. Ngiletha okokuzithokozisa kokudla okunethezekile ngqo ku-Airbnb yakho—isidlo sakusihlwa esinezidlo eziningi, i-brunch, ukunambitha nokunye. Izivakashi ezingibhukhayo ziyazigabisa kuze kube phakade.

Ushefu e-Houston

Okokuzithokozisa Kokuba Nompheki Ophrayivethi noMpheki u-Vicky

Ngingumpheki oneminyaka engu-20 enolwazi oye walungiselela u-LL Cool J ne-Roots ukudla.

Ushefu e-Houston

Ukudidiyelwa kwe-Texas ne-New Orleans yi-Chefs United

Ukuletha isitayela esikhulu esinesibindi sase-Texas nge-flavour yase-New Orleans nezinongo.

Ushefu e-Houston

Umpheki u-Alicia S She Can Cook Catering & Fine Dining

Ngifundisa ukupheka, nginikeza amasevisi okudla, nokudla okunethezekile e-Houston.

Ushefu e-Houston

Ukudla Okumnandi Okuhleliwe Ngokwezifiso noMpheki u-Mashyá

Ngiletha ubungcweti bami bokuhamba emhlabeni kuyo yonke imenyu engiyenzayo. "Ngiyazijabulisa izintende zokunambitha!"

Wonke amasevisi Oshefu

Okokuzithokozisa Kokudla Okunomshicileli Oqondiswa Umuntu Ophikayo

Ngiletha ubuchwepheshe nobungane obucatshangelwe ekhaya lakho, ngakha okuhlangenwe nakho kokudla okwenziwe ngendlela yakho, okwenzakala ngezinkathi ezithile zonyaka ukuze ukwazi ukuphumula futhi ujabulele ukudla okuvelele.

Okuthile Kuyaphekwa NguMpheki u-Rosalind

Ngiletha iminyaka engu-15 yokuhlangenwe nakho ekuphekeni nokuqeqeshwa njengompheki ophrayivethi ekudleni kwakho. Ngizosingatha imininingwane yokudla ukuze ukwazi ukuphumula futhi ujabulele isikhathi!

Umpheki Ophrayivethi/Ukupheka Okunethezekile

Umpheki onguchwepheshe. Umuntu onobungane onombono. Uyaziwa ngokuguqula ukudla kube okuhlangenwe nakho nezinkumbulo.

Izidlo eziphakeme ezakhiwe ngu-Antonio

Ngileminyaka engaphezu kuka-20 ngisebenza, okuhlanganisa ukusebenza njengoMpheki Oyinhloko e-Perry's Steakhouse.

Okokuzithokozisa Kwe-Pearline

Ukudla kwase-Southern, ukudla okusezingeni eliphezulu, ukungenisa izihambi, okunomoya, izidlo ezisezingeni eliphezulu.

Umpheki Ophrayivethi u-Reuben

Amasu okuphika okunamandla, okunobuciko, okunemininingwane, okuqondiswa ukunambitheka.

Itafula Lompheki-Iklabhu Yesidlo Sakusihlwa

Ukudla okwenziwe ngothando ukuze kujatshulelwe nomndeni nabangane

Imikhiqizo ye-sushi esezingeni eliphezulu ka-Wilson

Ngingumuntu ophothule e-Le Cordon Bleu futhi ngineminyaka engu-15 ngingumpheki we-sushi oyisikhulu.

Ukudla kwangempela kwe-Cajun okwenziwe ngu-Durand

Esebenza kahle, engashintshi futhi eningilizayo

I-Creative Cravingz Cajun & Southern Cuisine

Ngiletha umoya wokungenisa izihambi waseNingizimu, ubuhlakani bokupheka, kanye nesifiso sokudala okuhlangenwe nakho kokudla okuphakeme nokukhumbulekayo okwenza isivakashi ngasinye sizizwe samukelekile, sibalulekile, futhi sisekhaya.

I-Passport Chef

Ngiletha iminyaka engamashumi amabili nantathu yokusebenza ekuphekeni etafuleni ngalinye.

Ukudla Okumnandi Kwezinkathi Zonyaka Okulungiselelwe Umbhaki u-Cody Anderson

Ukudla okumnandi, ukudla okwenziwe ngumpheki oyinhloko. Amaflavours aphakeme, ukwethulwa kobuciko, nokuzizwisa okungenakulibaleka okwenzelwe wena kuphela.