Amasevisi We-Airbnb

Oshefu e-Fiuggi

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Fiuggi

Ikhasi 1 kwangu-1

Ushefu e-Umbria Countryside

Okokuzithokozisa kwe-Michelin kompheki u-Leonardo Perisse

Amakhono ekuphekeni kwesimanje kwase-Italy kanye ne-fine dining, ukusungula imenyu eyenziwe ngokwezifiso, ukuphatha imicimbi yangasese, ukupheka okusunguliwe. Ikhodi B2SCHEF26: Isaphulelo esingu-€100 ekuthengeni okungenani okungu-€200

Ushefu e-Other (International)

Ukudla kwasekuseni, amakhekhe nemicimbi ekhumbulekayo

NginguPastry Chef noCake Designer; kakade ngingumnikazi we-B&B kanye ne-coffee shop phesheya manje ngisebenza ekhaya nginikeza amakhekhe, ukudla kwasekuseni okunoshukela nokunongwe, amakilasi okupheka kanye nemizwa emnandi engakhohlakali.

Ushefu e-Other (International)

Umpheki u-Federico: isiko lase-Italy etafuleni

Ngiletha etafuleni isiko sangempela sase-Italy, kusukela ekufudumaleni kwesidlo sasemini somndeni kuya ekubeni nesitayela kokudla okusezingeni eliphezulu. Okwenzelwe wena, ngemikhiqizo yezinkathi zonyaka, nekhwalithi ephezulu ngokunakekela okukhulu nangothando.

Ushefu e-Monterotondo

I-La dolce vita, ukudla kwase-Rome okuvamile nokwezinga eliphezulu

Okwase-Italy, okwase-Rome, i-sushi, i-sashimi, i-fusion yase-Asia, okunempilo, okwe-vegan, okwe-vegetarian.

Ushefu e-Umbria Countryside

Okokuzithokozisa Kwe-Pizza Kwamadina Nemicimbi Ephrayivethi

Ngiza ngqo kuwe ngohhavini wami futhi... umlingo uyaqala! Ngilungisa khona lapho ama-pizza akudala esiko lase-Italy futhi uma kuza eziphuzweni...zizwe umangazwa yi-pizza ye-tiramisu!

Ushefu e-Lazio Coast

Umpheki Ophrayivethi u-Fabrizio

Ukudla kwase-Italy nokwamazwe ngamazwe, i-pasta esanda kulungiswa egcwele, inyama, inhlanzi, ama-aperitif, ama-dessert.

Wonke amasevisi Oshefu

Ukudla kwesintu okulungiswe kabusha nguChef Stefano

Ngipheke umbukiso wemfashini i-Eternal Collection e-Galleria Colonna, abalingisi, abantu abaziwayo.

Amamenyu Nezindlela Zase-Roma

Ngipheke ukudla kwendabuko iminyaka engaphezu kwengu-20, engakufunda ezindaweni zokudlela futhi ngakuthuthukisa njengompheki wangasese. Lapho kungenzeka khona, ngiphakamisa ukuthi kwenziwe ushintsho ezidlweni ukuze zibe ezokudla okusezingeni eliphezulu.

Okwenu kuphela

Izinto engizenzayo zibonisa umhlaba wami. Izidlo ezilula, ezingacubunguliwe ezinaka izithako kanye nesikhathi sonyaka semikhiqizo, eminingi yayo evela engadini yami. Iphuzu eliqinile, uwoyela wami

I-Pizza express

I-pizza yami inesikhathi eside sokuvutshelwa, Ngisebenzisa imikhiqizo yendawo esezingeni eliphezulu

U-Ivo Ongumpheki Ophrayivethi

Umpheki wase-Italy onolwazi lokupheka okuthiwa yi-Mediterrean, okuthiwa yi-Asian kanye nokuthiwa yi-Peruvian-Nikkei. Uhlala efuna imikhiqizo/izithako zonyaka ezisezingeni eliphezulu. Ikhodi B2SCHEF26: Isaphulelo esingu-€100 ekuthengeni okungenani okungu-€200

Itafula lenkathi yonyaka le-Nero's Kitchen

Ukupheka kwami kuvela ekubuyiseleni ngokucophelela, ukunciphisa imfucumfucu nokuyiguqula ibe yizinto ezikwazi ukufaka ukunambitheka, ubuwena kanye nokujula; ngenhloso yokuthuthukisa isidlo sonke.

Umpheki Ophrayivethi u-Fabrizio

Ukudla kwase-Italy nokwamazwe ngamazwe, i-pasta esanda kulungiswa egcwele, inyama, inhlanzi, ama-aperitif, ama-dessert.

Umpheki Ophrayivethi u-Fabrizio

Ukudla kwase-Italy nokwamazwe ngamazwe, i-pasta esanda kulungiswa egcwele, inyama, inhlanzi, ama-aperitif, ama-dessert.

Isaphulelo esikhethekile Isidlo Sakusihlwa Sangempela SaseRoma Ekhaya

Jabulela ubusuku obuyingqayizivele nompheki wase-Italy. Njengoba ngipheka, ngizodalula izimfihlo, amasu, namasiko okudla kwase-Italy.

Ukudla Okucwengiwe Nokunombono Nekhishi u-Alvarez

Jabulela isipiliyoni esihle noChef Alvarez: ukupheka okunobuciko, ubuchwepheshe nothando lweminyango. Kusukela kumenyu yama-gourmet kuya esikweni elikhethiwe, ngiletha ubuciko bokupheka ekhaya lakho. Bhukha manje!"

Ikilasi nokunambitheka kokulula

Uchwepheshe wokupheka ukudla okunempilo kwe-gourmet nokupheka kwesifunda okubuyekezwe ngendlela yesimanje. Ubuhle, ubumfihlo nokwaneliseka kwezivakashi kubalulekile kimi.

Amaflavours aseMediterranean kaGiovanni

Ngakha izidlo ezikhuthazwe isiko laseMedithera ezicebise ngamathonya omhlaba, ngilungisa amamenyu ngokusekuthando lwamakhasimende nezidingo zawo.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka