Amasevisi We-Airbnb

Oshefu e-Vecchiano

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Vecchiano

Ikhasi 1 kwangu-1

Ushefu e-Florence

Umpheki Ophrayivethi u-Loïc

Umpheki ophrayivethi e-Florence oxuba imfudumalo yase-Italy nobuciko base-France. Nginolwazi lwe-haute cuisine, ngisungula ngentshiseko amamenyu enziwe ngokwezifiso ahlobene nenkathi yonyaka, ukuze nginikeze izikhathi zokudla ezifudumele, ezinhle nezikhumbulekayo.

Ushefu e-Tuscany Countryside

Idina langasese nomaphi lapho ufuna khona noMpheki u-Enrico Menna

Umpheki Oqokiwe, ohlale efuna ukudla okunezinongo zangempela okulula nokwenziwe ngezinto ezisezingeni eliphezulu. Inhloso "Ukuvusa izinkumbulo zesikhathi esidlule nokwakha ezintsha zesikhathi esizayo"

Ushefu e-Tuscany Countryside

I-Vera Toscana eTafileni yabapheki u-Rocco no-Gianluca

Ukudla kwaseTuscany kwangempela, okuhlangenwe nakho okusondelene nokukhethekile. Isidlo sakusihlwa esiyimfihlo esilungiselelwe ngaleso sikhathi, ngezithako zendawo ezikhethiwe, izindlela zokupheka zendabuko kanye nokunaka okukhulu imininingwane.

Ushefu e-Tuscany Countryside

Umpheki Ophrayivethi u-Fabio Becherini

I-Tuscany, ukupheka okuvamile, okunobuciko, izithako ezintsha, ezihambisana nenkathi yonyaka.

Ushefu e-Tuscany Countryside

Ukusuka eLucca ukuya emhlabeni jikelele

Iminyaka engu-4 yokuhlangenwe nakho Ukuziqeqesha ngokwakho kanye nezifundo e-International Academy of Italian Cuisine e-Lucca, egxile ekuphekeni kwase-Italy okuvamile kanye namamenyu enzelwe wena emicimbini yangasese.

Ushefu e-Tuscany Countryside

I-Tuscan BBQ Ukupheka emlilweni umkhuba nokunambitheka

Ukupheka kancane emlilweni oqinile, njengakudala: lokhu kuwuphawu lwe-Tuscany Private Chef. Sikhetha izinto zokupheka zasendaweni. Siguqula isiko lase-Tuscany libe okokuzithokozisa okuphrayivethi, okuyiqiniso, nokwenzelwe wena

Wonke amasevisi Oshefu

Ukudla kwase-Tuscany nokunye okuningi kuka-Chef Gabriella

I-Tuscany, ukudla kwesifundazwe, i-pasta esanda kulungiswa, izindlela zokupheka zesimanje.

U-Federico, uMpheki wakho oza ekhaya lakho

Ngithole idiploma yokuba UMPHEKI esikhungweni i-Aurelio Saffi e-Florence, ngasebenza iminyaka engu-5 embonini yokudlela, iminyaka engu-2 kuyo ngasebenza ezindaweni zokudlela ezinezinga eliphezulu njengompheki oyinhloko

Umbukiso we-ice cream ye-nitro ka-Alcremista

Ngifaka ulwazi lwami lobunjiniyela nolokupheka ekukhiqizeni u-ayisikhilimu.

Ukudla okuvamile kwase-Liguria kuka-Chef Fabrizio

Ngixhumene kakhulu ne-Liguria, isifunda esangifundisa futhi sangikhuthaza ngesiko laso elicebile lokupheka kanye nezithako zalo ezivelele ezinokunambitheka kwazo kwangempela nokweqiniso.

Umpheki uPannullo ukwenzela izidlo

Ngiletha ekhaya lakho ukupheka kweresitorenti futhi ngifaka lonke uthando lwami ukwenza isidlo sakho sakusihlwa/sasemini sibe esiyingqayizivele

I-Tuscany Konke Kufakiwe

Ukupheka okuvamile, izithako zesizini, ukupheka kwezintaba nolwandle.

Isiko Nokudala Kompheki uMassimiliano

Ekhishini lakhe usebenzisa izithako zekhwalithi kuphela, ezikhethwe ngokucophelela ngumpheki.

Okudla okumnandi kuka-Federica okungekho nhlobo kwezilwane

Ngihlinzeka ngezinhlelo zokudla ezinempilo ezilungele labo abanezinkinga zokungabekezeleli noma ukungezwani komzimba nokudla okuthile.

Idlulisela imizwa yompheki u-Andrea

I-BBQ, inyama evela emhlabeni wonke, ukusungulwa kwemenyu nemicimbi yangasese eyingqayizivele.

Izindlela zokunambitha ezihlelwe nguPino Bucci

Ngo-2020 umpheki we-Sanremo Festival. Ngo-2025 kubikwe kuMhlahlandlela Ophakeme Wokupheka

Rochemba & Sushi Omakase

Ukudla kwase-Japan, kwase-South America, kwe-Nikkei, okwenkathi yonyaka, okusha, okusezingeni eliphezulu, okwenziwe ngobuciko lapho konke kusekelwe ezintweni zokusetshenziswa kanye nenkathi yonyaka yezithako eziphilayo.